STIR MATCH RECIPES
CHICKEN STIR-FRY RECIPE | TYLER FLORENCE | FOOD NETWORK
Provided by Tyler Florence
Categories main-dish
Total Time 30 minutes
Prep Time 10 minutes
Cook Time 20 minutes
Yield 4 servings
Number Of Ingredients 9
Steps:
- Heat 1 tablespoon oil in a saute pan over medium heat. Add garlic and stir. Place the chicken in the pan and brown 4 minutes on each side. Remove from pan, slice into strips, set aside.
- Heat remaining tablespoon of oil in a wok over high heat. Add the vegetables and teriyaki sauce. Stir-fry quickly until the vegetables begin to soften. Add the chicken strips, combine well and continue to cook for 2 to 3 minutes. Serve immediately.
CHRISTMAS PUDDING RECIPES - BBC GOOD FOOD
Whether you make yours on Stir-up Sunday, or you need a last-minute pud for Christmas Day, we have the answer with fruity, nutty and chocolatey recipes.
Provided by Good Food team
Number Of Ingredients 1
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