STICKS AND CHEESE DIP RECIPES

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CELERY STICKS WITH BLUE CHEESE DIP RECIPE | BBC GOOD FOOD



Celery sticks with blue cheese dip recipe | BBC Good Food image

This tangy, creamy sauce makes a great centrepiece for a party platter but is versatile enough to go beyond crudités

Provided by Good Food team

Categories     Canapes

Total Time 10 minutes

Prep Time 10 minutes

Yield Serves 12 as a canapé

Number Of Ingredients 6

300g soured cream or crème fraîche
100g mayonnaise
150g blue cheese , crumbled (Danish or Roquefort)
1 tbsp white wine vinegar
1 tsp Worcestershire sauce
1 head celery , cut into batons

Steps:

  • In a medium-sized bowl, mix the soured cream, mayonnaise, blue cheese, white wine vinegar, Worcestershire sauce and some seasoning. Pour into a serving bowl and use as a dip for the celery sticks.

Nutrition Facts : Calories 158 calories, FatContent 15 grams fat, SaturatedFatContent 7 grams saturated fat, CarbohydrateContent 2 grams carbohydrates, SugarContent 2 grams sugar, FiberContent 1 grams fiber, ProteinContent 4 grams protein, SodiumContent 0.62 milligram of sodium

HOME-FRIED CHEESE STICKS RECIPE | ALLRECIPES



Home-Fried Cheese Sticks Recipe | Allrecipes image

These is an easy, cost-efficient way to make home-made fried cheese sticks. Taste just wonderful, light crispiness. More for your dollar and easily stored in the freezer for when you have a craving. I make 2 batches, one for the 'now' and one for later. Serve with your favorite dipping sauce.

Provided by Melissa Goff

Categories     Cheese Appetizers

Total Time 2 hours 35 minutes

Prep Time 20 minutes

Cook Time 15 minutes

Yield 48 cheese sticks

Number Of Ingredients 4

24 (1 ounce) sticks string cheese
5 eggs, beaten
3 cups Italian seasoned bread crumbs
1 quart vegetable oil for frying, or as needed

Steps:

  • Remove string cheese sticks from plastic wrappings and cut the strings in half crosswise.
  • Line a baking sheet with parchment paper. Place eggs in a bowl and bread crumbs into a large shallow bowl.
  • Dip cheese stick halves into egg and roll in bread crumbs to completely coat the sticks; place breaded cheese sticks onto the prepared baking sheet. Allow cheese sticks to stand at room temperature for about 5 minutes to set, and repeat dipping in egg and bread crumbs to form a thick coating. Freeze breaded cheese sticks for at least 2 hours.
  • Heat oil in a deep-fryer or large saucepan to 350 degrees F (175 degrees C).
  • Deep fry cheese sticks, a few at a time, until the coating is golden brown and crisp and the cheese is soft, 5 to 8 minutes. Let sticks drain on paper towels; cool slightly and serve warm.

Nutrition Facts : Calories 366.6 calories, CarbohydrateContent 21.2 g, CholesterolContent 118 mg, FatContent 23.1 g, FiberContent 1 g, ProteinContent 20.8 g, SaturatedFatContent 8.7 g, SodiumContent 945.2 mg, SugarContent 1.2 g

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