STEWED EGGPLANT RECIPES
EGGPLANT STEW RECIPE | ALLRECIPES
I wanted to use my slow cooker convenience for fresh summer eggplant and squash, so I came up with this recipe. Using the slow cooker makes this an easy and tasty stew. Even people who don't like eggplant love this stew. Serve in bowls with your favorite whole grain bread to sop up the juices.
Provided by TT
Categories Soups, Stews and Chili Recipes Stews
Total Time 8 hours 20 minutes
Prep Time 20 minutes
Cook Time 8 hours 0 minutes
Yield 6 servings
Number Of Ingredients 11
Steps:
- Combine diced tomatoes, eggplant, yellow squash, zucchini, water, onion, sliced mushrooms, olive oil, garlic, oregano, and salt in a 6-quart slow cooker.
- Cook on Low until eggplant is tender, about 8 hours.
Nutrition Facts : Calories 109.3 calories, CarbohydrateContent 18.1 g, FatContent 2.8 g, FiberContent 7.2 g, ProteinContent 4 g, SaturatedFatContent 0.4 g, SodiumContent 338.5 mg, SugarContent 7.8 g
TRINI STEWED EGGPLANT RECIPE | BON APPÉTIT
In Brigid Washington's home country of Trinidad and Tobago, this garlicky eggplant dish, known colloquially as baigan or melongene, isn’t considered a recipe because all it requires is a low flame, a handful of garlic cloves, a generous dash of curry powder, and eggplant. The process of making this dish seethes with a simplicity that defines island life. Folded into the ease, however, are deep flavors rightfully attributed to the island’s vast and vibrant East Indian culture, from which this dish is believed to originate. If you can’t find Chief curry powder, madras curry powder is an acceptable substitute (although not an exact one).
Provided by Brigid Washington
Yield 4 servings
Number Of Ingredients 7
Steps:
- Cut top off of 1 medium globe eggplant (about 14 oz.) as close as possible to stem. Using a vegetable peeler, remove skin and discard. Slice eggplant in half lengthwise. Lay halves flat on their cut sides, then slice each half lengthwise into thirds to create long slabs. Cut each slab into large cubes.
- Heat 3 Tbsp. vegetable oil in a large skillet over medium heat about 30 seconds, add 2 tsp. Chief or madras curry powder, and stir to combine. Reduce heat to medium-low. Add eggplant and stir to coat in oil. Pour in ¼ cup water, stir again, and cover pan. Cook until eggplant is tender but not falling apart, 7–9 minutes.
- Meanwhile, peel and finely chop 7 garlic cloves.
- Uncover pan and pour in another ¼ cup water. Stir, re-cover, and cook 7 minutes (eggplant should be soft enough to mash easily). Uncover and mash eggplant with a fork. Mix in garlic, 1 tsp. Diamond Crystal or ½ tsp. Morton kosher salt, and ¼ tsp. (or more) Tabasco or other spicy hot sauce and cook, uncovered, until garlic mellows and flavors have come together, about 3 minutes. Remove from heat; taste and season with more salt and hot sauce if needed.
- Do ahead: Eggplant can be made 3 days ahead. Let cool; cover and chill.
More about "stewed eggplant recipes"
PERSIAN EGGPLANT STEW RECIPE | ALLRECIPES
This is a traditional eggplant dish made to be served alongside some plain basmati rice.
From allrecipes.com
Reviews 4.7
Total Time 3 hours 1 minutes
Category Soups, Stews and Chili Recipes, Stews, Beef
Calories 522.9 calories per serving
From allrecipes.com
Reviews 4.7
Total Time 3 hours 1 minutes
Category Soups, Stews and Chili Recipes, Stews, Beef
Calories 522.9 calories per serving
- Pour water and tomato sauce into the saucepan. Reduce heat to low and cover; cook, stirring occasionally, until sauce is reduced by half, about 2 hours 20 minutes. Stir in eggplants. Cook until heated through, about 10 minutes.
See details
SPICY STEWED EGGPLANT | JUST A PINCH RECIPES
A fabulous way to get veggies into your diet. We really enjoyed this eggplant recipe. It does have a kick, so go light on the red pepper if you're sensitive. The eggplant soaks up the flavors of the bell peppers, tomatoes, and onions while it cooks. Super easy to prepare, this is a great vegetarian dinner.
From justapinch.com
Reviews 5
Category Vegetables
Cuisine Italian
From justapinch.com
Reviews 5
Category Vegetables
Cuisine Italian
- Serve alone with a sprinkle of Parmesan cheese as a side dish or serve over pasta or rice as a main dish.
See details
COD WITH STEWED EGGPLANT RECIPE | RACHAEL RAY IN SEASON
From rachaelraymag.com
Total Time 50 minutes
Total Time 50 minutes
- Divide the stewed eggplant among 4 plates and sprinkle with the cilantro and capers. Top each serving with a cod fillet.
See details
STEWED EGGPLANT AND TOMATOES RECIPE | CDKITCHEN.COM
Jul 18, 2016 · directions. Place eggplant in a bowl and sprinkle with salt to draw out excess moisture for about 30 minutes. Rinse in a colander with cold water and pat dry. Melt butter in a large saucepan and saute onion until tender. Add eggplant, tomatoes, oregano, thyme and salt and pepper. Cover and simmer over low heat stirring frequently for 45-60 minutes.
From cdkitchen.com
From cdkitchen.com
See details
EGGPLANT STEW RECIPE | SPARKRECIPES
Directions. In a large pot (about 10-12 quarts) add oilve oil, garlic and onion. Cover and cook under medium flame about 5-10 minutes, then add mushrooms. Continue cooking, 5-10 minutes, and add tomatoes. When the mixture begins to bubble add eggplant, reduce heat and simmer for about 45 minutes, then add the zucchini and the squash.
From recipes.sparkpeople.com
From recipes.sparkpeople.com
See details
COZY EGGPLANT STEW - CONNOISSEURUS VEG
Mar 16, 2020 · Ingredients ¼ cup olive oil 1 ½ pounds eggplant, cut into 1-inch cubes 1 large onion, diced 5 garlic cloves, minced 1 tablespoon ground cumin 1 teaspoon sweet paprika 1 teaspoon ground coriander seed ½ teaspoon red pepper flakes (or to taste) 2 cups vegetable broth 2 (14 ounce or 400 gram) cans ...
From connoisseurusveg.com
From connoisseurusveg.com
See details
EGGPLANT STEW ~ KAWAJ RECIPE | LEITE'S CULINARIA
Nov 07, 2018 · In a large pot set over medium-high heat, warm the oil. Add the onion and cook until fragrant, about 1 minute. Add the potatoes, followed by the eggplant. Do not stir. Sprinkle with the paprika, pepper, 2 teaspoons salt, and then the chopped parsley. Do not stir. Cover and cook for 5 minutes.
From leitesculinaria.com
From leitesculinaria.com
See details
TOMATO EGGPLANT STEW - THE NEW BAGUETTE
Jun 23, 2021 · How to Make This Tomato Eggplant Stew. Start by salting cubed eggplant (details below). Then rinse and pat it dry. Cook the eggplant in a large saucepan until it’s soft and brown, and set it aside. Next, in that same saucepan, saute some diced onion, garlic, and spices for a few minutes. Lastly, add the eggplant back into the pan, along with some canned tomatoes. Simmer the mixture for 15 minutes, and you’re done!
From thenewbaguette.com
From thenewbaguette.com
See details
EGGPLANT STEW: DELICIOUS VEGAN EASY RECIPE- OH MY NOSH ...
Combine the two into an eggplant stew recipe with vegetables cooked in a rich Middle Eastern style and you get a delicious veggie stew you just can’t resist. Some Useful Tips for Eggplant Stew Preparation . Make sure that the eggplant you buy is just ripe and neither too raw nor over-ripe and seedy to ensure a delicious vegetarian stew.
From ohmynosh.net
From ohmynosh.net
See details
EGGPLANT STEW ~ KAWAJ RECIPE | LEITE'S CULINARIA
Nov 07, 2018 · In a large pot set over medium-high heat, warm the oil. Add the onion and cook until fragrant, about 1 minute. Add the potatoes, followed by the eggplant. Do not stir. Sprinkle with the paprika, pepper, 2 teaspoons salt, and then the chopped parsley. Do not stir. Cover and cook for 5 minutes.
From leitesculinaria.com
From leitesculinaria.com
See details
EGGPLANT STEW RECIPE - HEALTHIER STEPS
Mar 21, 2018 · Stir in garlic and green onions, cumin, smoked paprika, Italian seasoning, turmeric, thyme, allspice and cook until fragrant. Add diced tomatoes, tomato paste, Bragg's liquid aminos, eggplant, butter beans and vegetable broth. Bring to a boil, cover saucepan and reduce to simmer for 20 minutes or until thickened. Serve on a bed of rice or quinoa.
From healthiersteps.com
From healthiersteps.com
See details
BERENJENA GUISADA DOMINICANA | STEWED EGGPLANT - CHEF ZEE ...
Mar 30, 2018 · Instructions. Slice onions, peppers, and garlic. Set aside. Peel and dice eggplant and add into large mixing bowl. Add water and salt. Let eggplant sit in water for 5-10 minutes. The longer you let eggplant sit in water the more seeds it will release. As eggplant is sitting in water, feel free to massage eggplant to loosen seeds as well.
From chefzeecooks.com
From chefzeecooks.com
See details
EGGPLANT STEW RECIPE - SHARE-RECIPES.NET
Aubergine (Eggplant) Stew with Feta Everyday Keto Recipes. 1 hours ago 1 large (or 2 small) aubergines (eggplants) cut into 1cm chunks 1 400g (14oz) can chopped tomatoes 250ml (1 cup) vegetable stock 12 black olives sliced 1 tbsp fresh mint …. 1.Heat the olive oil in a large stock pot, over a medium-high heat. 2.Add the garlic and celery, and sauté for 2 minutes, stirring frequently.
From share-recipes.net
From share-recipes.net
See details
MOROCCAN EGGPLANT AND TOMATO STEW | MINIMALIST BAKER RECIPES
Nov 06, 2018 · Preheat oven to 425 degrees F (218 C) and line a large baking sheet with parchment paper. Add diced eggplant, drizzle with avocado or olive oil, and sprinkle with salt. Toss to coat and roast for 30-35 minutes, flipping / tossing near the 20-minute mark. In the meantime, heat a large rimmed pan or pot over medium heat.
From minimalistbaker.com
From minimalistbaker.com
See details
RUMMANIYEH- LENTIL EGGPLANT STEW - EVERY LITTLE CRUMB
Jan 13, 2022 · Whisk together the pomegranate juice, pomegranate molasses, lemon salt, and flour and whisk. Set aside. Blend the onion, garlic, dill, and chili into a paste and set aside. Cook the lentils in a saucepan with water and spices, and 8 minutes into cooking time, add the eggplant and cook another 5 minutes.
From everylittlecrumb.com
From everylittlecrumb.com
See details
MEDITERRANEAN EGGPLANT RAGOUT | INSTANT POT EGGPLANT STEW
Jul 03, 2020 · How to make eggplant ragout in Instant Pot-. Set the Instant Pot in saute mode, and when it hot, add the 2 tbsp of olive oil. After 30 seconds, add the chopped onion and garlic. Saute for 2 to 3 minutes. Now add the tomatoes, tomato puree and all the spices – ground coriander, ground cumin, paprika, salt. Mix well.
From vidhyashomecooking.com
From vidhyashomecooking.com
See details
STEWED EGGPLANT IN TOMATO SAUCE - OLIVE TOMATO
Sauté eggplant slices for about 1-2 minutes each side. 4. Add the tomato sauce and about ½ cup warm (or hot) water. 5. Sprinkle with some garlic powder, salt and pepper and bring to boil. 6. Lower heat and let it simmer adding more water as needed until eggplant is soft (about6-10 minutes). 7. Serve with feta and bread.
From olivetomato.com
From olivetomato.com
See details
EGGPLANT STEW :: HOME COOKING ADVENTURE
Add garlic, red pepper, eggplant and celery root and saute for 10 minutes. Add paprika, tomatoes, chili pepper and vegetable stock and stir. Cover, reduce heat to low, and simmer until eggplant is very tender. When the stew is almost ready stir in parsley , celery leaves and soy sauce. Add salt if needed. Add corn starch dissolved in 100 ml water.
From homecookingadventure.com
From homecookingadventure.com
EGGPLANT MUSHROOM STEW - ALL INFORMATION ABOUT HEALTHY ...
Eggplant Stew Recipe - SparkRecipes hot recipes.sparkpeople.com. Directions In a large pot (about 10-12 quarts) add oilve oil, garlic and onion. Cover and cook under medium flame about 5-10 minutes, then add mushrooms. Continue cooking, 5-10 minutes, and add tomatoes.
From therecipes.info
From therecipes.info
See details
LEBANESE EGGPLANT STEW - TWO OF A KIND
Jan 13, 2016 · Add broiled eggplant, chickpeas, pomegranate molasses, sugar, salt and allspice. Stir and bring to a boil. Reduce heat to medium-low and simmer, stirring occasionally, for 40 minutes. Top eggplant stew with parsley and serve with za'atar pull-apart bread or steamed rice.
From twoofakindcooks.com
From twoofakindcooks.com
See details
