STEP TWO LITTLE COOKS KITCHEN RECIPES

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FLUFFY TWO STEP CHEESECAKE I RECIPE | ALLRECIPES



Fluffy Two Step Cheesecake I Recipe | Allrecipes image

No bake easy cheesecake-- won't last long! You can spoon any flavor pie filling over top of cheesecake if desired.

Provided by Adora Marchi

Categories     Desserts    Cakes    Cheesecake Recipes    No-Bake Cheesecake Recipes

Total Time 3 hours 30 minutes

Prep Time 30 minutes

Yield 1 - 8 inch pie pan

Number Of Ingredients 4

1 (8 ounce) package cream cheese
? cup white sugar
1 (8 ounce) container frozen whipped topping, thawed
1 (9 inch) prepared graham cracker crust

Steps:

  • In a large bowl beat together the cream cheese and sugar until smooth. Gently fold in the whipped topping. Spoon into the prepared crust. Refrigerate 3 hours, or until set.

Nutrition Facts : Calories 278.9 calories, CarbohydrateContent 26.1 g, CholesterolContent 24.6 mg, FatContent 18.7 g, FiberContent 0.3 g, ProteinContent 2.9 g, SaturatedFatContent 10.9 g, SodiumContent 191.8 mg, SugarContent 19.9 g

TWO-STEP POUND CAKE RECIPE | MYRECIPES



Two-Step Pound Cake Recipe | MyRecipes image

You'll need a heavy-duty stand mixer with a 4-qt. bowl and paddle attachment for this recipe.

Provided by MyRecipes

Total Time 2 hours 55 minutes

Prep Time 15 minutes

Yield Makes 10 to 12 servings

Number Of Ingredients 6

4 cups all-purpose flour
3 cups sugar
2 cups butter, softened
¾ cup milk
6 large eggs
2 teaspoons vanilla extract

Steps:

  • Layer Ingredients and Mix. Preheat oven to 325°. Place flour, sugar, butter, milk, eggs, and vanilla (in that order) in 4-qt. bowl of a heavy-duty electric stand mixer. Beat at low speed 1 minute, stopping to scrape down sides. Beat at medium speed 2 minutes.
  • Pour and Bake. Pour into a greased and floured 10-inch (16-cup) tube pan, and smooth. Bake at 325° for 1 hour and 30 minutes or until a long wooden pick inserted in center comes out clean. Cool in pan on a wire rack 10 minutes. Remove from pan to wire rack, and cool completely (about 1 hour).

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