STEEPING COFFEE RECIPES

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RASPBERRY GIN RECIPE | BBC GOOD FOOD



Raspberry gin recipe | BBC Good Food image

Preserve the taste of summer in a bottle with this raspberry gin, perfect topped up with tonic. The gin will keep its lovely pink hue for a few months

Provided by Barney Desmazery

Categories     Cocktails, Drink

Total Time 5 minutes

Prep Time 5 minutes

Number Of Ingredients 3

350g raspberries
150g sugar
700ml bottle of gin

Steps:

  • Tip the raspberries and sugar into a 1.5L sterilised jar. Pour over the gin, seal the jar and swirl around to dissolve the sugar. Store in a cool, dark place and turn the jar once a day for the first week. After 2-3 weeks, strain the gin through a sieve. Pour the gin into mini bottles, and label. The gin will keep its vibrant pink colour for a few months and will be drinkable for a year. Use the boozy raspberries in a cocktail or trifle, or turn them into a granita.

Nutrition Facts : Calories 77 calories, CarbohydrateContent 5 grams carbohydrates, SugarContent 5 grams sugar

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May 17, 2020 · You need no special equipment to make delicious cold brew coffee. The simple method of steeping ground coffee beans in cold water yields a rich-tasting brew, without any bitter flavor. It makes a great overnight recipe in the summer when you're …
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WHAT IS COLD BREW COFFEE AND HOW IS IT MADE?
May 19, 2021 · Cold-brewed coffee, or cold brew, is coffee made by steeping ground coffee in room-temperature water for several hours, usually 12 to 18 hours or even longer, then straining out the grounds and chilling it before serving it either as-is, over ice, …
From thespruceeats.com
See details


DANDY BLEND COFFEE ALTERNATIVE **ORGANIC - DANDY BLEND
Dandy Blend’s founder Dr. Peter Gail learned about different coffee alternatives in the 90s but knew he could make one better. He combined his love for edible plants and dandelion root to make it more therapeutic and flavorful, and, in 1994 Dandy Blend was born as …
From dandyblend.com
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RASPBERRY GIN RECIPE | BBC GOOD FOOD
Tip the raspberries and sugar into a 1.5L sterilised jar. Pour over the gin, seal the jar and swirl around to dissolve the sugar. Store in a cool, dark place and turn the jar once a day for the first week.
From bbcgoodfood.com
See details


THE BEST WAY TO MAKE COFFEE: 20 OPTIONS - A COMPLETE GUIDE
4. Steeping. The Aeropress was the perfect lead-in to this next general style of extracting Coffee: steeping. This mainly involves a coarser grind for Coffee and placing them somewhere you can pour water into and just leave to extract. After these set times, you’re left with finishing touches before you get to enjoy that fresh cup of Coffee.
From sipcoffeehouse.com
See details


CLARIFIED MILK PUNCH RECIPE | ALTON BROWN | FOOD NETWORK
Heat 2 1/4 cups of water to 208 degrees F. If you have an electric kettle with a temperature setting, great. If not, bring the water to a boil in a saucepan, kill the heat and count to 20.
From foodnetwork.com
See details


52 DIY HERBAL TEA RECIPES | A DELIGHTFUL HOME
Apr 16, 2020 · Remove the ball when you are finished steeping for a delightful, peaceful cup of hot tea anytime. 3- STAINLESS STEEL TEA FRENCH PRESS I hear it work well for coffee too, but a french press allows the full flavor of the herbs to steep in the hot …
From nofussnatural.com
See details


HOW TO USE SAFFRON - SERIOUS EATS
Nov 06, 2019 · After fifteen minutes of steeping, the liquid will grow deep orange in color and is ready to add to a dish at any stage. Add Saffron Directly to Dishes Recipes that use a lot of liquid and take some time to cook can coax out saffron’s flavor and color without …
From seriouseats.com
See details


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