STEAMING SNOW CRAB LEGS RECIPES

Name: Steamed Crab Legs
Prep time: 5 min
Cook time: 10 min
Total time: 15 min
Yield: 4
Cuisine: American
Ingredients: Frozen crab legs; 2 cups water; 1 tsp salt; Melted butter or dash of virgin olive oil; Lemon wedges

HOW TO STEAM CRAB LEGS: TIPS AND TRICKS FOR STEAMING – THE ...

How to Steam Crab Legs: Tips And Tricks For Steaming – The ... image

How to cook delicious crab legs with a steamer in under 15 minutes!

Provided by Cassie Marshall

Categories Main Course

Total Time 15 minutes

Prep Time 5 minutes

Cook Time 10 minutes

Yield 4

Number Of Ingredients 5

Ingredients

Frozen crab legs
2 cups water
1 tsp salt
Melted butter or dash of virgin olive oil
Lemon wedges

Steps:

First, pour two cups of water into the steamer and bring to the boil.
Then, place your crab legs inside the steamer basket and wait for water to boil.
Once the water is boiling, place the steamer basket with the crab legs inside the steamer and set the timer for about 7 minutes.
Check that the crab legs are cooked by touching them, and if they are hot to the touch and smelling delicious, then they are ready.
When ready, remove the crab legs from the steamer, and place them on a plate.
Add some melted butter or extra virgin olive oil with a squeeze of a lemon wedge to serve, or top with garlic butter.

EASY BAKED SNOW CRAB - TASTEFULVENTURE

Easy Baked Snow Crab - Tastefulventure image

Provided by Tastefulventure

Total Time 15 minutes

Prep Time 5 minutes

Cook Time 10 minutes

Yield 2

Number Of Ingredients 4

Ingredients

2 lbs Snow Crab thawed
1/4 cup melted Butter
1 Tbs minced Garlic
2 Tbs Old Bay Seasoning

Steps:

Preheat oven to 450 degrees Fahrenheit.
Place thawed Snow Crab on a large piece of tin foil (you may need to use 2 sheets of foil), place the clusters next to each other in a single layer.
In a small bowl mix the melted Butter and Garlic.
Brush Garlic Butter over Snow Crab.
Sprinkle Old Bay Seasoning over Snow Crab.
Carefull seal up the tin foil making sure not to puncture any holes in it with the crab.
Place on a baking sheet in case of holes or leaks in the foil.
Bake for 10 minutes.
Serve with more melted butter for dipping.
Enjoy!

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