ASPARAGUS STEAK OSCAR RECIPE: HOW TO MAKE IT - TASTE OF HOME
By using fantastic ingredients such as beef tenderloin, crabmeat and fresh asparagus, you can make an elegant dinner. Oscar-style steak is a fine recipe combining the delicious taste of asparagus with only the finest of steaks around. —Cindy Dorsett, Lubbock, Texas
Provided by Taste of Home
Categories Dinner
Total Time 30 minutes
Prep Time 15 minutes
Cook Time 15 minutes
Yield 4 servings.
Number Of Ingredients 8
Steps:
- Prepare bearnaise sauce according to package directions. Meanwhile, place asparagus in a steamer basket; place in a large saucepan over 1 in. of water. Bring to a boil; cover and steam for 8-10 minutes or until crisp-tender. , In a large skillet, saute crab in butter for 3-4 minutes or until heated through. Add garlic; cook 1 minute longer. Stir in lemon juice; keep warm., Grill steaks, covered, over medium heat or broil 4 in. from the heat for 6-8 minutes on each side or until meat reaches desired doneness (for medium-rare, a thermometer should read 135°; medium, 140°; medium-well, 145°). Top with crab mixture, asparagus and bearnaise sauce. Sprinkle with paprika.
Nutrition Facts : Calories , FatContent , CholesterolContent , SodiumContent , CarbohydrateContent , FiberContent , ProteinContent
RED CABBAGE WITH BACON RECIPE: HOW TO MAKE IT
If you’ve braised, marinated or served red cabbage raw, try it steamed, then toss with bacon and a tangy sauce. We serve it with pork or chicken. This is how to cook cabbage with bacon. —Sherri Melotik, Oak Creek, Wisconsin
Provided by Taste of Home
Categories Side Dishes
Total Time 25 minutes
Prep Time 10 minutes
Cook Time 15 minutes
Yield 6 servings.
Number Of Ingredients 9
Steps:
- In a large saucepan, place steamer basket over 1 in. of water. Place cabbage in basket. Bring water to a boil. Reduce heat to maintain a simmer; steam, covered, just until tender, 6-8 minutes., Meanwhile, in a large skillet, cook bacon over medium heat until crisp, stirring occasionally. Remove with a slotted spoon; drain on paper towels. Discard drippings, reserving 2 tablespoons in pan., Add onion to drippings; cook and stir over medium-high heat until tender, 4-6 minutes. Stir in flour and brown sugar until blended. Gradually stir in water and vinegar. Bring to a boil, stirring constantly; cook and stir until thickened, 1-2 minutes. Stir in cabbage, bacon, salt and pepper.
Nutrition Facts : Calories 188 calories, FatContent 9g fat (3g saturated fat), CholesterolContent 15mg cholesterol, SodiumContent 635mg sodium, CarbohydrateContent 23g carbohydrate (15g sugars, FiberContent 3g fiber), ProteinContent 6g protein.
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ASPARAGUS STEAK OSCAR RECIPE: HOW TO MAKE IT - TASTE OF HOME
By using fantastic ingredients such as beef tenderloin, crabmeat and fresh asparagus, you can make an elegant dinner. Oscar-style steak is a fine recipe combining the delicious taste of asparagus with only the finest of steaks around. —Cindy Dorsett, Lubbock, Texas
From tasteofhome.com
Reviews 5
Total Time 30 minutes
Category Dinner
Calories per serving
From tasteofhome.com
Reviews 5
Total Time 30 minutes
Category Dinner
Calories per serving
- Prepare bearnaise sauce according to package directions. Meanwhile, place asparagus in a steamer basket; place in a large saucepan over 1 in. of water. Bring to a boil; cover and steam for 8-10 minutes or until crisp-tender. , In a large skillet, saute crab in butter for 3-4 minutes or until heated through. Add garlic; cook 1 minute longer. Stir in lemon juice; keep warm., Grill steaks, covered, over medium heat or broil 4 in. from the heat for 6-8 minutes on each side or until meat reaches desired doneness (for medium-rare, a thermometer should read 135°; medium, 140°; medium-well, 145°). Top with crab mixture, asparagus and bearnaise sauce. Sprinkle with paprika.
See details
RED CABBAGE WITH BACON RECIPE: HOW TO MAKE IT
If you’ve braised, marinated or served red cabbage raw, try it steamed, then toss with bacon and a tangy sauce. We serve it with pork or chicken. This is how to cook cabbage with bacon. —Sherri Melotik, Oak Creek, Wisconsin
From tasteofhome.com
Total Time 25 minutes
Category Side Dishes
Cuisine Europe, German
Calories 188 calories per serving
From tasteofhome.com
Total Time 25 minutes
Category Side Dishes
Cuisine Europe, German
Calories 188 calories per serving
- In a large saucepan, place steamer basket over 1 in. of water. Place cabbage in basket. Bring water to a boil. Reduce heat to maintain a simmer; steam, covered, just until tender, 6-8 minutes., Meanwhile, in a large skillet, cook bacon over medium heat until crisp, stirring occasionally. Remove with a slotted spoon; drain on paper towels. Discard drippings, reserving 2 tablespoons in pan., Add onion to drippings; cook and stir over medium-high heat until tender, 4-6 minutes. Stir in flour and brown sugar until blended. Gradually stir in water and vinegar. Bring to a boil, stirring constantly; cook and stir until thickened, 1-2 minutes. Stir in cabbage, bacon, salt and pepper.
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SALMON AND BROCCOLI QUICHE RECIPE - BBC FOOD
Salmon is a great fish to use in a quiche due to its relatively high fat content so you don’t need to worry about overcooking it. The wholemeal crust provides a lovely nutty taste and slight crunch.
Each serving provides 363 kcal, 26g protein, 27g carbohydrate, 16g fat, 6g fibre.
For this recipe you will need a 24cm/9½in, 3cm/1¼in deep quiche tin.
From bbc.co.uk
Reviews 4.1
Cuisine British
Calories 363kcal per serving
From bbc.co.uk
Reviews 4.1
Cuisine British
Calories 363kcal per serving
- Leave the quiche to cool slightly, then remove from the tin and cut into six slices.
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SALMON AND BROCCOLI QUICHE RECIPE - BBC FOOD
Salmon is a great fish to use in a quiche due to its relatively high fat content so you don’t need to worry about overcooking it. The wholemeal crust provides a lovely nutty taste and slight crunch.
Each serving provides 363 kcal, 26g protein, 27g carbohydrate, 16g fat, 6g fibre.
For this recipe you will need a 24cm/9½in, 3cm/1¼in deep quiche tin.
From bbc.co.uk
Reviews 4.1
Cuisine British
Calories 363kcal per serving
From bbc.co.uk
Reviews 4.1
Cuisine British
Calories 363kcal per serving
- Leave the quiche to cool slightly, then remove from the tin and cut into six slices.
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A heart pizza casserole made out of cauliflower and your favorite pizza toppings.
From ketoconnect.net
Reviews 4.9
Category Main Course
Cuisine American
Calories 413 kcal per serving
From ketoconnect.net
Reviews 4.9
Category Main Course
Cuisine American
Calories 413 kcal per serving
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