STEAMED EGG WHITE RECIPES
STEAMED EGG (CHAWAN MUSHI) RECIPE | ALLRECIPES
This recipe is for enjoying the texture of eggs at the most tendermost but easiest level. It has the sweetest aroma I have ever tasted in eggs using the least ingredients.
Provided by CONNIEL1M
Categories Breakfast and Brunch Eggs
Total Time 17 minutes
Prep Time 5 minutes
Cook Time 12 minutes
Yield 2 servings
Number Of Ingredients 7
Steps:
- In a medium bowl, whisk eggs gently while slowly pouring in the chicken stock, sake, and soy sauce. Divide the mushroom and chicken evenly between two small tea cups. Pour the egg mixture into each cup until filled.
- Bring about 1 inch of water to a boil in a steamer or saucepan. Reduce heat to a simmer, and place cups into the steamer. Cover, and steam for 12 minutes, or until egg is firm but soft and silky like tofu. Garnish each cup with a sprig of parsley, and serve.
Nutrition Facts : Calories 156.6 calories, CarbohydrateContent 3.3 g, CholesterolContent 212.6 mg, FatContent 8.1 g, FiberContent 1.1 g, ProteinContent 17.3 g, SaturatedFatContent 2.4 g, SodiumContent 526.7 mg, SugarContent 1.1 g
STEAMED EGG WHITE MILK PUDDING ????? - ANNCOO JOURNAL
A very healthy dessert . It comprises only four ingredients which are readily available in the kitchen
Provided by Ann Low
Total Time 35 minutes
Prep Time 10 minutes
Cook Time 25 minutes
Yield 1
Number Of Ingredients 4
Steps:
- Warm up fresh milk in microwave for 30 seconds. Remove milk from microwave and stir in sugar till dissolved.
- Add ginger juice in milk and stir well again, leave aside to cool. Then add egg white. Gently stir well mixture and strain directly into the steaming bowl or cup. Remove any bubbles with a spoon.
- In steaming a pot, bring water to boil. Place in the cup of milk mixture. Cover the cup with a piece of aluminium foil and steam under medium heat for about 25 minutes or until just set. Occasionally lift up the lid to let the steam to escape - this helps to produce a smooth surface.
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HARD-STEAMED EGGS RECIPE | ALLRECIPES
Look no further for a method to make hard-cooked eggs. Fresh or old, they are easy to peel. This works for 1 to 12 eggs.
From allrecipes.com
Reviews 4.6
Total Time 40 minutes
Category Appetizers and Snacks
Calories 71.5 calories per serving
From allrecipes.com
Reviews 4.6
Total Time 40 minutes
Category Appetizers and Snacks
Calories 71.5 calories per serving
- Immediately transfer eggs to a bowl of ice water until cool enough to handle. Make a small crack on the large end of each egg and place eggs back into the ice water for about 20 minutes. Peel.
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STEAMED EGG WHITE MILK PUDDING ????? - ANNCOO JOURNAL
A very healthy dessert . It comprises only four ingredients which are readily available in the kitchen
From anncoojournal.com
Total Time 35 minutes
From anncoojournal.com
Total Time 35 minutes
- In steaming a pot, bring water to boil. Place in the cup of milk mixture. Cover the cup with a piece of aluminium foil and steam under medium heat for about 25 minutes or until just set. Occasionally lift up the lid to let the steam to escape - this helps to produce a smooth surface.
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STEAMED EGG WHITES & SEA TREASURE SAUCE RECIPE | GET CRACKING
Instructions. Mix egg whites and chicken stock in a bowl. Season with salt and sugar. Pour the mixture into a shallow coupe plate and wrap the plate with plastic wrap. Boil water in a pot. Add the shrimp, scallops and mushrooms, and cook for 3 minutes. Drain and dice. Set aside for later use. Fill a large pot with 7 cups of cold water.
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10 BEST CHINESE STEAMED EGG WHITE RECIPES | YUMMLY
Chinese Tomato and Egg Saute´ Wen-Jay Ying. vegetable oil, vegetable oil, cornstarch, large eggs, salt, Shaoxing rice wine and 12 more. Pro. Chinese Tea Eggs and Soy Sauce-Poached Chicken Wen-Jay Ying. scallions, soy sauce, large scallion, fresh ginger, cinnamon stick and 9 more.
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CHINESE STEAMED MILK WITH EGG WHITES » COOKINGFOLLOWME
Jan 30, 2021 · The Best Chinese Steamed Milk with Egg Whites recipe Ever! This is so famous in Guangdong and you should have a try! Chinese Steamed Milk with Egg Whites. This is also known as double skin stewed milk, a dessert in South China. Produced in Shunde, Guangdong, China, sweet and smooth, unique.
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CHINESE STEAMED EGG RECIPE ??? | HUANG KITCHEN
May 08, 2016 · The test of a perfect Chinese Steamed Egg lies in the texture of the egg custard. It should be soft and silky, with a smooth and glassy surface. And really, there’s no big secret to make a dish of silky smooth steamed egg custard. My experience is always to strain the egg mixture, use low heat and to cover the egg mixture before steaming.
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THE BEST IDEAS FOR EGG WHITE DESSERTS - BEST RECIPES EVER
Jun 13, 2017 · 17. Snow Pudding Egg White Pudding. 19. Easy Baked Egg Recipe. 20. How to Pasteurize Egg Whites For Meringues and Fruit. . When you need amazing ideas for this recipes, look no even more than this list of 20 best recipes to feed a group. When it comes to making a homemade The Best Ideas for Egg White Desserts.
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Jan 30, 2021 · The Best Chinese Steamed Milk with Egg Whites recipe Ever! This is so famous in Guangdong and you should have a try! Chinese Steamed Milk with Egg Whites. This is also known as double skin stewed milk, a dessert in South China. Produced in Shunde, Guangdong, China, sweet and smooth, unique.
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QIONG SHAN TOFU (STEAMED EGG WHITES HAINAN STYLE)
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STEAMED DUNGENESS CRAB AND EGG WHITE ... - CHINESE RECIPES
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STEAMED PRAWNS WITH EGG WHITE - ???? - THE MEATMEN
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CHINESE STEAMED EGG - HOW TO MAKE SILKY EGG CUSTARD | THE ...
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From en.christinesrecipes.com
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STEAMED PRAWN WITH EGG WHITE RECIPE | NOOBCOOK.COM
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