STEAKUMS RECIPE RECIPES

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STEAK'UMS CHEESESTEAK SANDWICHES - BIGOVEN.COM



Steak'ums Cheesesteak Sandwiches - BigOven.com image

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Total Time 30 minutes

Prep Time 30 minutes

Yield 4

Number Of Ingredients 4

8 Steak'ems
4 Hoagie Rolls
4 Swiss or Provolone Cheese
1 large Sweet Onion sliced into rings

Steps:

  • "Saute sliced onions until translucent and slightly browned. Open and slightly toast Hoagie Rolls in oven at about 400F. Divide cooked onions evenly on the Hoagie Rolls. Using same pan as for onions, carefully cook Steak'ems and add to sandwiches on top of the onions. Place cheese on top and melt in oven for about 5 min. "

Nutrition Facts : Calories 102 calories, FatContent 1.0462 g, CarbohydrateContent 20.247625 g, CholesterolContent 0 mg, FiberContent 1.5007499936223 g, ProteinContent 3.126 g, SaturatedFatContent 0.2394 g, ServingSize 1 1 Serving (111g), SodiumContent 170.14 mg, SugarContent 18.7468750063777 g, TransFatContent 0.19024 g

PHILLY CHEESE STEAKS WITH STEAK-UMS – CATHERINE'S PLATES



Philly Cheese Steaks with Steak-ums – Catherine's Plates image

Provided by Catherine's Plates

Number Of Ingredients 8

1 pkg hoagie rolls (4-6 ct)
8-10 slices provolone cheese
1-2 onion, sliced
2-3 bell peppers, sliced
mayonaise
salt & pepper
1 pkg steakums, 16-24 ct (frozen)
1-2 TBS butter

Steps:

  • In a skillet, or griddle, heat up butter. Add sliced onions & peppers. Sautee for 5 minutes until softened. Remove from pan and set aside.
  • Place steakums on pan or griddle, add salt & pepper to season. Cook until browned. Shred. Place provolone cheese on top of cooked meat.
  • Optional: grill hoagie buns. Spread mayonaise onto hoagie buns.
  • Add cooked green peppers & onions. Place cooked steakums and cheese onto peppers & onions. Enjoy.

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