STEAKBURGER RECIPE RECIPES

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HAMBURGER STEAK RECIPE - TASTE OF SOUTHERN



Hamburger Steak Recipe - Taste of Southern image

Easy to follow, step-by-step, photo illustrated instructions on how to make Hamburger Steak. Printable recipe included.

Provided by Steve Gordon

Total Time 55 minutes

Prep Time 10 minutes

Cook Time 45 minutes

Yield 1

Number Of Ingredients 7

1lb Ground Beef (80/20)
1 teaspoon Worcestershire Sauce
¼ teaspoon Black Pepper
¼ teaspoon Salt
¼ teaspoon Garlic Powder
1 medium Onion
2 cups Beef Broth

Steps:

  • Slice the onion and set it aside for now.
  • Crumble the beef into a medium sized mixing bowl.
  • Add the salt.
  • Add the black pepper.
  • Add the garlic powder.
  • Add the Worcestershire sauce.
  • Use your hands to mix ingredients well.
  • Shape beef into desired size steaks.
  • Place steaks into skillet, do not overcrowd.
  • Brown the steaks for about 2-3 minutes each side, turning as needed.
  • Remove the steaks and place on a plate for later. Steaks will not be done at this time.
  • If needed, remove all but about 2 Tablespoons of any grease remaining in pan.
  • Add the sliced onions. Saute until translucent, stirring often to prevent burning.
  • Place the steaks back into the skillet on top of the onions
  • Add the beef broth, scraping the bottom of the pan gently to loosen any browned bits.
  • Simmer steaks and onion, uncovered, for about 20-30 minutes.
  • Enjoy!

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