STEAK WRAPS SAUCE RECIPES
CRYING TIGER (STEAK WRAPS WITH SPICY DIPPING SAUCE)
Simple grilled steaks get a Thai spin with a spicy dipping sauce. No, you’re not eating a tiger, but this dish definitely has a catchy name! The Thai name translates to ‘Crying Tiger’, and it got this name because the dipping sauce is supposed to be so spicy that it’ll make a tiger cry.
Provided by Thai Caliente
Categories Weeknight Dinners Low-Carb Protein Packed Easy Dairy-Free Shellfish-Free Spicy Gluten-Free Egg-Free Soy-Free Entertaining Stove Peanut-Free Tree Nut-Free Tomato-Free
Total Time 4920S
Yield 4
Number Of Ingredients 13
Steps:
- Dipping sauce: combine the Fish Sauce (2 tablespoon), juice from the Lime (2), Roasted Rice Powder (1 teaspoon), Ground Chili Pepper (2 teaspoon), Coconut Sugar (1 teaspoon), Fresh Cilantro (2 tablespoon), Scallion (2 tablespoon), and Water (1 tablespoon), mix well, and taste for seasoning.
- Heat a grill or cast-iron skillet over the stove to hot. Pat seasoned Sirloin Steak (2 pound) dry and place on grill or skillet. Cook for a couple of minutes on each side to the desired temperature.
- Allow steaks to rest 10 minutes before slicing.
- Serve with Lettuce Leaf (to taste), Green Cabbage (to taste), Cucumber (to taste), and White Rice (to taste).
Nutrition Facts : Calories 126 calories, ProteinContent 16.7 g, FatContent 5.5 g, SodiumContent 188.1 mg, SaturatedFatContent 2.1 g, CholesterolContent 49.9 mg, CarbohydrateContent 0.9 g, FiberContent 0.2 g, SugarContent 0.3 g, TransFatContent 0 g, UnsaturatedFatContent 2.5 g
STEAK SALAD WRAPS WITH HORSERADISH SAUCE RECIPE | MYRECIPES
Look for the flatbreads near the deli counter in your supermarket; they're larger than pitas and thicker than tortillas, so they hold up well in this saucy wrap.
Provided by Barbara Seelig Brown
Yield 4 servings (serving size: 1 wrap)
Number Of Ingredients 7
Steps:
- Combine low-fat yogurt and horseradish, stirring with a whisk.
- Arrange 3/4 cup Basic Grilled Flank Steak on each flatbread. Top each flatbread with 1/4 cup lettuce, 1/4 cup tomatoes, and 1/4 cup cucumber. Spoon 2 tablespoons yogurt mixture over each serving; roll up. Wrap in aluminum foil or wax paper; chill.
Nutrition Facts : Calories 414 calories, CarbohydrateContent 41.9 g, CholesterolContent 46 mg, FatContent 11.5 g, FiberContent 5.1 g, ProteinContent 34.9 g, SaturatedFatContent 3.1 g, SodiumContent 722 mg
More about "steak wraps sauce recipes"
BEST GRILLED STEAK WRAPS WITH PEANUT SAUCE RECIPE - HOW TO ...
These wraps are filled with all sorts of good stuff: grilled steak, crunchy veggies and a yummy peanut sauce.
From thepioneerwoman.com
Total Time 45 minutes
Category weeknight meals, dinner, main dish, meat
From thepioneerwoman.com
Total Time 45 minutes
Category weeknight meals, dinner, main dish, meat
- Preheat a grill or grill pan to medium high. Combine the peanut butter, coconut milk, lime juice, fish sauce, chili oil, garlic and ginger in a blender and puree until smooth. Pour into a medium bowl and set aside for topping. Whisk the lime juice, olive oil, sugar, fish sauce and chili oil (if using) in a large bowl. Add the radishes, carrots, lettuce, scallions and cilantro to the dressing and toss to combine. Season the steak with salt and pepper. Grill 5 to 6 minutes per side for medium doneness. Remove to a cutting board and let rest for 10 minutes. Grill the tortillas until marked, about 2 minutes per side. Slice the steak against the grain. Serve the steak and salad in the tortillas. Drizzle with the peanut sauce.
See details
CRYING TIGER (STEAK WRAPS WITH SPICY DIPPING SAUCE)
Simple grilled steaks get a Thai spin with a spicy dipping sauce. No, you’re not eating a tiger, but this dish definitely has a catchy name! The Thai name translates to ‘Crying Tiger’, and it got this name because the dipping sauce is supposed to be so spicy that it’ll make a tiger cry.
From sidechef.com
Reviews 0
Total Time 4920S
Category Weeknight Dinners, Low-Carb, Protein Packed, Easy, Dairy-Free, Shellfish-Free, Spicy, Gluten-Free, Egg-Free, Soy-Free, Entertaining, Stove, Peanut-Free, Tree Nut-Free, Tomato-Free
Cuisine Thai
Calories 126 calories per serving
From sidechef.com
Reviews 0
Total Time 4920S
Category Weeknight Dinners, Low-Carb, Protein Packed, Easy, Dairy-Free, Shellfish-Free, Spicy, Gluten-Free, Egg-Free, Soy-Free, Entertaining, Stove, Peanut-Free, Tree Nut-Free, Tomato-Free
Cuisine Thai
Calories 126 calories per serving
- Serve with Lettuce Leaf (to taste), Green Cabbage (to taste), Cucumber (to taste), and White Rice (to taste).
See details
GRILLED STEAK WRAP WITH CUCUMBER-YOGURT SAUCE RECIPE | BAL ...
From cookingchanneltv.com
Total Time 1 hours 35 minutes
Category main-dish
Total Time 1 hours 35 minutes
Category main-dish
- Lay a tortilla on a cutting board. Arrange a quarter of the julienned peppers on the bottom third of the tortilla. Top the peppers with a quarter of the watercress, then with a quarter of the steak. Drizzle with a couple tablespoons of the cucumber-yogurt sauce. Fold the bottom third of the tortilla up over the filling. Fold in the sides about a third of the way toward the center. Roll up the tortilla from the bottom until the filling is completely wrapped. Repeat with the remaining tortillas. If you¿re not serving immediately, cover the finished wraps in parchment or plastic and store in fridge until ready to serve.
See details
COLORFUL BEEF WRAPS RECIPE: HOW TO MAKE IT
I stir-fry a combination of sirloin steak, onions and peppers for these hearty wraps. Spreading a little fat-free ranch salad dressing inside the tortillas really jazzes up the taste. —Robyn Cavallaro of Easton, Pennsylvania
From tasteofhome.com
Reviews 5
Total Time 30 minutes
Category Lunch
Calories 325 calories per serving
From tasteofhome.com
Reviews 5
Total Time 30 minutes
Category Lunch
Calories 325 calories per serving
- In a large nonstick skillet coated with cooking spray, saute beef, pepper and 2 tablespoons soy sauce in 2 teaspoons oil until meat is no longer pink. Remove and keep warm. , Saute the onion and garlic in remaining oil for 1 minute. Stir in the red peppers, wine and remaining soy sauce; bring to a boil. Return beef to the pan; simmer for 5 minutes or until heated through. , Spread ranch dressing over one side of each tortilla; sprinkle with lettuce, tomato and green onions. Spoon about 3/4 cup beef mixture down the center of each tortilla; roll up.
See details
GOCHUJANG STEAK LETTUCE WRAPS | HY-VEE
Made just for two, these lettuce wraps offer spicy heat and bold flavor all thanks to the gochujang sauce.
From hy-vee.com
Reviews 5.0
Calories 690 per serving
- 4.
To serve, arrange 6 stacks, 2 lettuce leaves each, on a serving platter. Top with cabbage, steak, radishes, and green onions. Drizzle with the mayonnaise-gochujang sauce. Sprinkle with sesame seeds and serve with lime wedges, if desired.
See details
10 BEST SAUCE FOR STEAK WRAPS RECIPES | YUMMLY
soy sauce, cornstarch, mirin, large garlic cloves, ginger, honey and 2 more Jitomate Sauce Madeleine Cocina onion, salt, vinegar, chile pepper, tomatoes, sugar, apple cider vinegar and 1 more
From yummly.com
From yummly.com
See details
10 BEST BEEF STEAK WRAP RECIPES | YUMMLY
From yummly.com
See details
TZATZIKI-SAUCED GREEK STEAK WRAPS - BEEF
To prepare tzatziki sauce, combine yogurt, cucumber, olives, dill and remaining 1/2 teaspoon Greek seasoning in small bowl. Spread equal amounts tzatziki sauce over one side of bread wraps. Evenly divide beef down centers of wraps. Sprinkle with tomatoes and feta; fold sides of wraps over filling into cone shape.
From beefitswhatsfordinner.com
From beefitswhatsfordinner.com
See details
40 EASY AND TASTY STEAK WRAP RECIPES BY HOME COOKS - COOKPAD
Steak Sauce Chicken Lettuce Wraps Steak Sauce • Chicken breasts (2) cut into bite size pieces • Organic Bread Crumbs • Parsley • Leaves of Lettuce • Cooked Quinoa • Diced tomatoes • Diced avocado 1 hour 20 mins 3 servings Natalia Oliva Cheese Steak Lettece Wraps
From cookpad.com
From cookpad.com
See details
15 BEST STEAK SAUCE RECIPES - HOW TO MAKE EASY SAUCES FOR ...
May 21, 2021 · Blend creamy peanut butter and canned coconut milk with lime juice, fish sauce, chili oil, garlic, and ginger to make this tasty sauce. Try it on a steak wrap, and save any leftovers for drizzling on salads or serving as a veggie dip. Get Ree's recipe.
From thepioneerwoman.com
From thepioneerwoman.com
See details
40 EASY AND TASTY STEAK WRAP RECIPES BY HOME COOKS - COOKPAD
Steak wrap recipes (40) Vegetarian "Steak" Wraps extra large Portobello mushrooms (the giant kind) • Braggs soy sauce alternative • Worcestershire sauce • Steak seasoning • red bell pepper • medium size onions • Minced garlic • Coconut oil for cooking
From cookpad.com
From cookpad.com
See details
GRILLED STEAK WRAPS | ALLRECIPES
Brush with oil and grill on each side until tender. Cool slightly, cut into chunks. Step 3. Combine all ingredients in salad except White Balsamic Vinaigrette, in large bowl. Add plums and onion, toss well. Toss with dressing. Step 4. Microwave wraps for 35 to 40 seconds, to soften.
From allrecipes.com
From allrecipes.com
See details
CHIMICHURRI STEAK WRAPS - IT'S WHAT'S FOR DINNER
Place parsley and garlic in food processor or blender container. Cover; process until finely chopped. Add oil, vinegar and salt; process just until blended. Spread each tortilla evenly with Chimichurri Sauce, leaving 1/4-inch border around edge. Top with equal amounts spinach, bell pepper slices and beef slices on top two-thirds of tortilla.
From beefitswhatsfordinner.com
From beefitswhatsfordinner.com
See details
10 BEST SAUCE FOR STEAK WRAPS RECIPES | YUMMLY
Sauce for Steak Wraps Recipes 27,148 Recipes. Last updated Dec 13, 2021. This search takes into account your taste preferences. 27,148 suggested recipes. Bread Sauce Unilever UK. breadcrumbs, fresh bay leaf, nutmeg, onion, cloves, butter, semi-skimmed milk and 1 more. Tomato Sauce Unilever UK.
From yummly.co.uk
From yummly.co.uk
See details
DALE STEAK SAUCE INGREDIENTS - SHARE-RECIPES.NET
Red Wine Steak Sauce Recipe sharerecipes.net. 8 hours ago Low carb a1 steak sauce – EIQLAT. 1 hours ago Low Carb Steak Sauce Recipe Low Carb Steak Sauce, Food And Drink., and red wine, ketchup, olive oil, yellow mustard, salt, According to the company, Add the rest of the ingredients and simmer over a medium to high heat until reduced by half again, Bring to a boil, 0% protein, 2, Way better ...
From share-recipes.net
From share-recipes.net
See details
RECIPE: FLANK STEAK AND VEGETABLE WRAPS WITH CHIMICHURRI SAUCE
Sep 24, 2016 · Directions. 1 Combine all the ingredients in a small bowl. 2 Store in a covered jar in the refrigerator for up to one week. This recipe is part of the Cozy Campout Fun menu, with Lentil Bacon Soup, Flank Steak and Vegetable Wraps with Chimichurri Sauce, Campfire Grilled Peaches, and Freeze-Dried Fruit, Nut, and Seed Mix.
From jjvirgin.com
From jjvirgin.com
See details
ASIAN GREEN BEAN STEAK WRAPS – THE STEADY COOK
Jan 04, 2022 · Marinate in the refrigerator for 30-60 minutes. When ready to assemble the steak wraps, preheat the oven to 400 deg F. Slice the steak into 1½ - 2-inch-thick strips and stack 6-10 green beans and a few scallions into the middle of each steak strip. Roll the steak around the vegetables and secure the steak with a toothpick.
From thesteadycook.com
From thesteadycook.com
See details
FOIL-WRAPPED STEAK RECIPE | COOKING BLOG
Recipe: Foil-Wrapped Steak. 1 (1 1/2 pound) chuck steak 1 package dry onion soup mix 3 potatoes, peeled and sliced 3 carrots, peeled and sliced 2 tablespoons butter or margarine. Preheat oven to 350°F (175°C) Place chuck steak on a large enough pieceof aluminum foil to completely cover meat and vegetables.
From recipes-quick.com
From recipes-quick.com
See details
BULGOGI STEAK MARINADE - ALL INFORMATION ABOUT HEALTHY ...
A Recipe for Bulgogi Marinade - The Spruce Eats top www.thespruceeats.com. This is the traditional marinade recipe for Korean Bulgogi, which is a marinated steak cut into strips and served up on lettuce leaves or rice. This is also a great marinade for any cut of beef. This marinade is used to make bulgogi or Korean sesame beef.
From therecipes.info
From therecipes.info
See details
MEDITERRANEAN GRILLED STEAK WRAPS - MY FOOD AND FAMILY
Heat greased grill to medium heat. 2. Mix dressing and mint until blended. Combine oranges, onions and cheese in medium bowl. Add half the dressing mixture; mix lightly. 3. Grill steak 5 to 6 min. on each side or until cooked to medium doneness (160°F), brushing frequently with remaining dressing mixture. 4. Remove steak from grill; let stand ...
From myfoodandfamily.com
From myfoodandfamily.com
See details
