STEAK MEALS IDEAS RECIPES

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STEAK SAUCE RECIPES - BBC GOOD FOOD



Steak sauce recipes - BBC Good Food image

Take your steak to the next level with a one of our best ever sauce recipes. Go for a rich red wine jus, classic peppercorn or spicy chimichurri.

Provided by Good Food team

Number Of Ingredients 1

RUMP STEAK RECIPES - BBC GOOD FOOD



Rump steak recipes - BBC Good Food image

Turn your beef into something spectacular with our sizzling supper ideas, from stir-fries to fajitas and salads...

Provided by Good Food team

Number Of Ingredients 1

More about "steak meals ideas recipes"

FIORENTINA STEAK | JAMIE OLIVER RECIPES
Bistecca alla Fiorentina is the king of all Italian steaks. It’s essentially a fat T-bone or porterhouse steak, which is normally cooked quite blue. It’s delicious, but I prefer it cooked medium-rare. I think it’s important to cook one big steak, which means you can look after it better and build up more flavour and colour on the outside, leaving you with the most delicious, blushing, juicy inside. Traditionally, Fiorentina steak is cooked over hot coals, but I’ve written this to be cooked in a pan so it’s more accessible. With crispy potatoes and salsa verde to complement it, this is an amazing treat-night dinner for four lucky people.
From jamieoliver.com
Total Time 1 hours 10 minutes
Cuisine italian
Calories 695 calories per serving
    1. Get your steak up to room temperature before you cook it. Wash the potatoes and cut into 3cm chunks. Parboil in a pan of boiling salted water with the whole unpeeled garlic cloves for 8 minutes.
    2. Meanwhile, trim the fat on the steak to 1cm thick and put the steak aside. Finely chop the fat offcuts, place in a large cold frying pan and put on a medium-high heat to render the fat. Once sizzling, drain and add the potatoes and garlic. Cook for 30 minutes, or until golden and crisp, stirring occasionally. Strip in the rosemary leaves for the last 2 minutes, then leave on the lowest heat.
    3. Meanwhile, put a separate cold, non-stick frying pan on a medium-high heat and use tongs to hold the steak fat edge down for 6 minutes to render the fat and get it dark golden. Turn on to the bone edge for another 6 minutes to heat the bone. Now, gently turn the steak on to one of its flat sides. Cook for 6 minutes on each flat side (or 8 minutes for medium-rare). Remove to a board, cover, and rest, pouring pan juices over the potatoes.
    4. Pick the mint, parsley and basil leaves into a food processor. Pulse, then add the rest of the salsa verde ingredients with 8 tablespoons of oil. Blitz to your desired consistency, then taste and season to perfection.
    5. I like to carve and season the steak at the table, serving it with the crispy spuds and salsa verde alongside. Squeeze the sweet garlic out of its skins and enjoy.
See details


EASY CAULIFLOWER STEAK RECIPES - OLIVEMAGAZINE
Put cauliflower at the centre with this on-trend meal idea. Preparing it this way gives the veg a tender centre and crisp edges, with plenty of flavour ideas from parmesan-crusted to a buttery caper dressing and even a cauliflower rarebit
From olivemagazine.com
See details


STEAK SAUCE RECIPES - BBC GOOD FOOD
Take your steak to the next level with a one of our best ever sauce recipes. Go for a rich red wine jus, classic peppercorn or spicy chimichurri.
From bbcgoodfood.com
See details


RUMP STEAK RECIPES - BBC GOOD FOOD
Turn your beef into something spectacular with our sizzling supper ideas, from stir-fries to fajitas and salads...
From bbcgoodfood.com
See details


FIORENTINA STEAK | JAMIE OLIVER RECIPES
Bistecca alla Fiorentina is the king of all Italian steaks. It’s essentially a fat T-bone or porterhouse steak, which is normally cooked quite blue. It’s delicious, but I prefer it cooked medium-rare. I think it’s important to cook one big steak, which means you can look after it better and build up more flavour and colour on the outside, leaving you with the most delicious, blushing, juicy inside. Traditionally, Fiorentina steak is cooked over hot coals, but I’ve written this to be cooked in a pan so it’s more accessible. With crispy potatoes and salsa verde to complement it, this is an amazing treat-night dinner for four lucky people.
From jamieoliver.com
Total Time 1 hours 10 minutes
Cuisine italian
Calories 695 calories per serving
    1. Get your steak up to room temperature before you cook it. Wash the potatoes and cut into 3cm chunks. Parboil in a pan of boiling salted water with the whole unpeeled garlic cloves for 8 minutes.
    2. Meanwhile, trim the fat on the steak to 1cm thick and put the steak aside. Finely chop the fat offcuts, place in a large cold frying pan and put on a medium-high heat to render the fat. Once sizzling, drain and add the potatoes and garlic. Cook for 30 minutes, or until golden and crisp, stirring occasionally. Strip in the rosemary leaves for the last 2 minutes, then leave on the lowest heat.
    3. Meanwhile, put a separate cold, non-stick frying pan on a medium-high heat and use tongs to hold the steak fat edge down for 6 minutes to render the fat and get it dark golden. Turn on to the bone edge for another 6 minutes to heat the bone. Now, gently turn the steak on to one of its flat sides. Cook for 6 minutes on each flat side (or 8 minutes for medium-rare). Remove to a board, cover, and rest, pouring pan juices over the potatoes.
    4. Pick the mint, parsley and basil leaves into a food processor. Pulse, then add the rest of the salsa verde ingredients with 8 tablespoons of oil. Blitz to your desired consistency, then taste and season to perfection.
    5. I like to carve and season the steak at the table, serving it with the crispy spuds and salsa verde alongside. Squeeze the sweet garlic out of its skins and enjoy.
See details


EASY CAULIFLOWER STEAK RECIPES - OLIVEMAGAZINE
Put cauliflower at the centre with this on-trend meal idea. Preparing it this way gives the veg a tender centre and crisp edges, with plenty of flavour ideas from parmesan-crusted to a buttery caper dressing and even a cauliflower rarebit
From olivemagazine.com
See details


300+ TOP KETO MEALS - LUNCH & DINNER - DIET DOCTOR
What’s for dinner? Our top keto meals, ranked by thousands, provide inspiration. Choose everyday keto plates, budget meals, quick and easy (even no cooking) or mindblowing gourmet meals!
From dietdoctor.com
See details


STEAK SAUCE RECIPES - BBC GOOD FOOD
Take your steak to the next level with a one of our best ever sauce recipes. Go for a rich red wine jus, classic peppercorn or spicy chimichurri.
From bbcgoodfood.com
See details


RUMP STEAK RECIPES - BBC GOOD FOOD
Turn your beef into something spectacular with our sizzling supper ideas, from stir-fries to fajitas and salads...
From bbcgoodfood.com
See details


FIORENTINA STEAK | JAMIE OLIVER RECIPES
Bistecca alla Fiorentina is the king of all Italian steaks. It’s essentially a fat T-bone or porterhouse steak, which is normally cooked quite blue. It’s delicious, but I prefer it cooked medium-rare. I think it’s important to cook one big steak, which means you can look after it better and build up more flavour and colour on the outside, leaving you with the most delicious, blushing, juicy inside. Traditionally, Fiorentina steak is cooked over hot coals, but I’ve written this to be cooked in a pan so it’s more accessible. With crispy potatoes and salsa verde to complement it, this is an amazing treat-night dinner for four lucky people.
From jamieoliver.com
Total Time 1 hours 10 minutes
Cuisine italian
Calories 695 calories per serving
    1. Get your steak up to room temperature before you cook it. Wash the potatoes and cut into 3cm chunks. Parboil in a pan of boiling salted water with the whole unpeeled garlic cloves for 8 minutes.
    2. Meanwhile, trim the fat on the steak to 1cm thick and put the steak aside. Finely chop the fat offcuts, place in a large cold frying pan and put on a medium-high heat to render the fat. Once sizzling, drain and add the potatoes and garlic. Cook for 30 minutes, or until golden and crisp, stirring occasionally. Strip in the rosemary leaves for the last 2 minutes, then leave on the lowest heat.
    3. Meanwhile, put a separate cold, non-stick frying pan on a medium-high heat and use tongs to hold the steak fat edge down for 6 minutes to render the fat and get it dark golden. Turn on to the bone edge for another 6 minutes to heat the bone. Now, gently turn the steak on to one of its flat sides. Cook for 6 minutes on each flat side (or 8 minutes for medium-rare). Remove to a board, cover, and rest, pouring pan juices over the potatoes.
    4. Pick the mint, parsley and basil leaves into a food processor. Pulse, then add the rest of the salsa verde ingredients with 8 tablespoons of oil. Blitz to your desired consistency, then taste and season to perfection.
    5. I like to carve and season the steak at the table, serving it with the crispy spuds and salsa verde alongside. Squeeze the sweet garlic out of its skins and enjoy.
See details


EASY CAULIFLOWER STEAK RECIPES - OLIVEMAGAZINE
Put cauliflower at the centre with this on-trend meal idea. Preparing it this way gives the veg a tender centre and crisp edges, with plenty of flavour ideas from parmesan-crusted to a buttery caper dressing and even a cauliflower rarebit
From olivemagazine.com
See details


300+ TOP KETO MEALS - LUNCH & DINNER - DIET DOCTOR
What’s for dinner? Our top keto meals, ranked by thousands, provide inspiration. Choose everyday keto plates, budget meals, quick and easy (even no cooking) or mindblowing gourmet meals!
From dietdoctor.com
See details


35 STEAK DINNER IDEAS FOR A FANCY WEEKNIGHT MEAL - RECIP…
Oct 13, 2021 · Your steak dinner menu ideas should include this chicken fried steak. Despite the name, this steak recipe is not made of chicken. The main star here is a tender beef steak which …
From recipes.net
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15 BEST ROUND STEAK RECIPES FOR BUDGET- AND FAMILY ...
Jul 27, 2020 · This simple stir-fry is on the table in an hour! Strips of round steak sizzle with green peppers and are served in a savory tomato sauce. "A simple meal that is different from other pepper steak recipes …
From allrecipes.com
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From jamieoliver.com
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65 WEEKNIGHT STEAK DINNERS - EASY STEAK RECIPES
Jan 18, 2022 · Steak au Poivre, or pepper steak, is a classic French style steak. It's coated in crushed peppercorns that, when seared, creates a beautiful and crisp crust. Get the recipe from Delish .
From delish.com
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20+ EASY STEAK DINNER RECIPES | RECIPES, DINNERS AND EASY ...
Add steak to your weekly menu with these easy dinner recipes. Whether you cook it on the grill, in the oven or on your stovetop in a cast-iron skillet, steak is always sure to please.
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SIRLOIN STEAK RECIPES | ALLRECIPES
20 Easter Baking Ideas To Try This Year If you're looking for a project, there's no shortage of sweet treats to bake on Easter weekend. Kick off the weekend with traditional hot cross buns on …
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15 BEST ROUND STEAK RECIPES FOR BUDGET- AND FAMILY ...
Jul 27, 2020 · This simple stir-fry is on the table in an hour! Strips of round steak sizzle with green peppers and are served in a savory tomato sauce. "A simple meal that is different from other pepper steak recipes …
From allrecipes.com
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THREE EASY ROUND STEAK MEAL RECIPES | BARBARA BAKES
Oct 12, 2021 · These Three Easy Round Steak Meals start with fork-tender round steak in a flavorful gravy then they’re combined with other ingredients to create three completely different meals. A shortcut meal idea that your family and you are going to love. My daughter called me the other day and wanted my round steak …
From barbarabakes.com
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STEAK RECIPES - JAMIE OLIVER
Steak recipes (36) Whether you’re planning for date night, watching the game with mates, or just need a midweek fast fix, a succulent steak is a quick and easy solution. Our selection of sensational steak recipes …
From jamieoliver.com
See details


65 WEEKNIGHT STEAK DINNERS - EASY STEAK RECIPES
Jan 18, 2022 · Steak au Poivre, or pepper steak, is a classic French style steak. It's coated in crushed peppercorns that, when seared, creates a beautiful and crisp crust. Get the recipe from Delish .
From delish.com
See details


20+ EASY STEAK DINNER RECIPES | RECIPES, DINNERS AND EASY ...
Add steak to your weekly menu with these easy dinner recipes. Whether you cook it on the grill, in the oven or on your stovetop in a cast-iron skillet, steak is always sure to please.
From foodnetwork.com
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100 DINNER RECIPES - BEST IDEAS FOR DINNER - COUNTRY LIVING
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HEALTHY STEAK RECIPES | EATINGWELL
This weeknight-fast Swiss steak recipe is made on the stovetop in just 30 minutes (traditional Swiss steak braises in the oven for an hour or more). Sautéed peppers, onions and tomatoes make a …
From eatingwell.com
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100 DINNER RECIPES - BEST IDEAS FOR DINNER - COUNTRY LIVING
Create memorable family meals with ideas for easy, in-season suppers. Create memorable family meals with ideas for easy, in-season suppers. ... Strip Steak With Lemon Mashed Potatoes. ... 70+ Best Casserole Recipes for Easy Dinner Ideas. 70+ Easiest Recipes …
From countryliving.com
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10 CHUCK STEAK RECIPES THAT ARE TENDER, JUICY, AND ...
Aug 11, 2021 · Find chuck steak recipes to satisfy your whole family, such as Marinated Boneless Chuck Steak and Pan-Fried Steak with Marsala Sauce. Get the crowd-pleasing chuck ideas here. …
From allrecipes.com
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27 BEST KETO STEAK RECIPES - EASY LOW-CARB STEAK RECIPES
Feb 04, 2022 · From the grill to the oven, these easy keto steak recipes prove that you can indulge while on a low-carb diet.
From delish.com
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HEALTHY STEAK RECIPES | EATINGWELL
This weeknight-fast Swiss steak recipe is made on the stovetop in just 30 minutes (traditional Swiss steak braises in the oven for an hour or more). Sautéed peppers, onions and tomatoes make a …
From eatingwell.com
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