STAR PEANUTS RECIPES

Name: Peanut Butter Star Cookies
Prep time: 15 min
Cook time: 55 min
Yield: 48 1 cookie each
Ingredients: 0.75 c. of Hy-Vee peanut butter; 0.5 c. of Hy-Vee vegetable shortening; 1.25 c. of Hy-Vee brown sugar; 3 tbsp. of Hy-Vee skim milk; 1 tbsp. of Hy-Vee vanilla extract; 1 Hy-Vee large egg; 1.75 c. of Hy-Vee all-purpose flour; 0.75 tsp. of Hy-Vee salt; 0.75 tsp. of Hy-Vee baking soda; 0.25 c. of Hy-Vee granulated sugar; 48 Hy-Vee chocolate stars

PEANUT BUTTER STAR COOKIES - HY-VEE RECIPES AND IDEAS

Peanut Butter Star Cookies - Hy-Vee Recipes and Ideas image

Childhood wouldn't be complete without these classic cookies. Try using a combination of different styles of chocolate in the center—you really can't go wrong.

Provided by Hy-Vee Weekly Ad

Prep Time 15 minutes

Cook Time 55 minutes

Yield 48 1 cookie each

Number Of Ingredients 11

Ingredients

0.75 c. of Hy-Vee peanut butter
0.5 c. of Hy-Vee vegetable shortening
1.25 c. of Hy-Vee brown sugar
3 tbsp. of Hy-Vee skim milk
1 tbsp. of Hy-Vee vanilla extract
1 Hy-Vee large egg
1.75 c. of Hy-Vee all-purpose flour
0.75 tsp. of Hy-Vee salt
0.75 tsp. of Hy-Vee baking soda
0.25 c. of Hy-Vee granulated sugar
48 Hy-Vee chocolate stars

Steps:

1.
Preheat oven 350 degrees. In a large bowl, combine peanut butter, vegetable shortening, brown sugar, milk and vanilla. Beat at medium speed until creamy; beat in egg.
2.
In a separate bowl, combine flour, salt and baking soda. Add flour mixture to peanut butter mixture, mixing until just combined.
3.
Form dough into 1-inch balls and roll in granulated sugar. Place on ungreased baking sheets. Bake 9 to 10 minutes. Immediately press one chocolate star in center of each cookie. Allow cookies to cool 2 minutes before removing from pan; cool completely before storing.

Nutrition Facts : Calories 100, FatContent 5g, SaturatedFatContent 1.5g, TransFatContent 0g, CholesterolContent 5mg, SodiumContent 80mg, CarbohydrateContent 13g, FiberContent 0g, SugarContent 9g, ProteinContent 2g

SPICED PEANUTS RECIPE: HOW TO MAKE IT - TASTE OF HOME

Spiced Peanuts Recipe: How to Make It - Taste of Home image

Liven up plain peanuts with a sweet-and-spicy blend of flavors from sugar, cumin and cayenne pepper. You'll want to double...or triple...the recipe!—Holly Kunkle, Walton, Kentucky

Provided by Taste of Home

Categories Snacks

Total Time 30 minutes

Prep Time 10 minutes

Cook Time 20 minutes

Yield 3 cups.

Number Of Ingredients 7

Ingredients

1 jar (16 ounces) unsalted dry roasted peanuts
2 tablespoons canola oil
2 tablespoons sugar
1-1/2 teaspoons ground cumin
1 teaspoon salt
1/2 teaspoon cayenne pepper
1/2 teaspoon garlic powder

Steps:

Place peanuts in a small bowl; drizzle with oil and toss to coat. Combine sugar and seasonings; sprinkle over nuts and toss to coat., Transfer to an ungreased 15x10x1-in. baking pan. Bake at 300° for 20-25 minutes or until lightly browned, stirring occasionally. , Spread on waxed paper to cool. Store in an airtight container.

Nutrition Facts : Calories 335 calories, FatContent 28g fat (4g saturated fat), CholesterolContent 0 cholesterol, SodiumContent 266mg sodium, CarbohydrateContent 14g carbohydrate (5g sugars, FiberContent 4g fiber), ProteinContent 12g protein.

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