SRIRACHA DIP RECIPE RECIPES
BUSH'S® SPICY SRIRACHA LAYERED DIP RECIPE | ALLRECIPES
Be the MVP of the party with this spicy layered dip that delivers BIG TIME on flavor. It's sure to kick up the fiesta.
Provided by BUSH’S®
Categories Trusted Brands: Recipes and Tips Bush's Baked Beans
Total Time 35 minutes
Prep Time 5 minutes
Cook Time 30 minutes
Yield 8 servings
Number Of Ingredients 6
Steps:
- Preheat oven to 350 degrees F.
- Drain BUSH'S® Sriracha Beans through strainer and save sauce and beans, separately.
- In large bowl, add BUSH'S Cocina Latina® Refried Beans and drained sriracha sauce; mix together.
- Using 9x9 baking dish, first layer combined refried beans and sriracha sauce.
- Second layer, top with drained BUSH'S® Sriracha Beans.
- In separate bowl, combine sour cream and diced tomatoes with green chilies.
- Third layer, top beans with the sour cream and tomato mixture.
- Fourth layer, cover with shredded cheese.
- Optional: Add desired amount of olives on top of cheese.
- Cover dish, and bake for 15 minutes. Uncover, and bake until hot and bubbly, about 15 additional minutes.
- Serve with tortilla chips.
Nutrition Facts : Calories 283.6 calories, CarbohydrateContent 25.5 g, CholesterolContent 36.3 mg, FatContent 14.3 g, FiberContent 5.7 g, ProteinContent 15 g, SaturatedFatContent 8.5 g, SodiumContent 821.4 mg, SugarContent 0.2 g
SPICY HONEY SRIRACHA GAME DAY DIP RECIPE: HOW TO MAKE IT
You can easily whip up this creamy, spicy, salty dip. For parties, I love dips in the slow cooker—just turn it to low once the dip is cooked and let your guests help themselves. No need to worry about the dip getting cold and having to reheat it. —Julie Peterson, Crofton, Maryland
Provided by Taste of Home
Categories Appetizers
Total Time 03 hours 20 minutes
Prep Time 20 minutes
Cook Time 03 hours 00 minutes
Yield 3 cups.
Number Of Ingredients 8
Steps:
- In a large skillet, cook chicken over medium heat until no longer pink, 6-8 minutes, breaking it into crumbles; drain. Transfer to a greased 3-qt. slow cooker. Stir in cream cheese, cheddar cheese, broth, chili sauce and honey. , Cook, covered, on low until cheese is melted, 3-4 hours, stirring every 30 minutes. Serve with tortilla chips. If desired, sprinkle with green onions.
Nutrition Facts : Calories 168 calories, FatContent 13g fat (6g saturated fat), CholesterolContent 54mg cholesterol, SodiumContent 243mg sodium, CarbohydrateContent 5g carbohydrate (4g sugars, FiberContent 0 fiber), ProteinContent 9g protein.
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