BUTTERNUT SQUASH CASSEROLE RECIPE | BBC GOOD FOOD
A warming seasonal dish with a fusion of flavours, perfect for winter evenings
Provided by Good Food team
Categories Dinner, Main course
Total Time 1 hours
Prep Time 20 minutes
Cook Time 40 minutes
Yield 4
Number Of Ingredients 14
Steps:
- In a large pan, heat the olive oil, then cook onion and garlic for 5-7 mins until the onion is softened. Add the cumin seeds and paprika, then cook for a further 2 mins. Stir in the sweet potato, red pepper and butternut squash and toss with the onion and spices for 2 mins.
- Pour in the tomatoes, red wine and vegetable stock, season, then simmer gently for 15 mins. Stir in the bulgur wheat, cover with a lid, then simmer for 15 mins more until the vegetables are tender, the bulgur wheat is cooked and the liquid has been absorbed.
- Serve in bowls topped with a spoonful of Greek-style yogurt and some grated vegetarian cheddar.
Nutrition Facts : Calories 313 calories, FatContent 9 grams fat, SaturatedFatContent 1 grams saturated fat, CarbohydrateContent 46 grams carbohydrates, FiberContent 5 grams fiber, ProteinContent 7 grams protein, SodiumContent 0.47 milligram of sodium
SPAGHETTI SQUASH CASSEROLE RECIPE: HOW TO MAKE IT
Spaghetti squash, like zucchini, can take over a garden. This is an excellent way to put that abundance to good use. I got the original recipe at a cooking class, and I've made it many times since. It's unique and tasty. -Mina Dick, Boissevain, Manitoba
Provided by Taste of Home
Categories Dinner
Total Time 01 hours 05 minutes
Prep Time 20 minutes
Cook Time 45 minutes
Yield 8 servings.
Number Of Ingredients 12
Steps:
- Cut squash in half lengthwise; scoop out seeds. Place with cut side down in a baking dish; add water. Cover and bake at 375° for 20-30 minutes or until it is easily pierced with a fork. When cool enough to handle, scoop out squash, separating the strands with a fork. In a skillet, cook beef, onion, red pepper and garlic until meat is browned and the vegetables are tender. Drain; add tomatoes, oregano, salt, pepper and squash. Cook and stir for 1-2 minutes or until liquid is absorbed. Transfer to an ungreased 1-1/2-qt. baking dish. Bake, uncovered, at 350° for 25 minutes. Sprinkle with the cheese and parsley; let stand a few minutes.
Nutrition Facts : Calories 160 calories, FatContent 9g fat (4g saturated fat), CholesterolContent 39mg cholesterol, SodiumContent 226mg sodium, CarbohydrateContent 7g carbohydrate (2g sugars, FiberContent 2g fiber), ProteinContent 14g protein.
More about "squash casserole healthy recipes"
SPAGHETTI SQUASH CASSEROLE RECIPE: HOW TO MAKE IT
From tasteofhome.com
Reviews 4.6
Total Time 01 hours 05 minutes
Category Dinner
Calories 160 calories per serving
- Cut squash in half lengthwise; scoop out seeds. Place with cut side down in a baking dish; add water. Cover and bake at 375° for 20-30 minutes or until it is easily pierced with a fork. When cool enough to handle, scoop out squash, separating the strands with a fork. In a skillet, cook beef, onion, red pepper and garlic until meat is browned and the vegetables are tender. Drain; add tomatoes, oregano, salt, pepper and squash. Cook and stir for 1-2 minutes or until liquid is absorbed. Transfer to an ungreased 1-1/2-qt. baking dish. Bake, uncovered, at 350° for 25 minutes. Sprinkle with the cheese and parsley; let stand a few minutes.
HEALTHY CASSEROLE & STEW RECIPES | BBC GOOD FOOD
From bbcgoodfood.com
SQUASH CASSEROLE RECIPE | CLAIRE ROBINSON | FOOD NETWORK
Reviews 4.8
Total Time 45 minutes
- In a heated skillet, cook the onions, adding a little water to prevent them from burning. Cook until lightly brown, adding more water, if needed. Add the squash, season with salt and pepper, to taste, and cook until the squash is tender, about 8 to 10 minutes. Remove the skillet from the heat and stir in the mayonnaise, 1 cup of the cheese and 1 cup of the crumbled crackers. Pour the mixture into a 1 1/2-quart baking dish. Sprinkle with remaining cheese and top with remaining 1/4 cup of butter crackers. Bake until the casserole is bubbly around edges, about 25 minutes. Remove the casserole from the oven and serve hot.
LOW CARB SPAGHETTI SQUASH LASAGNA CASSEROLE
Reviews 4.7
Total Time 90 minutes
Calories 432 kcal per serving
- Cover and bake for 30 minutes at 350 degrees.
LOW CARB SPAGHETTI SQUASH LASAGNA CASSEROLE
Reviews 4.7
Total Time 90 minutes
Calories 432 kcal per serving
- Cover and bake for 30 minutes at 350 degrees.
CHEESY SPAGHETTI SQUASH CASSEROLE - HEALTHY RECIPES BLOG
From healthyrecipesblogs.com
SQUASH CASSEROLE RECIPES | ALLRECIPES
From allrecipes.com
25+ HEALTHY CASSEROLE RECIPES | MYRECIPES
From myrecipes.com
YELLOW SQUASH CASSEROLE | ALLRECIPES
From allrecipes.com
HEALTHY SPAGHETTI SQUASH RECIPES | EATINGWELL
From eatingwell.com
SQUASH CASSEROLE RECIPE | MYRECIPES
From myrecipes.com
HEALTHY CASSEROLE RECIPES | EATINGWELL
From eatingwell.com
50 HEALTHY CASSEROLE RECIPES | TASTE OF HOME
From tasteofhome.com
SQUASH CASSEROLE RECIPES : FOOD NETWORK | FOOD NETWORK
From foodnetwork.com
SQUASH CASSEROLE - CAMPBELL SOUP COMPANY
From campbells.com
MICROWAVE SPAGHETTI SQUASH: SO EASY! - HEALTHY RECIPES BLOG
From healthyrecipesblogs.com
10 BEST HEALTHY CHICKEN VEGETABLE CASSEROLE RECIPES | YUMMLY
From yummly.com
YELLOW SQUASH CASSEROLE RECIPE - COOKING CLASSY
From cookingclassy.com
EASY SQUASH CASSEROLE - SPEND WITH PENNIES
From spendwithpennies.com
FISH CASSEROLE - HEALTHY SEASONAL RECIPES
From healthyseasonalrecipes.com
SPAGHETTI SQUASH CASSEROLE - SPEND WITH PENNIES
From spendwithpennies.com
HEALTHY RECIPES - HEALTHY STEPS NUTRITION
From healthystepsnutrition.com
24 ULTIMATE CASSEROLE RECIPES - PAULA DEEN
From pauladeen.com
SPAGHETTI SQUASH CASSEROLE - SPEND WITH PENNIES
From spendwithpennies.com
HEALTHY RECIPES - HEALTHY STEPS NUTRITION
From healthystepsnutrition.com
24 ULTIMATE CASSEROLE RECIPES - PAULA DEEN
From pauladeen.com
91 BEST SPAGHETTI SQUASH RECIPES - HOW TO COOK SPAGHE…
From countryliving.com