SQUARE PIE PAN RECIPES
CAKE PAN CONVERSIONS | JUST A PINCH RECIPES
You never need to adjust the oven temperature: cakes need to bake quickly in a relatively hot oven to set their structure and to make sure they don't dry out. You only need to adjust the baking time. If you’re using a smaller pan with the same volume of batter (using an 11"x8" pan instead of 13"x9"), you're actually making a deeper cake, so it might take a little longer to bake. I'd still start checking it after 30 minutes: the cake should spring back
Provided by Dee Tourville @Dee_Tourville
Categories Other Non-Edibles
Number Of Ingredients 2
Steps:
- If the recipe calls for: 1 (8-inch) round cake pan (4 cups volume ) SUBSTITUTE with: 1 (8 x 4)-inch loaf pan, or 1 (9-inch) round cake pan, or 1 (9-inch) pie plate
- 2 (8-inch) round cake pans ( 8 cups volume) SUBSTITUTE: 2 (8 x 4-inch) loaf pans or 1 9-inch) tube pan or 2 (9-inch) round cake pans or 1 (10-inch) Bundt pan or 1 (11 x 7-inch) baking dish or 1 (10-inch) springform pan
- 1 (9-inch) round cake pan ( 6 cups volume ) SUBSTITUTE: 1 (8-inch) round cake pan 1 (8 x 4-inch) loaf pan 1 (11 x 7-inch) baking dish
- 2 (9-inch) round cake pans (12 cups volume) SUBSTITUTE: 2 (8 x 4-inch) loaf pans 1 (9-inch) tube pan 2 (8-inch) round cake pans 1 (10-inch) Bundt pan 2 (11 x 7-inch) baking dishes or 1 (10-inch) springform pan
- 2 (10-inch) round cake pans (22 cups volume) SUBSTITUTE: 5 (8-inch) round cake pans 3 or 4 (9-inch) round cake pans 2 (10-inch) springform pans
- 9-inch tube pan (12 cups volume) SUBSTITUTE: 2 (9-inch) round cake pans 2 (8-inch) round cake pans 1 (10-inch) Bundt pan
- 10-inch tube pan ( 16 cups volume) SUBSTUTE: 3 (9-inch) round cake pans 2 (10-inch) pie plates 2 (9-inch) deep dish pie plates 4 (8-inch) pie plates 2 (9x5-inch) loaf pans 2 (8-inch) square baking dishes 2 (9-inch) square baking dishes
- 10-inch Bundt pan ( 12 cups volume) SUBSTITUTE: 1 (9x13-inch) baking dish 2 (9-inch) round cake pans 2 (8-inch) round cake pans 1 (9-inch) tube pan 2 (11x7-inch) baking dishes 1 (10-inch) springform pan
- 11 x 7 x 2-inch baking dish (6 cups volume) 1 (8-inch) square baking dish 1 (9-inch) square baking dish 1 (9-inch) round cake pan
- 9 x 13 x 2-inch baking dish (15 cups volume) SUBSTITUTE: 1 (10-inch) Bundt cake pan 2 (9-inch) round cake pans 3 (8-inch) round cake pans 1 (10 x 15-inch) jellyroll pan
- 10 x 15 x 1-inch jellyroll pan ( 15 cups volume) SUBSTITUTE: 1 (10-inch) Bundt pan 2 (9-inch) round cake pans 2 (8-inch) round cake pans 1 (9 x 13-inch) baking dish
- 9 x 5-inch loaf pan (8 cups volume) SUBSTITUTE: 1 (9 x 2-inch) deep dish pie plate 1 (10-inch) pie plate 1 (8-inch) square baking dish 1 (9-inch) square baking dish
- 8 x 4-inch loaf pan ( 6 cups volume) SUBSTITUTE: 1 (8-inch) round cake pan 1 (11 x 7-inch) baking dish
- 9-inch springform pan ( 10 cups volume) SUBSTITUTE: 1 (10-inch) round cake pan 1 (10-inch) springform pan 2 (8-inch) round cake pans 2 (9-inch) round cake pans
- 10-inch springform pan ( 12 cups volume) SUBSTITUTE: 2 (8 x 4-inch) loaf pans 1 (9-inch) tube pan 2 (9-inch) round cake pans 1 (10-inch) Bundt pan 2 (11 x 7-inch) baking dishes 2 (8-inch) round cake pans
- 8-inch square baking dish ( 8 cups volume) SUBSTITUTE: 1 (9 x 2-inch) deep dish pie plate 1 (9 x 5-inch) loaf pan 2 (8-inch) pie plates
- 9-inch square baking dish ( 8 cups volume ) SUBSTITUTE: 1 (11 x 7-inch) baking dish 1 (9 x 2-inch) deep dish pie plate 1 (9 x 5-inch) loaf pan 2 (8-inch) pie plates
ALL-CRUST SHEET PAN CHICKEN POT PIE RECIPE | FOOD NETWORK …
If your favorite part of the chicken pot pie is the crust, we've got you covered. This creamy version is topped with acres of light and flaky pastry and takes less than a half hour of hands-on time, making it easy enough for a weeknight and fun enough for a crowd.
Provided by Food Network Kitchen
Categories main-dish
Total Time 1 hours 5 minutes
Cook Time 25 minutes
Yield 6 servings
Number Of Ingredients 12
Steps:
- Preheat the oven to 400 degrees F. Spray an 18-by-13-inch sheet pan with cooking spray.
- Melt the butter with the thyme in small saucepan over medium heat. Whisk in the flour and cook, stirring, until a sandy consistency, about 1 minute. Pour in the chicken broth, whisking constantly until smooth. Stir in 2 teaspoons salt and a few grinds of black pepper and bring to a boil. Lower the heat and simmer gently until thickened and the flour flavor is gone, about 10 minutes.
- Meanwhile, add the chicken, onions, carrots and celery to the prepared sheet pan and toss to combine; set aside.
- Stack 2 puff pastry sheets on top of each other on a lightly floured surface. Roll the puff pastry out to a 15-by-15-inch square. Cut the pastry into 1-inch strips so you have 15 strips total. Repeat with the remaining 2 puff pastry sheets.
- Pour the gravy over top of the chicken mixture on the sheet pan. Arrange the pastry strips over the filling crosswise, overlapping them slightly so most of the filling is covered. Trim any overhang from the edges of the pan. Brush the pastry with the egg wash and bake until deep golden brown, 35 to 40 minutes.
More about "square pie pan recipes"
HOW TO MEASURE PAN SIZES | JUST A PINCH RECIPES
Ever get ready to make a recipe only to find that you do not have the correct pan size? Hope this helps!
From justapinch.com
Reviews 5
Category Other Desserts
From justapinch.com
Reviews 5
Category Other Desserts
- The following table will help determine substitutions of pans and dishes of similar approximate size if you do not have the specific sized baking pan, dish, or mold called for in a recipe. To substitute with glass pans, reduce the baking temperature by 25 degrees. ____________________________________________________ 3-cup Baking Dish or Pan: 8" x 1-1/4 round pan ____________________________________________________ 4-cup Baking Dish or Pan: 8" x 1-1/2" round layer cake pan 8" x 4" x 2-1/2" loaf pan 9" x 1-1/2" round pie pan 11" x 1" round tart pan ____________________________________________________ 6-cup Baking dish or Pan: 1 (8") round cake pan 7-1/2" x 3" bundt tube pan 8" x 8" x 2" square pan 8 1/2" x 4-1/2" x 2-1/2" loaf pan 9" x 1-1/2" round layer cake pan 9" x 2" round pie plate (deep dish) 9" x 9" x 1-1/2" rectangular pan 10" x 1-1/2" round pie plate 11" x 7" x 2" rectangular pan ____________________________________________________ 7-cup Baking dish or Pan: 8" x 2" round cake pan 9" x 9" x 2" rectangular pan ____________________________________________________ 8-cup Baking dish or Pan: 8" x 8" x 2" square pan 9" x 2" round cake pan 9" x 5" x 3" loaf pan 9" x 9" x 1-1/2" square pan 9-1/4" x 2-3/4" ring mold 9-1/2" x 3-1/4" brioche pan 11" x 7" x 1-1/2" baking pan ____________________________________________________ 9-cup Baking Dish or Pan: 8" x 3" bundt pan 9" x 3" tube pan ____________________________________________________ 10-cup Baking Dish or Pan: 8" x 2-1/2" springform pan 9" x 9" x 2" square pan 11-3/4" x 7-1/2" x 1 3/4" baking pan 13" x 9" x 2" rectangular pan 15-1/2" x 10-1/2" x 1" jelly-roll pan ____________________________________________________ 11-cup Baking Dish or Pan: 9" x 3" springform pan 10" x 2" round cake pan ____________________________________________________ 12-cup Baking Dish or Pan: 2 (9") round cake pans 9" x 3" angel-cake pan or tube pan 10" x 2-1/2" springform pan 10" x 3-1/2" bundt pan 13" x 9" x 2" metal baking pan 14" x 10-1/2" x 2-1/2" roasting pan ____________________________________________________ 15-cup Baking dish or Pan: 13" x 9" x 2" rectangular pan ____________________________________________________ 16-cup Baking dish or Pan: 9" x 3-1/2" springform pan 10" x 4" fancy tube mold ____________________________________________________ 18-cup Baking dish or Pan: 10" x 4" angel-cake or tube pan
See details
PAN PIZZA RECIPE - NYT COOKING - RECIPES AND COOKING ...
The pizza authority Anthony Falco, once czar of the oven at Roberta’s in Brooklyn and now (literally!) an international pizza consultant, grew up in Austin, Tex., eating his great-grandmother’s Sicilian grandma pies, which he liked a great deal, and personal pan pizzas from Pizza Hut, which he loved unreservedly. This recipe, he told me in 2018, pays homage to that buttery, high-lofted pie, with a crisp bottom crust, a slightly sweet sauce and an enormous amount of cheese. Slices of pepperoni make a beautiful topping, cupping in the heat of the oven and drizzling crimson oil across the edges of the pie. The dough takes a long time to proof and the recipe delivers a lot of it, so making the recipe is a great excuse for planning a pizza party. Cast-iron pans are best for the baking, but square or rectangular baking pans with high sides will do nicely in a pinch.
From cooking.nytimes.com
Reviews 4
Total Time 21 hours 30 minutes
Cuisine italian
From cooking.nytimes.com
Reviews 4
Total Time 21 hours 30 minutes
Cuisine italian
- Place the pizzas onto the middle rack of the oven on a large baking sheet or sheets to capture spills, then cook for 15 minutes or so. Use an offset spatula to lift the pizza and check the bottoms. The pizza is done when the crust is golden and the cheese is melted and starting to brown on top, approximately 20 to 25 minutes.
See details
GUINNESS PIE RECIPE - NYT COOKING
Beef in dark, silky gravy composed of fat and reduced stout, flecked with tender vegetables, covered in pastry: This is a dish that delivers good cheer and contentment in equal measure. We built it out of advice and instruction from the British chefs Jamie Oliver (the stew) and Fergus Henderson (the pastry). Eating it — salty and rich, buttoned with sweetness — will occasion thoughts of a coming walk or a nap on the couch with the dog. You’ll want some red wine to drink. It's awesome.
From cooking.nytimes.com
Reviews 5
Total Time 6 hours
Cuisine british
Calories 820 per serving
From cooking.nytimes.com
Reviews 5
Total Time 6 hours
Cuisine british
Calories 820 per serving
- Place the dough between two sheets of plastic wrap and, using a rolling pin, roll to the thickness of a computer mouse pad. Pour the stew into an 8-inch-square, 2-inch-high Pyrex dish or a deep 9-inch pie pan. If using Cheddar, scatter the remaining cheese across the top. Place the dough on top of the pie and pinch it closed around the edges using the tines of a fork, then slash the center lightly with a knife. Brush with the egg yolk, place on a baking sheet and bake for 45 minutes, or until the pastry is puffy and golden.
See details
MINCE PIE BROWNIES RECIPE | BBC GOOD FOOD
Combine two favourites in this clever mash-up of brownies and mince pies. These sweet treats will prove a big hit throughout the festive season
From bbcgoodfood.com
Total Time 1 hours 5 minutes
Category Afternoon tea, Dessert, Treat
Calories 354 calories per serving
From bbcgoodfood.com
Total Time 1 hours 5 minutes
Category Afternoon tea, Dessert, Treat
Calories 354 calories per serving
- Spoon a little mixture into the prepared tin, then add the mince pies, leaving them whole. Scrape over the rest of the mixture, gently easing it between and over the pies. Level the top. Put in the oven for 25 mins. If the brownie mixture is very wobbly in the middle, it’s not quite done, so bake for another 5 -10 mins, or until the top has a shiny, papery crust and the sides are just beginning to come away from the tin. Take out of the oven and leave to cool in the tin. Dust with icing sugar. Cut into quarters, then cut each quarter into four squares. Will keep in an airtight container for a week and in the freezer for up to a month.
See details
MINCE PIE BROWNIES RECIPE | BBC GOOD FOOD
Combine two favourites in this clever mash-up of brownies and mince pies. These sweet treats will prove a big hit throughout the festive season
From bbcgoodfood.com
Total Time 1 hours 5 minutes
Category Afternoon tea, Dessert, Treat
Calories 354 calories per serving
From bbcgoodfood.com
Total Time 1 hours 5 minutes
Category Afternoon tea, Dessert, Treat
Calories 354 calories per serving
- Spoon a little mixture into the prepared tin, then add the mince pies, leaving them whole. Scrape over the rest of the mixture, gently easing it between and over the pies. Level the top. Put in the oven for 25 mins. If the brownie mixture is very wobbly in the middle, it’s not quite done, so bake for another 5 -10 mins, or until the top has a shiny, papery crust and the sides are just beginning to come away from the tin. Take out of the oven and leave to cool in the tin. Dust with icing sugar. Cut into quarters, then cut each quarter into four squares. Will keep in an airtight container for a week and in the freezer for up to a month.
See details
DEEP-DISH HAM PIE RECIPE: HOW TO MAKE IT
"This pie is a delicious way to use up leftover ham," suggests Lucinda Walker of Somerset, Pennsylvania.
From tasteofhome.com
Reviews 4.8
Total Time 35 minutes
Category Dinner
Calories 411 calories per serving
From tasteofhome.com
Reviews 4.8
Total Time 35 minutes
Category Dinner
Calories 411 calories per serving
- Melt butter in a saucepan; stir in flour, salt, mustard and pepper until smooth. Gradually add milk and onion; bring to a boil. Cook and stir for 2 minutes or until thickened. Stir in ham, peas and eggs. Pour into an ungreased 8-in. square or 11x7-in. baking dish. On a floured surface, roll pastry to fit top of dish; place over filling. Seal and flute edges; cut slits in the top. Bake at 425° for 25 minutes or until crust is golden brown and filling is bubbly.
See details
CAKE AND BAKING PAN SIZE CONVERSIONS | ALLRECIPES
1 (11 x 7-inch) baking dish; 1 (9 x 2-inch) deep dish pie plate; 1 (9 x 5-inch) loaf pan; 2 (8-inch) pie plates Related Find top-rated cake recipes and the icings and frostings that turn them into …
From allrecipes.com
From allrecipes.com
See details
HOW TO ADAPT BAKING RECIPES FOR DIFFERENT PAN SIZES ...
Apr 10, 2020 · A sugary cake batter may overbrown on the outside by the time the inside tests done if you bake it in a loaf pan. Likewise, banana bread baked in a cake pan will likely be drier than bread baked in a loaf, which is more dense and bakes up with less surface area exposed. Editor’s tip: Bake in a similar-shaped pan…
From tasteofhome.com
From tasteofhome.com
See details
PAN SIZE SUBSTITUTIONS, WHATS COOKING AMERICA
Measure Dimensions: To determine the pan’s dimensions always measure inside edge to inside edge of the pan so that you do not include the thickness of the pan in your measurement. Measure Depth: To measure the depth, place your ruler straight up from the bottom of the pan (do not slant the ruler). If the pan …
From whatscookingamerica.net
From whatscookingamerica.net
FRENCH SILK PIE: HOMEMADE BAKER'S SQUARE FRENCH SILK COP…
Oct 23, 2018 · When I was in high school I lived across the street from a Poppin’ Fresh, which is now known as Baker’s Square. They make the BEST French Silk Pie, which is a rich and creamy chocolate cream pie. Yes, they beat out Marie Callender’s by a mile. I have been making this pie …
From amandascookin.com
From amandascookin.com
See details
BASIC SQUARE PAN PIZZA DOUGH RECIPE (SICILIAN-STYLE DOUGH)
Apr 08, 2020 · 30 minutes before baking, adjust oven rack to middle position and preheat oven to 550°F. Carefully remove plastic wrap from pizza dough. Using oiled hands and being as gentle as possible to maintain air bubbles, push and stretch the dough into the corners of the pan by pressing out from the center and lifting each corner and stretching it beyond the edge of the pan.
From seriouseats.com
From seriouseats.com
See details
LEMON SQUARE BARS RECIPE | ALLRECIPES
I love tart lemon bars, but every recipe was too sweet. I also added lemon zest to the crust, and subtracted 2 tablespoons of butter, like a review suggested and it turned out great! I added the rest of the zest from the lemon to the top part of the bars. I was also glad that this recipe was for a 9x13 where most recipes are for a 9x9 pan.
From allrecipes.com
From allrecipes.com
See details
MOMS BEST MASHED POTATO PIE - 2 SISTERS RECIPES BY ANNA ...
3. Using a 16-inch rectangular deep casserole pan, ceramic or stainless steel. Butter the bottom and sides of the pan. Scatter 1/2 cup of bread crumbs and shake the pan until the entire surface is covered with bread crumbs. 4. Pour the mashed potato mixture and spread evenly in the pan…
From 2sistersrecipes.com
From 2sistersrecipes.com
See details
ITALIAN SPONGE CAKE (PAN DI SPAGNA) - AS EASY AS APPLE PIE
Apr 24, 2015 · Baking Pan: For the sponge cake in the picture, I used a Wilton round pan 15 cm wide and 8 cm high (6 x 3 inch). If your baking pan is not very deep, use parchment paper. Trace the bottom of the pan on a piece of parchment paper. Cut it out and line the bottom of the pan. Then line the sides of the pan …
From aseasyasapplepie.com
From aseasyasapplepie.com
See details
RICOTTA PIE | KING ARTHUR BAKING
If your pie pan isn't at least 1 1/2" deep, substitute a 9" square pan. To make the crust: Place the graham crackers, sugar, almonds, and salt in a food processor or blender, and process until totally ground, but not powdery. Pour the crumbs into the pan, tilting and shaking the pan …
From kingarthurbaking.com
From kingarthurbaking.com
See details
BAKING PAN SUBSTITUTIONS FOR ANY RECIPE - CRAZY FOR CRUST
Dec 02, 2021 · 8″ x 8″ x 2″ square: 9″ x 5″ x 3″ loaf pan: 8 cups: 3 mini loaf pans (approx 6″ x 3.5″ x 2.5″) 9″ x 2″ deep dish pie plate 10″ pie plate 8″ or 9″ square pan 12-18 cupcakes 11″ x 7″ x 1-1/2″ baking pan: Standard Muffin Pan (Approx 2″ x 1.25″ each) …
From crazyforcrust.com
From crazyforcrust.com
See details
WILLIAMS SONOMA GOLDTOUCH® PRO NONSTICK SQUARE CAKE PAN
Apr 06, 2021 · Designed to evenly bake and brown cake layers, brownies and bar cookies, our commercial-quality pan is crafted of aluminized steel with a wire-reinforced rim for exceptional durability. It features Goldtouch® Pro nonstick coating – our …
From williams-sonoma.com
From williams-sonoma.com
See details
JELLO INSTANT PUDDING PIE RECIPES
Jello Instant Pudding Pie Recipes. 2 hours ago Tfrecipes.com Visit Site . Combine crumbs, 1/4 cup sugar, and butter; press firmly on bottom and sides of 8-inch square or 9-inch pie pan. Chill while preparing filling. Beat cream cheese until very soft. Blend in …
From tfrecipes.com
From tfrecipes.com
See details
THIS LE CREUSET SQUARE GRILL PAN IS PERFECT FOR SMALL KITCHENS
Le Creuset® 9.5-Inch Square Griddle Pan is a must-own. The cast-iron cooking surface is perfect for searing meat, browning veggies and honestly, even toasting bread. After using it, it’s easy to clean off and the slim silhouette means it won’t take up much room in your cabinets. Le Creuset® 9.5-Inch Square Griddle Pan…
From intheknow.com
From intheknow.com
See details
CLOUDY KITCHEN | A BAKING AND DESSERTS BLOG BY ERIN CLARKSON
On Cloudy Kitchen, find hundreds of delicious baking and dessert recipes, including cakes, cookies, pies, bread and more. The recipes are accurate, well explained, and include helpful step …
From cloudykitchen.com
From cloudykitchen.com
See details
GOOD OLD SHEPHERD'S PIE | RECIPES | DELIA ONLINE
Delia's Good Old Shepherd's Pie recipe. You won’t believe this one until you try it - nothing short of sensational, I would say. Everybody loves shepherd’s pie, but few have the time to make it… until now! NOTE: This recipe is from the book Delia's How to Cheat at …
From deliaonline.com
From deliaonline.com
See details
KETO MEAT PIE WITH CHEESE & CRUST (6G CARB) - DIET DOCTOR
Jul 20, 2016 · Place a round piece of parchment paper in a well-greased, 9-10" (23-25 cm) springform pan, or deep-dish pie pan. Using a spatula or well-greased fingers, evenly press the dough onto the base and the sides of the pan. Prick the base and sides of the …
From dietdoctor.com
From dietdoctor.com
See details
VANILLA CAKE PAN CAKE | KING ARTHUR BAKING
Preheat the oven to 350°F. Lightly grease an 8” square or 9” round pan that’s at least 2” deep. To make the cake: In a medium-sized bowl, whisk together the flour, salt, baking soda, and baking powder. Set aside. In a separate bowl or large measuring cup, whisk …
From kingarthurbaking.com
From kingarthurbaking.com
See details
16 DELICIOUS RECIPES YOU CAN MAKE WITH A CAN OF PUMPKIN ...
Sep 10, 2020 · 16 Treats You Can Make With a Can of Pumpkin Pie Filling. One can, endless fall-flavored possibilities. September 10, 2020
From hgtv.com
From hgtv.com
See details
KETO MEAT PIE WITH CHEESE & CRUST (6G CARB) - DIET DOCTOR
Jul 20, 2016 · Place a round piece of parchment paper in a well-greased, 9-10" (23-25 cm) springform pan, or deep-dish pie pan. Using a spatula or well-greased fingers, evenly press the dough onto the base and the sides of the pan. Prick the base and sides of the …
From dietdoctor.com
From dietdoctor.com
See details
VANILLA CAKE PAN CAKE | KING ARTHUR BAKING
Preheat the oven to 350°F. Lightly grease an 8” square or 9” round pan that’s at least 2” deep. To make the cake: In a medium-sized bowl, whisk together the flour, salt, baking soda, and baking powder. Set aside. In a separate bowl or large measuring cup, whisk …
From kingarthurbaking.com
From kingarthurbaking.com
See details
16 DELICIOUS RECIPES YOU CAN MAKE WITH A CAN OF PUMPKIN ...
Sep 10, 2020 · 16 Treats You Can Make With a Can of Pumpkin Pie Filling. One can, endless fall-flavored possibilities. September 10, 2020
From hgtv.com
From hgtv.com
See details
37 PIZZA RECIPES TO MAKE YOUR PERFECT PIE | EPICURIOUS
May 07, 2020 · Whether you feel like making a cast-iron pizza with sausage or a summery pie with zucchini, a Detroit-style square with crispy edges and the sauce on top or a pillowy Neapolitan-style round with a ...
From epicurious.com
From epicurious.com
See details
COMSTOCK CHERRY PIE FILLING - RECIPES | COOKS.COM
Home > Recipes > comstock cherry pie filling. Results 1 - 10 of 59 for comstock cherry pie filling. ... Spray pan with Pam. Spread cherry pie filling on bottom of pan. Spread ... degrees for 1 hour. ... Spread the pie filling into square baking pan that ...
From cooks.com
From cooks.com
See details
LE CREUSET HERITAGE STONEWARE SHALLOW SQUARE COVERED ...
May 30, 2020 · This shallow baker is ideal for everything from mac and cheese to baked desserts. Le Creuset Stoneware is an extremely durable choice for one-dish baking, serving and storing. The Heritage collection brings back vintage designs from Le …
From williams-sonoma.com
From williams-sonoma.com
See details
