SPROUTS SUGAR RECIPES

Name: Brown Sugar Brussels Sprouts
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Yield: 4-6 serving(s)
Ingredients: 1 lb fresh Brussels sprout, halved; 1 tablespoon extra virgin olive oil; 4 garlic cloves, crushed and chopped; 1/2 lemon, juiced; 1/2 teaspoon crushed red pepper flakes; 1 teaspoon salt (or more to taste); 2 tablespoons balsamic vinegar; 2 tablespoons brown sugar

BROWN SUGAR BRUSSELS SPROUTS RECIPE - FOOD.COM

Brown Sugar Brussels Sprouts Recipe - Food.com image

A grownup taste found in a circular from The Fresh Market tweaked to be a bit healthier. The heat of the red pepper flakes and the sweetness of the brown sugar & balsamic vinegar complement the bite of the sprouts.

Total Time 30 minutes

Prep Time 10 minutes

Cook Time 20 minutes

Yield 4-6 serving(s)

Number Of Ingredients 8

Ingredients

1 lb fresh Brussels sprout, halved
1 tablespoon extra virgin olive oil
4 garlic cloves, crushed and chopped
1/2 lemon, juiced
1/2 teaspoon crushed red pepper flakes
1 teaspoon salt (or more to taste)
2 tablespoons balsamic vinegar
2 tablespoons brown sugar

Steps:

Steam the Brussels sprouts over boiling water until tender, about 10-15 minutes.
Heat oil and garlic over medium-high heat until fragrant, being careful not to burn.
Add Brussels sprouts, lemon juice, red pepper flakes, and salt; stirring until they begin to brown, about 5 minutes.
Add balsamic vinegar and brown sugar, stir for a minute and remove from heat.
Serve immediately.

Nutrition Facts : Calories 112.1, FatContent 3.8, SaturatedFatContent 0.6, CholesterolContent 0, SodiumContent 613.5, CarbohydrateContent 19.4, FiberContent 5, SugarContent 9.2, ProteinContent 4.2

BRUSSELS SPROUTS CROCANTES – PRIMALRECIPEBOOK

Brussels sprouts Crocantes – primalrecipebook image

Baking vegetables brings out the sweet, natural taste that dwells hidden in them. Do you see how good nature is with us? We do not need refined sugar. Brussels sprouts are raw bitter, but surprisingly sweetened when well-bred, as well as crunchy! These incredible balls are rich in potassium, vitamin C and K and super […]

Provided by Dora Ferreira

Total Time 40 minutes

Prep Time 10 minutes

Cook Time 30 minutes

Yield a batch as pictured

Ingredients

BROWN SUGAR BRUSSELS SPROUTS | RECIPE | THE FRESH MARKET

Directions. Steam Brussels sprouts over boiling water until tender, about 10-15 minutes. Heat oil and garlic over medium high heat until fragrant, being careful not to burn. Add Brussels sprouts, lemon juice, pepper flakes and salt, stirring until they begin to brown, about 5 minutes. Add balsamic vinegar and brown sugar, stir for a minute and remove from heat, serve immediately.
From thefreshmarket.com

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ROASTED BRUSSELS SPROUTS WITH BROWN SUGAR - SLICE OF JESS

Jan 01, 2019 · Want to upgrade these veggies into a jaw-dropping, mouth-watering, totally addicting bowl of awesome? 1 pound Brussels sprouts cut in half. ½ small Sweet White Onion, finely chopped. 1 tbsp. Old-Style Grain Mustard. 2 tbsp. Brown Sugar. ¼ cup Olive Oil. Pinch of Salt (to taste) ½ cup Sweet & Spicy ...
From sliceofjess.com

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BACON-BROWN SUGAR BRUSSELS SPROUTS RECIPE | MYRECIPES

Nov 13, 2008 · Add broth, brown sugar, and salt to drippings in Dutch oven, and bring to a boil. Stir in Brussels sprouts. Cover and cook 6 to 8 minutes, or until tender. Transfer Brussels sprouts to a serving bowl using a slotted spoon, and sprinkle with bacon. Serve immediately.
From myrecipes.com

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OVEN ROASTED BROWN SUGAR BACON BRUSSELS SPROUTS

May 09, 2019 · Preheat oven to 425. Add brussel sprouts, olive oil and brown sugar on a large baking sheet. Stir everythingtogether to get the Brussels sprouts well-coated (your hands work well for this). Spread the sprouts on the baking sheet in a single layer, cut-side down.
From tinselbox.com

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SWEETENERS | SPROUTS FARMERS MARKET

Coconut sugar is low on the glycemic index and also has a neutral pH balance, so it does not add acidity to the body. Best for using as you would use brown sugar. It has a nutty flavor, but does not taste like coconut. Corn Syrup 1 cup = 960 calories Corn syrup is almost exactly as sweet as the granulated sugar it often replaces in recipes.
From sprouts.com

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10 BEST BRUSSEL SPROUTS WITH BACON AND BROWN SUGAR RECIPES ...

Brussel Sprouts with Bacon and Brown Sugar Recipes. 350,426 suggested recipes. Maple Roasted Brussel Sprout Quinoa Salad LeighaWoelffer. Craisins, maple syrup, almonds, coconut oil, brussel sprouts and 3 more. Brussel Sprout Flatbread Macheesmo. pepper, brussel sprouts, mozzarella cheese, salt, red pepper and 4 more.
From yummly.com

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BROWN SUGAR BRUSSELS SPROUTS - SWIRLS OF FLAVOR

Dec 21, 2018 · Instructions. Preheat oven to 425F. Combine melted butter, brown sugar, Dijon and red pepper flakes until blended. Toss brown sugar mixture with Brussels sprouts, cranberries, pecans and chopped bacon until evenly coated. Arrange in baking dish and roast 25 minutes or until Brussels sprouts are tender. Toss and serve.
From swirlsofflavor.com

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BROWN SUGAR BRUSSELS SPROUTS | RECIPE | THE FRESH MARKET

Steam Brussels sprouts over boiling water until tender, about 10-15 minutes. Heat oil and garlic over medium high heat until fragrant, being careful not to burn. Add Brussels sprouts, lemon juice, pepper flakes and salt, stirring until they begin to brown, about 5 minutes. Add balsamic vinegar and brown sugar, stir for a minute and remove from ...
From thefreshmarket.com

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ROASTED BALSAMIC & BROWN SUGAR BRUSSELS SPROUTS | DIXIE ...

In a shallow bowl, mix brown sugar, garlic, balsamic vinegar, olive oil, salt and pepper until blended. Add sprouts and mix to coat well. 3. Spread Brussels sprouts in a single layer on a large baking sheet. Toss sprouts to ensure that each is evenly coated. 4. Roast for 25-30 minutes, tossing every 10 minutes, until outer edges are crisp and ...
From dixiecrystals.com

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BRUSSELS SPROUTS WITH TOASTED PECANS RECIPE | FOOD NETWORK

Add the brussels sprouts and seasoned salt. Stir and cook, tossing frequently, until barely tender, 12 to 15 minutes. Add the brown sugar, pepper and reserved pecans to the skillet.
From foodnetwork.com

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BROWN SUGAR BACON BRUSSELS SPROUTS {QUICK AND EASY ...

Apr 18, 2013 · Brown Sugar Bacon Brussels Sprouts. All Recipes· Appetizers & Sides· Autumn· Gluten-Free· Seasonal Recipes· Sides. 12003 shares. Jump to Recipe. This brown sugar bacon brussels sprouts recipe will make anyone a believer in this amazing vegetable! The best brussels sprouts recipes are all about sautéing or roasting, NOT boiling.
From savorysimple.net

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BALSAMIC BROWN SUGAR BRUSSELS SPROUTS - SWEETPEA LIFESTYLE

May 16, 2021 · Add the sprouts to the pan and place back in the oven for 12-15 minutes. During the last 3 minutes of cooking, add bacon and sprinkle two tablespoons of brown sugar over the top along with the one tablespoon of aged balsamic vinegar. Toss to coat and place back in oven for 3 minutes. Remove and place in serving dish.
From sweetpealifestyle.com

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5 MOUTHWATERING RECIPES THAT'LL CHANGE THE WAY YOU SEE ...

Sep 29, 2021 · September 29, 2021. 5 Recipes that Will Make You Rethink Brussels Sprouts | Casserole, Chips, Pizza, Salad, & Roasted. Brussels sprouts may have a less-than-stellar reputation, but these mouthwatering recipes make boring, boiled dishes a thing of the past. From a crispy, prosciutto-topped pizza to a wonderfully easy no-cook salad.
From allrecipes.com

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HOW TO COOK BRUSSELS SPROUTS SO THEY'RE ACTUALLY DELICIOUS

Jul 28, 2020 · Now let's break down Brussels sprout nutrition: 1/2 cup of cooked Brussels sprouts has 28 calories 28, 6 grams of carbohydrates, 2 grams of fiber, 1 gram of sugar (not added), 2 grams of protein ...
From msn.com

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BROWN SUGAR BRUSSEL SPROUTS - THESTAYATHOMECHEF.COM

Instructions. 1. Cover the bottom of a large saucepan with 1/2-inch water. 2. Place the carrots in the bottom of the pan and the brussel sprouts on top.Bring to a boil over high heat then reduce heat to medium-low. Cover with a lid and steam until vegetables are tender, about 15 minutes. 3. Drain any excess liquids.
From thestayathomechef.com

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CRISPY BOURBON BROWN SUGAR ROASTED BRUSSELS SPROUTS WITH ...

Nov 12, 2018 · Add brussels sprouts, shallot and garlic to the skillet. Sautee on medium heat until brussels sprouts are bright green, about 10 minutes. Add salt, bourbon, brown sugar, and bacon. Stir to coat, then transfer skillet to the oven. Broil 10 minutes, or until brussels sprouts are crispy. Watch carefully so that they do not burn.
From livelytable.com

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From msn.com

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MAPLE-ROASTED BRUSSELS SPROUTS RECIPE - JULIE TARAS, TASHA ...

Add the maple syrup and cook, stirring occasionally, until the brussels sprouts are just crisp-tender, about 7 minutes. Stir in the cider vinegar. Add the chestnuts and walnut oil and cook until hot.
From foodandwine.com

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