SPRITE PIE RECIPE RECIPES

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SPRITE PIE | SHERI SILVER - LIVING A WELL-TENDED LIFE ...



sprite pie | Sheri Silver - living a well-tended life ... image

like I was NOT going to make Sprite Pie! There were so many reasons why I was compelled to make this recipe. To start, my aforementioned obsession with recipe Reels and TikTok videos. So you better believe that something called “Sprite Pie” was going to stop me in my tracks. And then there is my…

Provided by Sheri Silver

Categories     Dessert

Yield 1 9-inch pie

Number Of Ingredients 7

9" deep dish frozen pie crust (do not defrost) - I used a regular pie crust, which was fine
the deep dish would probably lead to fewer spills
12-ounce can of Sprite
1/4 cup flour
1 cup sugar
2 teaspoons vanilla
5 tablespoons butter, grated (keep in the fridge or freezer after grating so that it's easier to handle)

Steps:

  • Pre-heat the oven to 400 degrees
  • line a baking sheet with foil or parchment and place the pie crust on it.
  • Pour the Sprite into the crust.
  • Stir the flour and sugar together and sprinkle slowly over the Sprite. Add the vanilla.
  • Sprinkle the grated butter evenly over.
  • Cover the pie with a piece of foil and tuck the edges under. Cut an "X" into the center and peel back the foil so that the crust edges are covered. Bake for 30 minutes.
  • Reduce the oven temperature to 375 degrees and bake for another 30 minutes. Cool the pie on the baking sheet on a wire rack, then place in the fridge to finish setting up Cut into wedges and serve.

LEMON-LIME SODA PIE RECIPE | ALLRECIPES



Lemon-Lime Soda Pie Recipe | Allrecipes image

The carbonated lemon-lime soft drink gives this strawberry pie a bit of a kick!

Provided by Beth

Categories     Desserts    Pies    Custard and Cream Pies    Lemon Pies

Total Time 13 hours 35 minutes

Prep Time 15 minutes

Yield 1 - 9 inch pie

Number Of Ingredients 7

1 cup lemon-lime flavored carbonated beverage
? cup white sugar
4 tablespoons cornstarch
½ (3 ounce) package strawberry flavored Jell-O®
2 cups sliced fresh strawberries
1 (9 inch) pie shell, baked
1 (8 ounce) container frozen whipped topping, thawed

Steps:

  • In a medium saucepan, cook carbonated beverage, sugar and cornstarch over medium heat until thickened. Remove from heat and stir in gelatin.
  • Place strawberries in pie crust and pour gelatin mixture over top of them. Spread whipped topping over strawberry layer; cover and refrigerate overnight or for several hours before serving.

Nutrition Facts : Calories 262.3 calories, CarbohydrateContent 37.2 g, FatContent 12.4 g, FiberContent 1 g, ProteinContent 1.8 g, SaturatedFatContent 7.8 g, SodiumContent 137.4 mg, SugarContent 25.3 g

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