SPRING CARROT SOUP | BETTER HOMES & GARDENS
This light shrimp soup is a nice appetizer or side dish for entertaining.
Provided by Better Homes & Gardens
Categories Recipes and Cooking
Total Time 25 minutes
Number Of Ingredients 7
Steps:
- In a large saucepan bring vegetable broth to boiling. Add carrots.* Bring to boiling; reduce heat. Cover and simmer for 4 minutes.
- Add haricot verts and shrimp. Bring to boiling; reduce heat. Cover and simmer for 3 minutes.
- Add carrot juice and bottled hot pepper sauce; heat through (do not boil). Season to taste with salt and pepper. Makes 4 to 6 appetizer servings.
Nutrition Facts : Calories 104 calories, CarbohydrateContent 13 g, CholesterolContent 65 mg, FatContent 1 g, ProteinContent 11 g, SodiumContent 586 mg, SugarContent 3 g
CARROT SOUP WITH PEA PESTO | SOUTHERN LIVING
Spring vegetables really shine in this creamy soup.
Provided by Marianne Williams
Total Time 55 minutes
Number Of Ingredients 16
Steps:
- Preheat oven to 400°F. Toss together carrots, onion, 2 tablespoons of the oil, 1 teaspoon of the salt, and 5 of the garlic cloves on a large rimmed baking sheet, and spread out evenly. Roast until vegetables are very tender and starting to brown, 30 to 40 minutes. Remove from oven; cool 5 minutes.
- While vegetables roast, place cheese, peas, basil, ¼ cup water, lemon juice, 1 teaspoon of the salt, and remaining ½ cup oil and 2 garlic cloves in a blender. Process until smooth, stopping to scrape down sides as needed, about 2 minutes. Transfer mixture to a small bowl; set aside. Rinse blender, and wipe dry.
- Add cooled vegetable mixture and 3 cups of the stock to blender. Process until smooth, stopping to scrape down sides as needed, about 2 minutes. (If needed, process in batches.) Transfer to a large saucepan.
- Stir cumin, cayenne, and remaining 2 cups stock and 1 ½ teaspoons salt into carrot mixture in saucepan. Cover; bring mixture to a simmer over medium, stirring occasionally to prevent bottom from scorching (this will take about 10 minutes). Remove from heat. Add butter, vinegar, maple syrup, and ¾ cup of the cream; stir until butter is melted. Ladle soup into 6 bowls. Top each with 1 tablespoon pesto, and 2 teaspoons cream. (Reserve remaining pesto for another use.)
KENWOOD VINEYARDS’ SPRING CARROT SOUP RECIPE - SONOMA.COM
From sonoma.com
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SPRING CARROT SOUP - HONEST COOKING - RECIPES
Apr 12, 2016 · Soup: Simmer the carrots in salted water until soft, about 10 minutes; drain, reserving the liquid. In a blender, combine carrots with olive oil and marmalade until smooth, adding reserved cooking liquid until desired consistency is reached.
From honestcooking.com
From honestcooking.com
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SPRING TONIC CARROT SOUP - THE VIEW FROM GREAT ISLAND
Feb 16, 2018 · Instructions. Add everything to your Vitamix or other high speed blender, starting with 3/4 cup of the water, and blend until silky smooth. Add more water if the soup is too thick. Taste and adjust the seasonings. Pour into glass or small bowl and garnish with a leafy carrot top sprig.
From theviewfromgreatisland.com
From theviewfromgreatisland.com
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SPRING CARROT AND CHORIZO SOUP | SAINSBURY`S MAGAZINE
From sainsburysmagazine.co.uk
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NETCOOKS - CARROT AND SPRING ONION SOUP RECIPE
1 small potato, peeled and grated. 4 cloves garlic, peeled and roughly chopped. 2 pints vegetable stock. 1 tsp. thyme. 1 Tbls. olive oil. Heat the olive oil in a pan. Add the carrots, spring onions, garlic and thyme. Put the lid on the pan and sweat over a low heat for 10 minutes. Next add the stock, bring to the boil and them simmer for a further 5 minutes.
From netcooks.com
From netcooks.com
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27 CARROT RECIPES TO KICK OFF SPRING - THE SPRUCE EATS
From thespruceeats.com
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MARY BERRY CARROT SOUP RECIPES
Heat the oil in a large saucepan or casserole. Add the onions and a pinch of salt, and cook for 5 minutes over a medium heat until starting to soften. Add the carrots, parsnips, ground spices and ginger and stir well to coat. Cook gently, covered, for 10 minutes, making sure the spices don’t catch and burn.
From tfrecipes.com
From tfrecipes.com
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SPRING CARROT SOUP - HONEST COOKING - RECIPES
Apr 12, 2016 · Simmer the carrots in salted water until soft, about 10 minutes; drain, reserving the liquid. In a blender, combine carrots with olive oil and marmalade until smooth, adding reserved cooking liquid until desired consistency is reached.
From honestcooking.com
From honestcooking.com
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OUR SPRING CARROT AND GINGER SOUP RECIPE | PIEDMONT HEALTHCARE
For the soup: In a pot over medium heat, add oil and butter. Sauté onion, garlic and ginger until mixture begins to soften. Add carrots and continue to cook for 3 to 4 minutes over medium heat. Cover sautéed vegetables with water and bring to a simmer. Once carrots are tender, remove from heat.
From piedmont.org
From piedmont.org
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SPRING TONIC CARROT SOUP - THE VIEW FROM GREAT ISLAND
Feb 16, 2018 · Spring Tonic Carrot Soup Jump to Recipe Print Recipe Baby carrots are a harbinger of spring, and even though you can find carrots in all colors of the rainbow these days, the classic orange kind are little beta-carotene and Vitamin A bombs.
From theviewfromgreatisland.com
From theviewfromgreatisland.com
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NETCOOKS - CARROT AND SPRING ONION SOUP RECIPE
Carrot and Spring Onion Soup A Thick, Smooth, Warming Winter Soup: 2lb carrots, roughly chopped 12 spring onions, trimmed and chopped 1 small potato, peeled and grated 4 cloves garlic, peeled and roughly chopped 2 pints vegetable stock 1 tsp. thyme 1 Tbls. olive oil : Heat the olive oil in a pan. Add the carrots, spring onions, garlic and thyme.
From netcooks.com
From netcooks.com
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20 SPRING SOUPS TO GET YOU THROUGH ’TIL SUMMER - HEALTHY ...
Mar 12, 2014 · Here are 20 springtime-perfect recipes to get you started. 1. Roasted Carrot Apple Soup. Get creative in the kitchen with this tangy, amazing soup recipe. Carrots, apples, and onions go in the ...
From cosmopolitan.com
From cosmopolitan.com
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MARY BERRY CARROT SOUP RECIPES
Carrot Soup Recipe Mary Berry yakcook.com. Just Now Put the butter and oil in a saucepan over a low heat, add the sliced onion and cook for 10 minutes. Check and stir the onion regularly. Using a cheese grater, grate the zest off the orange into a small bowl. Add the zest and the carrots to the pan with the onion.
From tfrecipes.com
From tfrecipes.com
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SPRING CHICKEN VEGETABLE SOUP - THE HARVEST KITCHEN
Aug 24, 2020 · Add the onion, carrot, celery, and garlic to the chicken broth. Bring to a boil and reduce heat to low and cook for about 8 minutes until the carrot is almost tender. Stir in chopped chicken and peas and cook 3 minutes. Remove Dutch oven from heat and stir in spinach, and parsley. Season with salt and freshly ground black pepper to taste.
From theharvestkitchen.com
From theharvestkitchen.com
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OUR MOST REFRESHING SPRING SOUP RECIPES | SOUTHERN LIVING
These easy, one-pot recipes come together quickly on busy weeknights, and leftovers can be frozen and thawed out later to enjoy. Recipes like Lemon Chicken Vegetable Soup will warm you up on chilly, early-spring evenings, and chilled options like Green Goddess Soup with Jumbo Lump Crabmeat are perfect for serving on hotter nights.
From southernliving.com
From southernliving.com
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50 EASY SOUP RECIPES TO MAKE THIS SPRING | TASTE OF HOME
Mar 25, 2020 · Mushroom Barley Soup for Two. This is part of my favorite meal, quick and easy to prepare and the perfect amount for two. The mushrooms, carrots and barley are a good combination for flavor and color. The recipe is easy to double (or triple!) if you want to make a larger batch. —Aimee Lawrence, Wimberley, Texas.
From tasteofhome.com
From tasteofhome.com
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20+ BEST CARROT RECIPES - SPRING CARROT RECIPES
Aug 19, 2019 · Carrot Cake Cheesecake. Half carrot cake, half plain cheesecake, this hybrid dessert is a slice of heaven. Get the recipe from Delish. John Komar. 11 of 23. Balsamic Glazed Carrots. The best way ...
From delish.com
From delish.com
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JAMIE CARROT AND CORIANDER SOUP RECIPES
Slimming world carrot soup in maker recipe this carrot and coriander soup with in orange recipe drizzle dip 10 best jamie oliver carrot soup recipes yummly carrot and coriander soup recipe jamie image of food lh3 googleusercontent 4ogxl9ox4ax76q io38oc. Related. Post navigation. To cook carrots Heat oil in large pan. Add onion, carrots and garlic.
From tfrecipes.com
From tfrecipes.com
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HEALTHY THAI CARROT SOUP | MINIMALIST BAKER RECIPES
May 03, 2014 · Heat a large pot over medium heat. Dice onion and garlic. Add to pot with 1 Tbsp coconut or olive oil (or nonstick spray). Add carrots and cook for 5 minutes. Season with a healthy pinch each salt and pepper, then add veggie stock and water and stir. Bring to a low boil, then reduce heat to a simmer.
From minimalistbaker.com
From minimalistbaker.com
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SPRING VEGETABLE SOUP - THE TOASTY KITCHEN
Mar 24, 2019 · Cook for 5 minutes, stirring occasionally until browned. Add minced garlic, stir to combine. Cook for 1 additional minute. Add vegetable broth, beans, peas, asparagus, salt and pepper . Stir to combine. Bring to a simmer, cover, reduce heat and cook for 5 minutes, or until vegetables and beans are heated through. Stir in chopped parsley and basil.
From thetoastykitchen.com
From thetoastykitchen.com
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