SPREADABLE GARLIC RECIPES

Name: Spreadable Roasted Garlic
Prep time: 10 min
Cook time: 40 min
Total time: 50 min
Yield: 6 serving(s)
Ingredients: 6 heads garlic (whole heads); 6 teaspoons olive oil

SPREADABLE ROASTED GARLIC RECIPE - FOOD.COM

Spreadable Roasted Garlic Recipe - Food.com image

Roasted peppers, whole baked garlic and chunks of Parmesan cheese start a meal beautifully. Be sure to include some good fresh Italian crusty bread to use with the meltingly sweet garlic and a cruet of good extra virgin olive oil instead of butter.

Total Time 50 minutes

Prep Time 10 minutes

Cook Time 40 minutes

Yield 6 serving(s)

Number Of Ingredients 2

Ingredients

6 heads garlic (whole heads)
6 teaspoons olive oil

Steps:

Preheat oven to 350 degrees.
With a sharp knife, cut off top 1/2 inch from garlic to expose cloves.
Place each head in the middle of a 6-inch square of aluminum foil.
Drizzle 1 teaspoon of olive oil over top of each.
Wrap garlic loosely in foil.
Set packets of garlic on a baking sheet and bake for 35 to 45 minutes, or until garlic is soft enough to squeeze out of cloves to spread onto bread.

Nutrition Facts : Calories 129.2, FatContent 4.8, SaturatedFatContent 0.7, CholesterolContent 0, SodiumContent 10.3, CarbohydrateContent 19.8, FiberContent 1.3, SugarContent 0.6, ProteinContent 3.8

GARLIC BREAD SPREAD RECIPE | ALLRECIPES

Garlic Bread Spread Recipe | Allrecipes image

I must say this recipe goes great with most Italian dishes. I usually make it with chicken Parmesan. Delicious!!

Provided by mika4269

Categories Appetizers and Snacks Garlic Bread Recipes

Total Time 25 minutes

Prep Time 10 minutes

Cook Time 15 minutes

Yield 10 servings

Number Of Ingredients 10

Ingredients

½ cup butter, softened
¼ cup grated Parmesan cheese
2 cloves garlic, minced
¼ teaspoon dried marjoram
¼ teaspoon dried basil
¼ teaspoon fines herbs
¼ teaspoon dried oregano
ground black pepper to taste
¼ teaspoon dried parsley, or to taste
1 loaf unsliced Italian bread

Steps:

Preheat oven to 350 degrees F (175 degrees C).
In a bowl, mix together the butter, Parmesan cheese, garlic, marjoram, basil, fines herbs mix, oregano, black pepper, and parsley until thoroughly combined. Split the Italian bread loaf in half lengthwise, and spread each half generously with the butter mixture.
Bake the garlic bread on the top rack of the preheated oven until the butter mixture melts and bubbles, 10 to 15 minutes; turn on the broiler, and broil until the bread is your desired shade of golden brown, 1 to 2 more minutes.

Nutrition Facts : Calories 273.6 calories, CarbohydrateContent 34 g, CholesterolContent 26.2 mg, FatContent 12.1 g, FiberContent 1.9 g, ProteinContent 6.8 g, SaturatedFatContent 6.8 g, SodiumContent 488.6 mg, SugarContent 0.6 g

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