SPONGE CAKE WITH FRUITS RECIPE RECIPES
FRUITY SPONGE CAKE RECIPE | BBC GOOD FOOD
Reader Sue McGann devised this delicious low-fat cake recipe
Provided by Good Food team
Categories Afternoon tea, Dessert, Treat
Total Time 30 minutes
Prep Time 10 minutes
Cook Time 20 minutes
Yield 8
Number Of Ingredients 9
Steps:
- Heat oven to 180C/fan 160C/gas 4. Grease then line the base and sides of 2 x 20cm sandwich tins with greaseproof paper. Sieve the flours and baking powder together.
- Use electric hand beaters to whisk the egg whites until stiff, then briefly whisk in the sugar. Beat the egg yolks quickly, then whisk into the whites. Fold in the dry ingredients using a large metal spoon, then spoon the mixture into the tins and level the tops. Bake for 18-20 mins until risen, light golden and a skewer inserted into the middle comes out clean. Cool in the tins for 10 mins, then gently remove and leave to cool completely.
- Mix the mandarins and fromage frais together. Peel away the greaseproof paper, sandwich the cakes with the mandarin mix, then dust with the icing sugar to serve. Best eaten on the day it’s made.
Nutrition Facts : Calories 214 calories, FatContent 4 grams fat, SaturatedFatContent 1 grams saturated fat, CarbohydrateContent 40 grams carbohydrates, SugarContent 30 grams sugar, ProteinContent 7 grams protein, SodiumContent 0.34 milligram of sodium
TRADITIONAL GERMAN OBST KUCHEN - FRESH FRUIT FLAN (SPONGE ...
Traditional German Obst Kuchen is a Fresh Fruit Flan with a sponge-type cake base, sometimes with a thin layer of custard, topped with fresh fruit and then sealed with a fruit glaze. Obst Kuchen is very typically served throughout Germany during the afternoon coffee hour, with dollops of freshly whipped cream. One of my favorite toppings is fresh whole strawberries with a red currant or strawberry glaze. Fresh raspberries or other fresh or canned fruits such as kiwis, apricots, cherries, gooseberries, and pineapple are also popular. The traditional pan used is a 10-inch German flan pan, however a torte or springform pan would also work. Adapted from my friend Maite C's Obst Kuchen Boden recipe that was given to me when we were stationed at Ft. Campbell KY.
Total Time 35 minutes
Prep Time 15 minutes
Cook Time 20 minutes
Yield 1 German Obst Kuchen, 8 serving(s)
Number Of Ingredients 11
Steps:
- Preheat oven to 350 degrees F.
- In large bowl, beat yolks. Add sugar, softened margarine and yeast. Mix well.
- Add flour, then vanilla and mix well.
- In separate bowl beat egg whites until stiff. Add egg whites to flour mixture - then gradually mix in enough milk to give a soft dropping consistency.
- Grease German flan pan. Add dough to greased pan, spreading evenly with a spatula.
- Bake at 350F degrees for about 20 minutes until tests done with a toothpick.
- Remove from oven. Cool in pan on a rack for 15 minutes, then invert on a cake plate or other large plate.
- Arrange fresh berries or other fresh or canned fruits (kiwi slices, pineapple, gooseberries, apricots, and cherries are nice) on top of the inverted sponge cake (note: you may add a thin custard layer prior to filling with fruit, if you wish). Spread your favorite fruit glaze over the top of the fruit (may use a clear glaze or use strawberry or red currant jelly, or apricot jam). Chill until serving time.
- Serve with dollops of fresh whipped cream, and a cup of coffee. Enjoy!
Nutrition Facts : Calories 252.3, FatContent 13.5, SaturatedFatContent 2.8, CholesterolContent 55, SodiumContent 160.2, CarbohydrateContent 29.1, FiberContent 1.3, SugarContent 16, ProteinContent 4.2
10 BEST SPONGE CAKE WITH FRUIT AND CREAM RECIPES | YUMMLY
Cherry Sponge Cake with Cinnamon La Cocinera Con Prisa. sugar, baking powder, flour, eggs, butter, lime juice, cherries and 1 more.
From yummly.com
From yummly.com
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SPONGE CAKE WITH FRUIT RECIPE – COOK IT
Aug 26, 2020 · Take a springform pan, butter it, pour in half the batter. Layer pieces of fruit on top and then pour the rest of the batter. Bake in an oven preheated to 350 °F (180 °C) for 30 minutes. You can also sprinkle the finished sponge cake with powdered sugar and decorate with pieces of fresh fruit.
From cookit.guru
From cookit.guru
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SPONGE CAKE WITH DRIED FRUITS - 12 RECIPES | TASTYCRAZE.COM
Sponge cake with bananas; Sponge cake with cinnamon; Sponge cake with eggs; Sponge cake with lemons; Sponge cake with brown sugar; Sponge cake with powdered sugar; Sponge cake with baking soda; Sponge cake with vanilla; Sponge cake with baking powder; Sponge cake with fruits; Sponge cake with almonds; Sponge cake with brandy; Sponge cake with cream; Sponge cake with raisins
From tastycraze.com
From tastycraze.com
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SPONGE CAKE WITH FRUIT AND CREAM RECIPE | CDKITCHEN.COM
4 eggs, at room temperature. 2/3 cup superfine sugar. 1/2 teaspoon vanilla extract. 4 tablespoons butter, melted or clarified and cooled. Filling. 1 pound fresh strawberries or raspberries. 2 tablespoons superfine sugar. 2 cups whipping cream. 1 teaspoon vanilla extract.
From cdkitchen.com
From cdkitchen.com
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SPONGE CAKE WITH FRESH FRUIT AND WHIPPED CREAM
Preheat oven. Beat egg yolk and sugar till very pale and ribbons form. Separately, whisk egg whites till stiff. To the yolk mixture, add the oil and juice solution and add flour a little at a time. Fold in till incorporated. Fold in the egg white, without over mixing. Divide into 2 cake pans. Make ...
From recipesaresimple.com
From recipesaresimple.com
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BEST, LIGHTEST SPONGE CAKE RECIPE - BEST FOR LAYERED SOFT ...
From recipesaresimple.com
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SPONGE CAKE WITH FRUIT RECIPE - ALL THE BEST RECIPES AT ...
Sponge cake with fruit recipe. Learn how to cook great Sponge cake with fruit . Crecipe.com deliver fine selection of quality Sponge cake with fruit recipes equipped with ratings, reviews and mixing tips. Get one of our Sponge cake with fruit recipe and prepare delicious and healthy treat for your family or friends. Good appetite!
From crecipe.com
From crecipe.com
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SPONGE CAKE WITH FRUIT AND CREAM RECIPE | CDKITCHEN.COM
directions. Preheat the oven to 350 degrees F. Lightly butter a 9 inch springform pan or deep cake pan. Line the base with non-stick baking paper, and dust lightly with flour. Sift the flour and salt together twice. Half-fill a medium saucepan with hot water and set over low heat (do not allow the water to boil).
From cdkitchen.com
From cdkitchen.com
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SPONGE CAKE WITH FRESH FRUIT AND CREAM - RECIPE
Put the 1 cup sugar for the cake in a food processor and process for 30 seconds – 1 minute to create a fine granulated sugar: a must for our light as air cake. Don’t powder it though. Set aside. Sift the Cake flour and salt together repeatedly for 3 times. First sift, using a wire sieve into a wide bowl.
From recipesaresimple.com
From recipesaresimple.com
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SPONGE CAKE WITH CUSTARD FILLING AND GLAZED FRUIT RECIPE ...
Cake: Custard: In a medium-sized heatproof bowl, mix the sugar and egg yolks together. (Don't let the mixture sit too long or you will get pieces of egg forming.) Sift the flour and cornstarch (corn flour) together and then add to the egg mixture, mixing until you get a smooth paste. Meanwhile, in a saucepan bring the milk just to boiling (just ...
From recipes.sparkpeople.com
From recipes.sparkpeople.com
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SPONGE CAKE BASIC RECIPE - BAKING FOR HAPPINESS
Dec 31, 2021 · Sponge cake is perfect as a fruit cake base, for cake rolls or as a foundation for multi-level cakes. With this basic sponge cake recipe and my tips, there's not much that can go wrong. Below, learn what to consider when baking a sponge cake base and alternatives. The cake dough is a loose, fluffy mixture of eggs, sugar and flour.
From baking4happiness.com
From baking4happiness.com
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JOSEPHINE'S RECIPES : SOFT SPONGE CAKE WITH FRESH FRUIT ...
2) Over mixing cake batter can result in a heavy, sinking fast, closed to rubbery texture. 3) Cut a path down and don't stir and never use an electric mixer for mixing. 4) Cakes shrink or wet if they're not baked thoroughly. 5) I used cold eggs in most of my cake recipes.
From yummyeasycooking.blogspot.com
From yummyeasycooking.blogspot.com
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CHRISTMAS SPONGE CAKE RECIPE WITH CANDIED FRUIT - STEP TO ...
Dec 23, 2021 · Step by step instructions. Start by soaking the raisins in brandy for at least 15 minutes. At the same time, beat the butter, white sugar, and brown sugar until all 3 ingredients are mixed well. Then start adding the eggs one at a time, beating continuously. The aim is to get a fine paste.
From steptohealth.com
From steptohealth.com
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FRUIT FLAN SPONGE CAKE - CAKEBOXING.COM
Dec 16, 2021 · Pour sponge-cake mixture into a. Preheat the oven to 180C 350F gas mark 4. Basic Sponge Flan Case Recipe. Rate this Traditional German Obst Kuchen – Fresh Fruit Flan Sponge Cake recipe with 14 lb margarine or 14 lb butter softened 2 eggs separated 14 lb sugar 150 g or 12 cup plus 3 tbsp sugar 14 lb flour 150 g or 12 cup plus 3 tbsp.
From cakeboxing.com
From cakeboxing.com
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TRINIDAD SPONGE CAKE | CHIEF BRAND PRODUCTS
1.Grease and flour 1 large cake pan or two small ones 2. Cream butter and sugar until light & fluffy 3. Add eggs one at a time beating well after each one 4. Add flavourings – essence etc. as required 5. Sift flour and baking powder together 4 times 6. Add in flour, in three batches, mixing lightly after each addition of flour 7.
From chief-brand.com
From chief-brand.com
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SUMMER FRUITS SPONGE CAKE RECIPE - SIMPLE HOME COOKED RECIPES
Feb 13, 2021 · Pin Print Summer Fruits Sponge Cake Recipe Recipe by GeeDeeCourse: DessertCuisine: GermanDifficulty: Medium Servings 8 servings Prep time 25 minutes Cooking time 30 minutes Calories 285 kcal Total time 55 minutes Summer fruit berries topped with a fruit glaze, with a sponge cake base and stabilized fresh cream decor Ingredients For the Sponge Cake 3 […]
From simplehomecookedrecipes.com
From simplehomecookedrecipes.com
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STAINED GLASS FRUIT CAKE RECIPE - SHARE-RECIPES.NET
2. Add sifted flour and baking powder to mixing bowl. Whisk butter, egg and sugar together, add to fruit and nut mixture and stir until combined. 3. Spoon into prepared tin and smooth surface with a wetted hand. Bake in a preheated, moderately slow 160°C oven for 1½ hours or until cake is firm to the touch.
From share-recipes.net
From share-recipes.net
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11 CHOCOLATE SPONGE CAKE RECIPES | ALLRECIPES
Dec 23, 2021 · View Recipe. this link opens in a new tab. This chocolate sponge cake is intensely airy thanks to the use of four eggs, and it gets an unbelievable moisture with the use of sour cream. The taste is rich, but the process is easy. Serve it as-is, sprinkled with powdered sugar, or topped with a glaze. 7 of 12.
From allrecipes.com
From allrecipes.com
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BBC GOOD FOOD RECIPES SPONGE CAKE - RECIPE IDEAS
Nov 24, 2021 · Sponge cake fit for a queen Easy chocolate Chocolate. Add the sugar and whisk for about 5 mins until pale and fluffy. Vegan Sponge Cake Recipe In 2020 Vegan Sponge Cake Recipe Vegan Cake Recipes Bbc Good Food Recipes. Vanilla Madeira Cake Recipe Madeira Cake Recipe Cake Recipes Uk British Baking.
From free.usejava.us
From free.usejava.us
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