SPONGE CAKE WITH FRUIT RECIPES
More about "sponge cake with fruit recipes"
TRADITIONAL GERMAN OBST KUCHEN - FRESH FRUIT FLAN (SPONGE ...
Traditional German Obst Kuchen is a Fresh Fruit Flan with a sponge-type cake base, sometimes with a thin layer of custard, topped with fresh fruit and then sealed with a fruit glaze. Obst Kuchen is very typically served throughout Germany during the afternoon coffee hour, with dollops of freshly whipped cream. One of my favorite toppings is fresh whole strawberries with a red currant or strawberry glaze. Fresh raspberries or other fresh or canned fruits such as kiwis, apricots, cherries, gooseberries, and pineapple are also popular. The traditional pan used is a 10-inch German flan pan, however a torte or springform pan would also work. Adapted from my friend Maite C's Obst Kuchen Boden recipe that was given to me when we were stationed at Ft. Campbell KY.
Total Time 35 minutes
Prep Time 15 minutes
Cook Time 20 minutes
Yield 1 German Obst Kuchen, 8 serving(s)
Number Of Ingredients 11
Steps:
- Preheat oven to 350 degrees F.
- In large bowl, beat yolks. Add sugar, softened margarine and yeast. Mix well.
- Add flour, then vanilla and mix well.
- In separate bowl beat egg whites until stiff. Add egg whites to flour mixture - then gradually mix in enough milk to give a soft dropping consistency.
- Grease German flan pan. Add dough to greased pan, spreading evenly with a spatula.
- Bake at 350F degrees for about 20 minutes until tests done with a toothpick.
- Remove from oven. Cool in pan on a rack for 15 minutes, then invert on a cake plate or other large plate.
- Arrange fresh berries or other fresh or canned fruits (kiwi slices, pineapple, gooseberries, apricots, and cherries are nice) on top of the inverted sponge cake (note: you may add a thin custard layer prior to filling with fruit, if you wish). Spread your favorite fruit glaze over the top of the fruit (may use a clear glaze or use strawberry or red currant jelly, or apricot jam). Chill until serving time.
- Serve with dollops of fresh whipped cream, and a cup of coffee. Enjoy!
Nutrition Facts : Calories 252.3, FatContent 13.5, SaturatedFatContent 2.8, CholesterolContent 55, SodiumContent 160.2, CarbohydrateContent 29.1, FiberContent 1.3, SugarContent 16, ProteinContent 4.2
10 BEST SPONGE CAKE WITH FRUIT AND CREAM RECIPES | YUMMLY
Cherry Sponge Cake with Cinnamon La Cocinera Con Prisa. sugar, baking powder, flour, eggs, butter, lime juice, cherries and 1 more.
From yummly.com
From yummly.com
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SPONGE CAKE WITH FRUIT RECIPE – COOK IT
Aug 26, 2020 · Take a springform pan, butter it, pour in half the batter. Layer pieces of fruit on top and then pour the rest of the batter. Bake in an oven preheated to 350 °F (180 °C) for 30 minutes. You can also sprinkle the finished sponge cake with powdered sugar and decorate with pieces of fresh fruit.
From cookit.guru
From cookit.guru
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HOW TO MAKE A FRUIT SPONGE CAKE | CLASSIC BAKES BAKERY
Oct 21, 2021 · Instructions 0%. Cake. Preheat the oven to 350 °F/ 178 °C and place a rack in the center of the oven. Line the two nine-inch pans with parchment paper to the bottom and around the sides. Carefully separate the egg whites from the yolks into different bowls and set them aside.
From classicbakes.com
From classicbakes.com
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FRUITY SPONGE CAKE RECIPE | BBC GOOD FOOD
Aug 10, 2010 · Fold in the dry ingredients using a large metal spoon, then spoon the mixture into the tins and level the tops. Bake for 18-20 mins until risen, light golden and a skewer inserted into the middle comes out clean. Cool in the tins for 10 mins, then gently remove and leave to cool completely. STEP 3.
From bbcgoodfood.com
From bbcgoodfood.com
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SPONGE CAKE WITH FRUIT RECIPE
Recent recipes sponge cake with fruit sliced frozen strawberries twinkies cool whip vanilla pudding sweetened condensed milk hot chicken dip printer friendly lemon icecream cake chocolate ricotta toast buttery alfredo sauce printer friendly roasted chestnut good thing peppermint bark brownie shots onion and sage mashed potatoes madagascar avocado tomatillo dip with cumin pita chips wine soaked mushrooms allrecipes.com
From crecipe.com
From crecipe.com
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SPONGE CAKE WITH FRUIT AND CREAM RECIPE | CDKITCHEN.COM
4 eggs, at room temperature. 2/3 cup superfine sugar. 1/2 teaspoon vanilla extract. 4 tablespoons butter, melted or clarified and cooled. Filling. 1 pound fresh strawberries or raspberries. 2 tablespoons superfine sugar. 2 cups whipping cream. 1 teaspoon vanilla extract.
From cdkitchen.com
From cdkitchen.com
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SPONGE CAKE WITH DRIED FRUITS - 12 RECIPES | TASTYCRAZE.COM
Sponge cake with bananas; Sponge cake with cinnamon; Sponge cake with eggs; Sponge cake with lemons; Sponge cake with brown sugar; Sponge cake with powdered sugar; Sponge cake with baking soda; Sponge cake with vanilla; Sponge cake with baking powder; Sponge cake with fruits; Sponge cake with almonds; Sponge cake with brandy; Sponge cake with cream; Sponge cake with raisins
From tastycraze.com
From tastycraze.com
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SPONGE CAKE WITH FRUIT RECIPE | EAT SMARTER USA
Rinse plums, cut in half, remove pits and cut into thin strips. Rinse currants, remove panicles and boil with plums, jam and about 100 ml (approximatly 1/2 cup) of water.
From eatsmarter.com
From eatsmarter.com
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FRUITY SPONGE CAKE RECIPE | BBC GOOD FOOD
Heat oven to 180C/fan 160C/gas 4. Grease then line the base and sides of 2 x 20cm sandwich tins with greaseproof paper. Sieve the flours and baking powder together. STEP 2. Use electric hand beaters to whisk the egg whites until stiff, then briefly whisk in the sugar. Beat the egg yolks quickly, then whisk into the whites.
From bbcgoodfood.com
From bbcgoodfood.com
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SPONGE CAKE WITH FRUIT AND CREAM RECIPE | CDKITCHEN.COM
directions. Preheat the oven to 350 degrees F. Lightly butter a 9 inch springform pan or deep cake pan. Line the base with non-stick baking paper, and dust lightly with flour. Sift the flour and salt together twice. Half-fill a medium saucepan with hot water and set over low heat (do not allow the water to boil).
From cdkitchen.com
From cdkitchen.com
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FRUIT SPONGE CAKE WITH JELLY ORIGINAL RECIPE | AMAZING ...
From m.youtube.com
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CHRISTMAS SPONGE CAKE RECIPE WITH CANDIED FRUIT - STEP TO ...
Dec 23, 2021 · Preparing a delicious Christmas sponge cake with candied fruit is much simpler than it may seem. With just a few ingredients you’ll get an exquisite dessert that can be eaten on special days and delight your guests.It’s a good alternative to panettone or even nougat.. However, bear in mind that this type of recipe should be included in your diet in moderation.
From steptohealth.com
From steptohealth.com
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TRIPLE PASSION FRUIT SPONGE CAKE RECIPE
Apr 30, 2021 · While the cake is baking make the passion fruit simple syrup. Combine the sugar and water in a pan and bring to a simmer. Remove from heat and add in the passion fruit. Stir well and remove from heat. Let steep at least 20 minutes. Strain out the pulp and seeds.
From pineappleandcoconut.com
From pineappleandcoconut.com
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SPONGE CAKE BASIC RECIPE - BAKING FOR HAPPINESS
Dec 31, 2021 · Sponge cake is perfect as a fruit cake base, for cake rolls or as a foundation for multi-level cakes. With this basic sponge cake recipe and my tips, there's not much that can go wrong. Below, learn what to consider when baking a sponge cake base and alternatives. The cake dough is a loose, fluffy mixture of eggs, sugar and flour.
From baking4happiness.com
From baking4happiness.com
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10 BEST SPONGE CAKE DESSERT SHELLS RECIPES | YUMMLY
Dec 26, 2021 · Mango and Coconut Sponge Cake La Cocina de Babel. butter, cane sugar, brown sugar, sugar, baking powder, eggs, coconut cream and 4 more.
From yummly.com
From yummly.com
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15 DELICIOUSLY FRUITY CAKE RECIPES FOR SPRING
4. Floral cream and berry sponge cake. If you’ve never had baked sweet treats involving edible flowers, we’re sorry to tell you that you have been missing out all these years! Few things make us feel quite as in the mood for spring as a good fruity recipe that involves florals as well, whether that’s in the flavour or simply the decor.
From diys.com
From diys.com
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MY FAVOURITE SPONGE TOPPING FOR FRUIT. RECIPE - FOOD.COM
Cream butter and sugar until light and fluffy. Add eggs and then flour and baking powder which have been sifted together. Lastly mix in the milk to get a spreadable batter. Spread over hot fruit in an oven proof dish. Bake at 400'F/200'C for 30 minutes approximately or until risen and golden brown. Serve warm.
From food.com
From food.com
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CAKE RECIPE WITHOUT OVEN BY IJAZ ANSARI | SPONGE CAKE ...
asslam o alaikum dosto aj me ap k lye laya hun cake recipe Without oven. no oven cake recipe. fruit cake recipe. bakery style cake recipe. tea cake recipe. s...
From m.youtube.com
From m.youtube.com
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FRUIT FLAN SPONGE CAKE - CAKEBOXING.COM
Dec 16, 2021 · Pour sponge-cake mixture into a. Preheat the oven to 180C 350F gas mark 4. Basic Sponge Flan Case Recipe. Rate this Traditional German Obst Kuchen – Fresh Fruit Flan Sponge Cake recipe with 14 lb margarine or 14 lb butter softened 2 eggs separated 14 lb sugar 150 g or 12 cup plus 3 tbsp sugar 14 lb flour 150 g or 12 cup plus 3 tbsp.
From cakeboxing.com
From cakeboxing.com
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RECIPE: FRESH FRUIT CREAM CAKE - BEE MISSION
Jun 03, 2020 · A few preliminary steps: use a cake form that is 18 cm * 7 cm (7" x 2.75"), prepare ingredients at room temperature, sift your flour, warm the milk and butter ahead of time, consider preparing the soft sponge cake the day before, preheat the oven to 170C (338F), and line the cake form mold with non-stick paper.
From beemission.com
From beemission.com
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