SPLENDA RECIPES RECIPES

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SPLENDA PUMPKIN PIE RECIPE - FOOD.COM - RECIPES, FOOD ...



Splenda Pumpkin Pie Recipe - Food.com - Recipes, Food ... image

I originally got this recipe from a grocery store ad flyer and LOVE it because it uses Splenda instead of sugar. My diabetic family members love it and I do too! It's terrific!

Total Time 55 minutes

Prep Time 15 minutes

Cook Time 40 minutes

Yield 1 pie, 8 serving(s)

Number Of Ingredients 6

1 deep dish pie shell
3 large eggs, Beaten
1 (15 ounce) can solid-pack pumpkin
1 (12 ounce) can evaporated milk
1 cup Splenda granular, sugar substitute
2 teaspoons pumpkin pie spice

Steps:

  • Heat oven to 375 degrees. Allow pie crust to thaw at room temperature for 15 minutes.
  • Combine eggs, pumpkin, evaporated milk, Splenda, and pumpkin pie spice in a large mixing bowl using an electric mixer on medium speed for approximately 1 minute.
  • Pour this pumpkin mixture into the thawed pie shell. Bake pie on center oven rack for 35-40 minutes or until a knife inserted in the center comes out clean.
  • Cool the pumpkin pie before cutting into 8 servings.
  • Cooking time does not include time to cool.

Nutrition Facts : Calories 180.9, FatContent 10.3, SaturatedFatContent 4.3, CholesterolContent 91.7, SodiumContent 174, CarbohydrateContent 16, FiberContent 0.5, SugarContent 1.6, ProteinContent 6.5

SPLENDA PUMPKIN PIE RECIPE - FOOD.COM - RECIPES, FOOD ...



Splenda Pumpkin Pie Recipe - Food.com - Recipes, Food ... image

I originally got this recipe from a grocery store ad flyer and LOVE it because it uses Splenda instead of sugar. My diabetic family members love it and I do too! It's terrific!

Total Time 55 minutes

Prep Time 15 minutes

Cook Time 40 minutes

Yield 1 pie, 8 serving(s)

Number Of Ingredients 6

1 deep dish pie shell
3 large eggs, Beaten
1 (15 ounce) can solid-pack pumpkin
1 (12 ounce) can evaporated milk
1 cup Splenda granular, sugar substitute
2 teaspoons pumpkin pie spice

Steps:

  • Heat oven to 375 degrees. Allow pie crust to thaw at room temperature for 15 minutes.
  • Combine eggs, pumpkin, evaporated milk, Splenda, and pumpkin pie spice in a large mixing bowl using an electric mixer on medium speed for approximately 1 minute.
  • Pour this pumpkin mixture into the thawed pie shell. Bake pie on center oven rack for 35-40 minutes or until a knife inserted in the center comes out clean.
  • Cool the pumpkin pie before cutting into 8 servings.
  • Cooking time does not include time to cool.

Nutrition Facts : Calories 180.9, FatContent 10.3, SaturatedFatContent 4.3, CholesterolContent 91.7, SodiumContent 174, CarbohydrateContent 16, FiberContent 0.5, SugarContent 1.6, ProteinContent 6.5

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Made with Splenda® Monk Fruit Sweetener . Sweet and Sour Shrimp Tacos. Made with Splenda® Allulose Sweetener . One Skillet Sweet Orange Chicken. See All Recipes. Diabetes-Friendly Recipes. Made with Splenda® Original Sweetener . Mashed Sweet Potato Breakfast Bowl. Made with Splenda…
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See details


SPLENDA RECIPES | DELICIOUS LOW CALORIE, LOW & NO SUGAR ...
Made with Splenda® Monk Fruit Sweetener . Sweet and Sour Shrimp Tacos. Made with Splenda® Brown Sugar Blend . Brown Sugar Balsamic Chicken. See All Recipes. Diabetes-Friendly Recipes. Made with Splenda® Monk Fruit Sweetener . Chocolate Chia Seed Pudding. Made with Splenda® Stevia Sweetener . Homemade Chai. Made with Splenda…
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DIABETES-FRIENDLY RECIPES ARCHIVES - SPLENDA®
While all Splenda Recipes contain little to no added sugars, Splenda Diabetes-Friendly Recipes take additional nutrients into consideration. These recipes were awarded the “Diabetes-Friendly” seal because they are calorie- and carb-conscious, heart-healthy, …
From splenda.com
See details


RECIPES WITH SPLENDA | SPLENDA®
Recipes. Baking Tips. ... Here is a low-calorie version of this easy-to-prepare drink, thanks to SPLENDA®! View this recipe. 10 minutes. Masala Chai. If you are looking for different flavors, do not miss our Masala Chai recipe we have prepared for you! View this recipe. 15 minutes.
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See details


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Naturally Sourced Ingredients . Try Splenda Stevia Sweetener! Tastes like sugar. Non-GMO. Made from stevia leaf extract but not just any stevia extract. By using a stevia leaf extract that’s rich in Reb D, Splenda Stevia No Calorie Sweetener truly unlocks the sweet …
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HOW TO REPLACE SUGAR WITH SPLENDA IN RECIPES | LIVESTRONG.COM
Feb 22, 2021 · Honey and molasses can also help with flavor, per Splenda. And, in recipes that call for both brown and white sugar, you can use Splenda in place of white sugar, but keep the brown sugar as-is for chewier, crunchier cookies, she says.
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See details


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From recipes.sparkpeople.com
See details


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