SPINACH SPAGHETTI SAUCE RECIPES
SPINACH PASTA SAUCE RECIPE: HOW TO MAKE IT
People are always surprised to hear that the "secret" ingredient in this special sauce is to add a touch of anise. The herb nicely complements the zippy Italian sausage and chunky tomatoes.—Margaret Allen, Abingdon, Virginia
Provided by Taste of Home
Categories Dinner
Total Time 01 hours 25 minutes
Prep Time 25 minutes
Cook Time 60 minutes
Yield 8-10 servings.
Number Of Ingredients 13
Steps:
- In a Dutch oven, cook and crumble sausage until browned; drain. Add mushrooms, carrot, green pepper and onion; saute for 5 minutes. Add tomatoes, sauce, paste, Parmesan, broth and seasonings; cover and simmer for 1 hour. Add spinach; heat through. Serve over pasta; top with mozzarella and bacon.
Nutrition Facts : Calories , FatContent , CholesterolContent , SodiumContent , CarbohydrateContent , FiberContent , ProteinContent
PASTA WITH SPINACH SAUCE RECIPE | ALLRECIPES
A wonderful sauce if you want to get your kids to eat spinach! Kids love this recipe, and the short cooking time guarantees a quick fix for lunch. Preparation time: As fast as your pasta water takes to cook!
Provided by Heidrun Wilson
Categories Meat and Poultry Pork
Yield 4 servings
Number Of Ingredients 9
Steps:
- Cook noodles in a large pot of boiling water until al dente. Drain.
- Meanwhile prepare the sauce. Heat oil in a medium saucepan over medium heat. Add onions, and ham if desired. Cook until onion is transparent, 2 to 3 minutes. Add garlic, and cook for 30 seconds. Stir in thawed spinach. Mix in sour cream, cream of celery soup, and Parmesan cheese. Reduce heat to low, and heat through.
- Serve spinach sauce over spaghetti or egg noodles.
Nutrition Facts : Calories 468.2 calories, CarbohydrateContent 59.2 g, CholesterolContent 38.7 mg, FatContent 16.5 g, FiberContent 6.9 g, ProteinContent 22.9 g, SaturatedFatContent 5.7 g, SodiumContent 1223.8 mg, SugarContent 4.8 g
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