SPINACH SAUSAGE BALLS RECIPES

SPINACH BALLS RECIPE | ALLRECIPES

Spinach Balls Recipe | Allrecipes image

Yum Yum.

Provided by JEN VINYARD

Categories Appetizers and Snacks

Total Time 30 minutes

Prep Time 10 minutes

Cook Time 20 minutes

Yield 10 to 12 servings

Number Of Ingredients 8

Ingredients

1 (10 ounce) package frozen chopped spinach, thawed and drained
2 cups finely crushed herb-seasoned dry bread stuffing mix
½ cup grated Parmesan cheese
2 teaspoons garlic powder
½ teaspoon ground black pepper
1 teaspoon Italian seasoning
½ cup melted butter
3 eggs, beaten

Steps:

Preheat oven to 350 degrees F (175 degrees C).
In a large bowl combine spinach, stuffing mix, Parmesan cheese, garlic powder, black pepper, Italian seasoning, melted butter and eggs. Shape into walnut-sized balls and place on a baking sheet.
Bake in preheated oven for 20 minutes, or until heated through and browned.

Nutrition Facts : Calories 259.3 calories, CarbohydrateContent 29.6 g, CholesterolContent 76.5 mg, FatContent 12.2 g, FiberContent 2 g, ProteinContent 8.2 g, SaturatedFatContent 6.7 g, SodiumContent 731.6 mg, SugarContent 3.4 g

PARMESAN SPINACH BALLS RECIPE | ALLRECIPES

Parmesan Spinach Balls Recipe | Allrecipes image

These delicious little appetizers are always a hit. Serve warm or at room temperature with a good quality mustard. These can be frozen unbaked and popped into the oven when unexpected guests pop in.

Provided by tish

Categories Cheese Appetizers

Total Time 30 minutes

Prep Time 15 minutes

Cook Time 15 minutes

Yield 10 servings

Number Of Ingredients 7

Ingredients

2 (10 ounce) packages frozen chopped spinach, thawed and drained
2 cups Italian-style seasoned bread crumbs
1 cup grated Parmesan cheese
½ cup butter, melted
4 small green onion, finely chopped
4 eggs, lightly beaten
salt and pepper to taste

Steps:

Preheat oven to 350 degrees F (175 degrees C).
In a medium bowl, mix the frozen chopped spinach, Italian-style seasoned bread crumbs, Parmesan cheese, butter, green onion, eggs, salt and pepper. Shape the mixture into 1 inch balls.
Arrange the balls in a single layer on a large baking sheet. Bake in the preheated oven 10 to 15 minutes, until lightly browned.

Nutrition Facts : Calories 258.2 calories, CarbohydrateContent 19.1 g, CholesterolContent 107.6 mg, FatContent 15.6 g, FiberContent 2.5 g, ProteinContent 11.8 g, SaturatedFatContent 8.2 g, SodiumContent 632.6 mg, SugarContent 1.5 g

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