SPINACH SALAD WITH BACON AND MUSHROOMS RECIPES
SPINACH AND MUSHROOM SALAD RECIPE | ALLRECIPES
This salad has a warm and slightly tangy bacon dressing. It's one of my family's favorite ways to enjoy a spinach salad.
Provided by MONIQUET
Categories Salad Green Salad Recipes Spinach Salad Recipes
Total Time 45 minutes
Prep Time 15 minutes
Cook Time 30 minutes
Yield 4 servings
Number Of Ingredients 8
Steps:
- Place bacon in a large, deep skillet. Cook over medium high heat until evenly brown. Crumble and set aside. Reserve 2 tablespoons bacon fat.
- Place eggs in a saucepan and cover completely with cold water. Bring water to a boil. Cover, remove from heat, and let eggs stand in hot water for 10 to 12 minutes. Remove from hot water, cool, peel and cut in wedges.
- Return 2 tablespoons bacon fat to skillet, stir in sugar, vinegar, water and salt. Keep warm.
- Wash and remove stems from spinach, dry thoroughly and break into pieces in salad bowl. Pour warm dressing over and toss until coated.
- Top salad with mushrooms and bacon, garnish with egg.
Nutrition Facts : Calories 126.4 calories, CarbohydrateContent 7.5 g, CholesterolContent 102.9 mg, FatContent 6.8 g, FiberContent 2.8 g, ProteinContent 10.6 g, SaturatedFatContent 2.1 g, SodiumContent 625.3 mg, SugarContent 3.2 g
SPINACH, BACON AND MUSHROOM SALAD RECIPE | HIDDEN VALLEY ...
Spinach, Bacon and Mushroom Salad
Provided by Hidden Valley
Total Time 30 minutes
Prep Time 30 minutes
Cook Time 0 minutes
Yield 6
Number Of Ingredients 9
Steps:
- In a small bowl, combine the seasoning mix with the milk and mayonnaise and stir until well blended. Chill covered for at least 30 minutes.
- In a large bowl, combine the spinach, mushrooms, bacon, with ¾ cup of the dressing and toss until evenly coated. Top with croutons and eggs; season with pepper and serve with the remaining dressing on the side.
Nutrition Facts : Calories 0
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