SPINACH MANICOTTI RECIPES

facebook share image    twitter share image    pinterest share image    E-Mail share image

HOMEMADE MANICOTTI RECIPE: HOW TO MAKE IT



Homemade Manicotti Recipe: How to Make It image

These tender manicotti are much easier to stuff than the purchased variety. People are always amazed when I say I make my own noodles. My son fixed this recipe for several of his friends, and they were extremely impressed with his cooking skills. —Sue Ann Bunt, Painted Post, New York

Provided by Taste of Home

Categories     Dinner

Total Time 01 hours 50 minutes

Prep Time 01 hours 10 minutes

Cook Time 40 minutes

Yield 6 servings.

Number Of Ingredients 12

CREPE NOODLES:
1-1/2 cups all-purpose flour
1 cup whole milk
3 large eggs
1/2 teaspoon salt
FILLING:
1-1/2 pounds ricotta cheese
1/4 cup grated Romano cheese
1 large egg
1 tablespoon minced fresh parsley or 1 teaspoon dried parsley flakes
1 jar (26 ounces) meatless spaghetti sauce
Grated Romano cheese, optional

Steps:

  • Place flour in a bowl; whisk in milk, eggs and salt until smooth. Heat a lightly greased 8-in. skillet; pour about 2 tablespoons batter into center of skillet. Spread into a 5-in. circle. Cook over medium heat until set; do not brown or turn. Repeat with remaining batter, making 18 crepes. Stack crepes with waxed paper in between; set aside. , For filling, combine cheeses, egg and parsley. Spoon 3-4 tablespoons down the center of each crepe; roll up. Pour half of the spaghetti sauce into an ungreased 13x9-in. baking dish. Place crepes, seam side down, over sauce; pour remaining sauce over top. , Cover and bake at 350° for 20 minutes. Uncover and bake 20 minutes longer or until heated through. Sprinkle with Romano cheese if desired.

Nutrition Facts : Calories 480 calories, FatContent 22g fat (11g saturated fat), CholesterolContent 201mg cholesterol, SodiumContent 1128mg sodium, CarbohydrateContent 44g carbohydrate (17g sugars, FiberContent 3g fiber), ProteinContent 27g protein.

SKINNY SLOW-COOKER SPINACH LASAGNA RECIPE - BETTYCROCKER.COM



Skinny Slow-Cooker Spinach Lasagna Recipe - BettyCrocker.com image

Zucchini, spinach and bell pepper layer into this delicious slow-cooker lasagna and you won't believe it is less than 300 calories per serving!

Provided by Betty Crocker Kitchens

Total Time 5 hours 40 minutes

Prep Time 30 minutes

Yield 8

Number Of Ingredients 9

1 jar (25.5 oz) Muir Glen™ organic tomato basil pasta sauce
1 can (14.5 oz) Muir Glen™ organic fire roasted crushed or diced tomatoes, undrained
1/4 teaspoon crushed red pepper, if desired
1 yellow bell pepper, coarsely chopped
1 zucchini, halved and thinly sliced
9 uncooked lasagna noodles
1 1/4 cups light ricotta cheese
1 1/2 cups shredded part-skim mozzarella cheese (6 oz)
4 cups coarsely chopped fresh baby spinach (4 oz)

Steps:

  • Spray 5- to 6-quart slow cooker with cooking spray. In medium bowl, mix pasta sauce, tomatoes, crushed red pepper, bell pepper and zucchini. Spread 1 cup tomato mixture in bottom of slow cooker.
  • Layer 3 lasagna noodles, broken into pieces to fit, over sauce in slow cooker. Spread half of the ricotta cheese over noodles; sprinkle with 1/4 cup of the mozzarella cheese and half of the spinach. Top with one-third of the tomato sauce mixture (about 1 1/2 cups). Repeat layering of noodles, cheeses and spinach. Top with remaining 3 noodles and sauce. Save remaining 1 cup mozzarella cheese in refrigerator.
  • Cover; cook on Low heat setting 4 to 5 hours or until noodles are tender and cooked through. Sprinkle with reserved mozzarella; cover and let stand 10 minutes to melt cheese.

Nutrition Facts : Calories 280 , CarbohydrateContent 34 g, CholesterolContent 25 mg, FatContent 1 , FiberContent 3 g, ProteinContent 16 g, SaturatedFatContent 4 1/2 g, ServingSize 1 Serving, SodiumContent 530 mg, SugarContent 6 g, TransFatContent 0 g

More about "spinach manicotti recipes"

CHEESY GROUND BEEF MANICOTTI RECIPE - BETTYCROCKER.COM
Add something tasty to your family’s Italian dinner tonight! Serve baked manicotti shells placed on beef mixture sprinkled with cheese.
From bettycrocker.com
Reviews 4.5
Total Time 1 hours 35 minutes
Cuisine Italian
Calories 570 per serving
  • Cover and bake 30 minutes. Uncover and bake 20 to 25 minutes longer or until hot and bubbly.
See details


THE BEST CHEESE MANICOTTI RECIPE - FOOD.COM
I love Italian food, and I love cooking for my friends at college, so that's how this dish evolved. I don't really use any written recipe when I make it, so some of the seasoning measurements are approximate. This makes seven 2 manicotti shell servings, which is a lot, but it tastes great even as leftovers.
From food.com
Reviews 5.0
Total Time 1 hours 5 minutes
Calories 443.4 per serving
  • Bake for about 30 minutes.
See details


CREAMED SPINACH RECIPE | ANNE BURRELL | FOOD NETWORK
From foodnetwork.com
Reviews 4.5
Total Time 35 minutes
Category side-dish
  • Add in the reserved spinach and stir to combine. Taste and adjust the seasoning, if needed. Transfer to a serving bowl and serve.
See details


BEEF AND CHEESE MANICOTTI RECIPE | GIADA DE LAURENTIIS ...
From foodnetwork.com
Reviews 4.7
Total Time 55 minutes
Category main-dish
Cuisine italian
  • Sprinkle the remaining 1 1/2 cups of mozzarella cheese, then the remaining 1/2 cup of Parmesan over the stuffed pasta. Dot entire dish with the butter pieces. Bake the manicotti uncovered until heated through and the sauce bubbles on the sides of the dish, about 30 to 35 minutes. Let the manicotti stand 5 minutes and serve.
See details


NO BOIL SPINACH RICOTTA LASAGNA RECIPE | BARILLA
For an easy spinach lasagna recipe, turn to Barilla's no boil Oven-Ready Lasagne sheets. Try this vegetarian lasagna with ricotta cheese!
From barilla.com
Cuisine Vegetarian
  • Before slicing the ricotta and spinach lasagna, let it rest for 5 minutes.
See details


BAKED ZITI WITH SPINACH - SKINNYTASTE
Baked ziti is a favorite comfort dish in my home! Adding spinach is a quick and easy way to get more leafy greens into your family's diet without complaints.
From skinnytaste.com
Reviews 4.5
Total Time 45 minutes
Category Dinner
Cuisine Italian
Calories 296 kcal per serving
  • Bake for 30 minutes, or until mozzarella is melted and the edges are lightly browned. Let it cool 5 minutes before serving.
See details


SPINACH CHEESE MANICOTTI RECIPE | ALLRECIPES
I have made Spinach Manicotti similiar to this recipe before. It always turns out excellent. I have tried both ways, pre-cooking the noodles, and adding water to the uncooked version of the recipe. I prefer adding the water, the shells are so much easier to stuff when …
From allrecipes.com
See details


SPINACH MANICOTTI WITH ITALIAN SAUSAGE RECIPE | ALLRECIPES
Lay stuffed manicotti into a baking dish, side by side, and pour both jars of sauce over manicotti. Step 5 Bake in the preheated oven until manicotti are tender but still slightly firm to the bite and the filling is hot, 1 hour to 1 hour and 15 minutes.
From allrecipes.com
See details


BEST MANICOTTI! (SPINACH, BEEF, CHICKEN VARIARIONS, HOW TO ...
Beef Manicotti: replace the Italian sausage with lean ground beef. Ground Turkey Manicotti: replace the ground beef and sausage with ground turkey. Spinach Manicotti: replace the ground beef or sausage with one 10 oz. package frozen, thawed spinach that has …
From carlsbadcravings.com
See details


SPINACH BEEF CANNELLONI (MANICOTTI) | RECIPETIN EATS
Nov 06, 2019 · Beef Cannelloni stuffed with a juicy spinach and beef filling, topped with plenty of tomato cannelloni sauce and melty cheese. It’s cosy comfort food that’s mouthwateringly delicious and 100% freezer friendly. Make this recipe using cannelloni OR manicotti! Beef Cannelloni. I think most people think of spinach …
From recipetineats.com
See details


10 BEST ITALIAN MEAT STUFFED MANICOTTI RECIPES | YUMMLY
Spinach and Artichoke Chicken-Stuffed Manicotti Pie Cookyt pepper, grated mozzarella cheese, ricotta cheese, salt, fresh spinach and 7 more Super Cheesy Spinach Stuffed Manicotti YepRecipes
From yummly.com
See details


10 BEST STUFFED MANICOTTI RICOTTA CHEESE RECIPES | YUMMLY
Jan 21, 2022 · spinach, mozzarella cheese, manicotti, Parmesan, large egg, ricotta cheese and 2 more Mexican Stuffed Manicotti Hezzi-D's Books and Cooks onion, manicotti, cheddar cheese, lean ground beef, tomato sauce and 7 more
From yummly.com
See details


SPINACH AND RICOTTA CANNELLONI RECIPE (MANICOTTI)
Jul 13, 2021 · The ratio of spinach to ricotta is much higher in this more authentically Italian version. Many U.S. adaptations contain mostly ricotta just barely flecked with spinach, while it should really be larger chunks of hearty spinach with some ricotta and egg …
From thespruceeats.com
See details


COSTCO KIRKLAND SIGNATURE FOUR CHEESE AND SPINACH ...
Jan 13, 2021 · I paid $17.94 Canadian for the four cheese and spinach manicotti dinner. Convenience. This is such a convenient and easy meal! You bake the manicotti for 50 to 60 minutes at 375 degrees farenheit. The best before date is four days from the …
From costcuisine.com
See details


BOSTON MARKET CREAMED SPINACH - COPYKAT RECIPES
Feb 14, 2019 · Cook until the onions are transparent. Place spinach and add water to pan, lower the heat and place lid on pan. Stir several times until the spinach is almost completely cooked. Add 1 teaspoon of salt. When spinach is almost done add white sauce and …
From copykat.com
See details


50 RECIPES THAT START WITH A BAG OF FROZEN SPINACH | TASTE ...
Dec 16, 2019 · Make-Ahead Spinach Manicotti When I invite people to dinner, many have started requesting this pasta bake ahead of time because it's that good. Plus, the manicotti is stuffed before it's cooked, making it even more convenient. —Christy Freeman, Central …
From tasteofhome.com
See details


COSTCO KIRKLAND SIGNATURE FOUR CHEESE AND ... - COSTCUISINE
Jan 13, 2021 · I paid $17.94 Canadian for the four cheese and spinach manicotti dinner. Convenience. This is such a convenient and easy meal! You bake the manicotti for 50 to 60 minutes at 375 degrees farenheit. The best before date is four days from the …
From costcuisine.com
See details


BOSTON MARKET CREAMED SPINACH - COPYKAT RECIPES
Feb 14, 2019 · Cook until the onions are transparent. Place spinach and add water to pan, lower the heat and place lid on pan. Stir several times until the spinach is almost completely cooked. Add 1 teaspoon of salt. When spinach is almost done add white sauce and …
From copykat.com
See details


RECIPES - ITALPASTA LIMITED
Our Recipes. Collection. All. Gluten Free. New Favourites. Quick & Easy. Vegetarian. ... Chicken Parmesan Manicotti. 15 mins. 45 mins. 2. Asparagus, Arugula, and Spring Onion Gluten Free Pasta Salad with a Garlicky Lemon Tahini Dressing and Crispy Chickpea Crumble ... Baked Cannelloni Stuffed with Goat Cheese, Spinach …
From italpasta.com
See details


SPINACH RICOTTA PASTA BAKE | RECIPETIN EATS
Apr 22, 2019 · Spinach Ricotta Pasta Bake is made with creamy ricotta and loads of spinach stirred through pasta, topped with pasta sauce, cheese and then baked until bubbly and golden. It tastes like a Spinach and Ricotta stuffed shells – but way faster to make!
From recipetineats.com
See details


RICOTTA AND SPINACH MAKE A PERFECT ... - THE SPRUCE EATS
Jul 12, 2021 · Use Swiss chard or kale in place of spinach. Add some garlic. After blanching and chopping the spinach, heat 2 tablespoons butter or olive oil in a large skillet with 1 teaspoon minced garlic. When the garlic softens, stir in the spinach. Stir in 2 …
From thespruceeats.com
See details


ITALIAN SAUSAGE MANICOTTI - SPICY SOUTHERN KITCHEN
May 14, 2020 · Italian Sausage Manicotti- an easy recipe for manicotti stuffed with Italian sausage and cheese and covered with tomato sauce. ... mix a box of frozen chopped spinach into the filling. Be sure to defrost it first and squeeze the excess water out. ... Get My Top 10 Recipes…
From spicysouthernkitchen.com
See details


VEGAN LASAGNA ROLL UPS RECIPE - ELAVEGAN | RECIPES
Aug 29, 2019 · It’s really simple to make these vegan spinach lasagna roll ups. Cook the lasagna noodles according to package directions, or until they are al dente. Meanwhile, chop/dice/mince the onion, garlic, mushrooms, and spinach. Measure the other ingredients. Sauté the onion, garlic, and mushrooms first. Then add the spinach…
From elavegan.com
See details


Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »