SPINACH PESTO RECIPE: HOW TO MAKE IT - TASTE OF HOME
Serve this vibrant pesto on pasta, pizza, sandwiches and more. If you don't have fresh oregano on hand, you can omit it. —Susan Westerfield, Albuquerque, New Mexico
Provided by Taste of Home
Total Time 15 minutes
Prep Time 15 minutes
Cook Time 0 minutes
Yield 2 cups.
Number Of Ingredients 11
Steps:
- Place the first 6 ingredients in a food processor; cover and pulse until chopped. Add the walnuts, lemon juice and zest; cover and process until blended. While processing, gradually add oil in a steady stream., Serve desired amount of pesto with pasta. Transfer remaining pesto to ice cube trays. Cover and freeze up to 1 month., To use frozen pesto: Thaw in the refrigerator for 3 hours. Serve with pasta.
Nutrition Facts : Calories 177 calories, FatContent 18g fat (4g saturated fat), CholesterolContent 8mg cholesterol, SodiumContent 205mg sodium, CarbohydrateContent 1g carbohydrate (0 sugars, FiberContent 1g fiber), ProteinContent 4g protein.
SPINACH LASAGNA ROLL RECIPE - SKINNYTASTE
These EASY Spinach Lasagna Roll ups are totally delicious, perfect for entertaining or serving for weeknight meals. Freezer friendly.
Provided by Gina
Categories Dinner
Total Time 60 minutes
Prep Time 20 minutes
Cook Time 40 minutes
Yield 9
Number Of Ingredients 8
Steps:
- Preheat oven to 350°F. Ladle about 1 cup sauce on the bottom of a 9 x 12 baking dish.
- Cook noodles according to package directions, then drain.
- Combine spinach, ricotta, Parmesan, egg, 1/2 teaspoon salt and black pepper in a medium bowl and mix.
- Place a piece of wax paper on the counter and lay out lasagna noodles. Make sure noodles are dry. Take 1/3 cup of ricotta mixture and spread evenly over noodle. Roll carefully and place seam side down onto the baking dish. Repeat with remaining noodles.
- Ladle remaining sauce over the noodles and top each one with 1 tbsp mozzarella cheese. Put foil over baking dish and bake for 40 minutes, or until cheese melts. Makes 9 rolls.
- To serve, ladle a little sauce on the plate and top with lasagna roll.
Nutrition Facts : ServingSize 1 roll, Calories 253 kcal, CarbohydrateContent 28 g, ProteinContent 14.5 g, FatContent 8 g, SaturatedFatContent 4.5 g, CholesterolContent 28 mg, SodiumContent 285 mg, FiberContent 2 g, SugarContent 1 g
More about "spinach kale recipe recipes"
SUPER SPINACH PANCAKES | JAMIE OLIVER VEGETABLE RECIPES
Colourful, healthy and, most importantly, fun, these pancakes work just as well for dinner as they do for a weekend brunch. Save any leftover batter in a covered bowl in the fridge and they'll keep for a breakfast treat later in the week. And get creative with your toppings – the sky’s the limit. Enjoy!
From jamieoliver.com
Total Time 25 minutes
Cuisine https://schema.org/VegetarianDiet
Calories 331 calories per serving
From jamieoliver.com
Total Time 25 minutes
Cuisine https://schema.org/VegetarianDiet
Calories 331 calories per serving
- Halve, destone, peel and finely slice the avocado and quarter the tomatoes, then place in a salad bowl with a quarter of the spinach.
- Trim, finely slice and add the spring onions and pick in the coriander leaves, then squeeze over the lime juice.
- Drizzle with 1 tablespoon of extra virgin olive oil, season to perfection with sea salt and black pepper, toss to coat and put aside.
- Crack the egg into a blender, add the flour, milk, remaining spinach and a pinch of salt and pepper, then blitz until smooth.
- Place a large non stick frying pan on a medium heat, rub the pan with a little olive oil, then pour in a thin layer of batter, swirling it up and around the edges. Cook on one side only for 2 minutes, or until lightly golden, then stack up on a serving plate and repeat.
- Top each pancake with dollops of cottage cheese, the avocado salad, and a few good shakes of chilli sauce. Really nice served with extra lime wedges for squeezing over, and a fried egg on top, if you fancy.
See details
SUPER SPINACH PANCAKES | JAMIE OLIVER VEGETABLE RECIPES
Colourful, healthy and, most importantly, fun, these pancakes work just as well for dinner as they do for a weekend brunch. Save any leftover batter in a covered bowl in the fridge and they'll keep for a breakfast treat later in the week. And get creative with your toppings – the sky’s the limit. Enjoy!
From jamieoliver.com
Total Time 25 minutes
Cuisine https://schema.org/VegetarianDiet
Calories 331 calories per serving
From jamieoliver.com
Total Time 25 minutes
Cuisine https://schema.org/VegetarianDiet
Calories 331 calories per serving
- Halve, destone, peel and finely slice the avocado and quarter the tomatoes, then place in a salad bowl with a quarter of the spinach.
- Trim, finely slice and add the spring onions and pick in the coriander leaves, then squeeze over the lime juice.
- Drizzle with 1 tablespoon of extra virgin olive oil, season to perfection with sea salt and black pepper, toss to coat and put aside.
- Crack the egg into a blender, add the flour, milk, remaining spinach and a pinch of salt and pepper, then blitz until smooth.
- Place a large non stick frying pan on a medium heat, rub the pan with a little olive oil, then pour in a thin layer of batter, swirling it up and around the edges. Cook on one side only for 2 minutes, or until lightly golden, then stack up on a serving plate and repeat.
- Top each pancake with dollops of cottage cheese, the avocado salad, and a few good shakes of chilli sauce. Really nice served with extra lime wedges for squeezing over, and a fried egg on top, if you fancy.
See details
SPINACH AND KALE SMOOTHIE RECIPE | ALLRECIPES
Peanut butter really helped mask taste. I followed the recipe and found the taste okay. Then tried with kale substituting the spinach and wasn't a fan but it didn't fully taste like grass which was good. I'm not a fan of raw kale but this recipe …
From allrecipes.com
From allrecipes.com
See details
KALE AND BANANA SMOOTHIE | ALLRECIPES
***to the people who want to cook their kale before adding to the recipe, DON'T! Cooking reduces the nutrient content and DEFEATS the purpose behind a 'green smoothie' If you don't care for kale, try spinach …
From allrecipes.com
From allrecipes.com
See details
25 HEALTHY SPINACH RECIPES | COOKING LIGHT
Mar 04, 2019 · These healthy spinach recipes show you the healthiest ways to cook spinach for lunch, breakfast, and dinner. ... View Recipe: Spinach, Bacon, and Gruyère Breakfast Strata ... spinach and lacinato kale, combine to bring deep, earthy flavor to this updated take on classic creamed spinach.
From cookinglight.com
From cookinglight.com
See details
OUR FAVORITE KALE RECIPES | MARTHA STEWART
Feb 23, 2022 · Kale, White Bean, and Farro Soup is a delicious vegan recipe to enjoy when the weather gets cooler and our Stracciatella Soup with Kale and Lemon updates the classic egg-based Italian soup by adding in leafy kale …
From marthastewart.com
From marthastewart.com
See details
FRITTATA RECIPE WITH SPINACH, BACON, AND CHEDDAR
Apr 27, 2021 · A frittata is a savory egg custard that is like a crustless quiche or unfolded omelet. This frittata recipe features spinach, bacon, and cheddar cheese, making for a flavorful dish that …
From thespruceeats.com
From thespruceeats.com
See details
OVER 300 QUICK AND EASY RECIPES - WHFOODS
Our Recipe Assistant will help you find the recipe that suits your personal needs. The majority of recipes we offer can be both prepared and cooked in 20 minutes or less from start to finish; a whole …
From whfoods.com
From whfoods.com
See details
EASY SPINACH TORTILLAS RECIPE - ELAVEGAN | RECIPES
You can whip up these 5-ingredient (and that includes water and salt) spinach tortillas in practically minutes. No dough-making, rolling, or shaping; simply blend and pour your way to delicious and nutritious spinach wraps. Plus, this recipe is gluten-free, dairy-free, grain-free, vegan, and more. Homemade Spinach Tortilla Recipe
From elavegan.com
From elavegan.com
See details
SPINACH TOMATO TORTELLINI RECIPE | ALLRECIPES
This is a pretty good dish. I didn't have fresh spinach do I had to use frozen. Next time, I'll make it with fresh. I added mushrooms and fresh tomatoes along with canned. I didn't have cream so I used half and half and thickened it with cornstarch. This is a pretty versatile recipe …
From allrecipes.com
From allrecipes.com
See details
KALE RECIPES | ALLRECIPES
Spinach and Kale Smoothie. Rating: Unrated 70 . Super Summer Kale Salad. Super Summer Kale Salad. ... 4.5 stars 2580 . This easy recipe for baked kale chips is simply the best. Sausage, Potato and Kale Soup. Sausage, Potato and Kale Soup. Rating: 4.5 stars 529 . Spinach and Kale Smoothie. Spinach and Kale …
From allrecipes.com
From allrecipes.com
See details
EASY SPINACH TORTILLAS RECIPE - ELAVEGAN | RECIPES
You can whip up these 5-ingredient (and that includes water and salt) spinach tortillas in practically minutes. No dough-making, rolling, or shaping; simply blend and pour your way to delicious and nutritious spinach wraps. Plus, this recipe is gluten-free, dairy-free, grain-free, vegan, and more. Homemade Spinach Tortilla Recipe
From elavegan.com
From elavegan.com
See details
SPINACH AND KALE SMOOTHIE RECIPE | ALLRECIPES
Peanut butter really helped mask taste. I followed the recipe and found the taste okay. Then tried with kale substituting the spinach and wasn't a fan but it didn't fully taste like grass which was good. I'm not a fan of raw kale but this recipe …
From allrecipes.com
From allrecipes.com
See details
25 HEALTHY SPINACH RECIPES | COOKING LIGHT
Mar 04, 2019 · These healthy spinach recipes show you the healthiest ways to cook spinach for lunch, breakfast, and dinner. ... View Recipe: Spinach, Bacon, and Gruyère Breakfast Strata ... spinach and lacinato kale, combine to bring deep, earthy flavor to this updated take on classic creamed spinach.
From cookinglight.com
From cookinglight.com
See details
SIMPLE CRUSTLESS SPINACH AND MUSHROOM QUICHE RECIPE | ALLR…
This is ALMOST a real 5 star recipe, quite unlike any crustless quiche I've ever made. I followed the recipe exactly, because I think it is unfair to rate a recipe that has been modified. It is delicious …
From allrecipes.com
From allrecipes.com
See details
ONE-POT GARLICKY SHRIMP & SPINACH RECIPE | EATINGWELL
Shrimp, spinach and garlic brown and cook quickly for a simple one-pot weeknight dinner. A fast pan sauce gets life from zesty lemon juice, warm crushed red pepper and herby parsley. Serve …
From eatingwell.com
From eatingwell.com
See details
WARM SPINACH SALAD RECIPE | MARK'S DAILY APPLE
Swap out the walnuts for pecans or pine nuts and the goat cheese for feta. Try it with ranch dressing instead of honey mustard. You can’t go wrong. Once you get the warm spinach salad experience, you’ll want to try loads of different variations. Warm Spinach Salad. Serves: 4. Time in the kitchen: 50 minutes. Ingredients. 5 oz. baby spinach
From marksdailyapple.com
From marksdailyapple.com
See details
EAT THE SEASONS
IN SEASON NOW. asparagus, broccoli, jersey royal new potatoes, lettuce & salad leaves, new potatoes, purple sprouting broccoli, radishes, rocket, samphire, spinach …
From eattheseasons.co.uk
From eattheseasons.co.uk
See details
BIBME: FREE BIBLIOGRAPHY & CITATION MAKER - MLA, APA, CHI…
BibMe Free Bibliography & Citation Maker - MLA, APA, Chicago, Harvard
From bibme.org
From bibme.org
See details