SPINACH DIP FROM CHEDDARS RECIPES

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CHEDDAR'S RESTAURANT SPINACH DIP RECIPE - FOOD.COM



Cheddar's Restaurant Spinach Dip Recipe - Food.com image

Make and share this Cheddar's Restaurant Spinach Dip recipe from Food.com.

Total Time 35 minutes

Prep Time 5 minutes

Cook Time 30 minutes

Yield 1 appetizer, 8 serving(s)

Number Of Ingredients 7

1 cup half-and-half
1 cup monterey jack cheese
8 ounces cream cheese
4 ounces green chili peppers
1 onion, chopped
1 jalapeno pepper, chopped
1 (10 ounce) package frozen spinach, defrosted, drained, squeezed of excess liquid

Steps:

  • Mix all ingredients. Cook at 400 degrees F for 1/2 hour in serving dish.
  • Serve with tortillas.

Nutrition Facts : Calories 212.2, FatContent 17.8, SaturatedFatContent 10.4, CholesterolContent 55, SodiumContent 209.8, CarbohydrateContent 7, FiberContent 1.6, SugarContent 2.7, ProteinContent 7.9

TOP SECRET RECIPES |CHEDDAR'S SANTA FE SPINACH DIP



Top Secret Recipes |Cheddar's Santa Fe Spinach Dip image

Spinach dips are a great finger food appetizer and just about every chain has its own version, but Cheddar's has one of the best in the business with a unique, slightly spicy southwestern twist. Four different kinds of cheese are used in this recipe: three are blended into the spinach, then mozzarella is melted over the top just before serving. And for speed, we’ll use a microwave oven to quickly defrost the box of frozen spinach so that you’ll have a delish spinach dip on the table in just 20 minutes. This way to more cool copycats from Cheddar's.

Provided by Todd Wilbur

Total Time 25 minutes0S

Prep Time 15 minutes0S

Cook Time 10 minutes0S

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