SPINACH CREAM CHEESE PUFF PASTRY RECIPES
SPINACH PUFFS RECIPE: HOW TO MAKE IT - TASTE OF HOME
These bite-sized spinach puffs are full of cheese and creamy goodness. —Marissa Allen, First and Full
Provided by Taste of Home
Categories Appetizers
Total Time 40 minutes
Prep Time 20 minutes
Cook Time 20 minutes
Yield 2 dozen.
Number Of Ingredients 9
Steps:
- Preheat oven to 400°. Unfold puff pastry; cut each sheet into 12 sections. Place in greased mini muffin cups, pressing gently onto bottoms and up sides, allowing corners to point up., In a large bowl, stir together spinach, cream cheese, mozzarella, feta, 1 egg, garlic, pepper and salt. Spoon 1 tablespoon into each cup. Bring pastry corners together and pinch to seal. In a small bowl, beat remaining egg. Brush over pastry edges. Bake until puffed and golden brown, about 20 minutes.
Nutrition Facts : Calories 136 calories, FatContent 8g fat (3g saturated fat), CholesterolContent 23mg cholesterol, SodiumContent 147mg sodium, CarbohydrateContent 12g carbohydrate (0 sugars, FiberContent 2g fiber), ProteinContent 3g protein.
SPINACH AND CREAM CHEESE SWIRLS | SO DELICIOUS
Did you think pastries only come in sweet flavors? Well, think again! There are lots of salty recipes for you to try. For example, how about some spinach and cream cheese swirls? They’re a nice snack, inspired by the Greek spinach pies. Greeks sure know what to eat… Don’t they?
Provided by Vlad Popa
Total Time 1 hours
Yield 5
Number Of Ingredients 9
Steps:
- Preheat the oven to 370°F/185°C.
- Heat a skillet and add 1 tablespoon of olive oil.
- Throw the spinach into the skillet and cook it until it considerably reduces its weight.
- Use a large bowl and add the cream cheese, cooked spinach, onion, and mozzarella.
- Season it with garlic powder and salt.
- Mix everything until smooth and spread it over the pastry.
- Carefully roll the pastry so you don’t lose any of the filling.
- Slice the pastry roll into 0.8 inch (2 cm) thick slices.
- Spread the whisked egg over the pastries.
- Bake them for the next 45 minutes.
Nutrition Facts : Calories 262 calories , ProteinContent 15 grams , FatContent 11 grams , CarbohydrateContent 19 grams
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