SPINACH CREAM CHEESE PINWHEELS RECIPES
SIMPLE & DELICIOUS CRANBERRY CREAM CHEESE PINWHEELS RECIPE ...
These are super easy to make for a dinner party or as a dinner appetizer. I always make them for the Christmas holiday season and use spinach tortilla rollups.
Total Time 15 minutes
Prep Time 15 minutes
Yield 40 serving(s)
Number Of Ingredients 5
Steps:
- Mix cream cheese and garlic salt together until well blended. Spread evenly on tops of tortillas.
- In small bowl, stir together cranberries and onions. Sprinkle evenly over cream cheese spread. Lightly press cranberry/onion mix into cream cheese.
- Roll up tortilla. Trim off ends. And cut each tortilla into 10 even pieces using a serated knife, like you would slice bread.
Nutrition Facts : Calories 51.5, FatContent 4.1, SaturatedFatContent 2.2, CholesterolContent 12.5, SodiumContent 56.6, CarbohydrateContent 2.8, FiberContent 0.4, SugarContent 0.7, ProteinContent 1.1
SPINACH FLANK STEAK PINWHEELS RECIPE: HOW TO MAKE IT
I wow family and friends with this impressive-looking dish that's as easy to make as it is delicious. Even those who don't like spinach seem to like this dish! —Mary Ann Marino, West Pittsburgh, Pennsylvania
Provided by Taste of Home
Categories Dinner
Total Time 30 minutes
Prep Time 20 minutes
Cook Time 10 minutes
Yield 4 servings.
Number Of Ingredients 5
Steps:
- Cut steak horizontally from a long side to within 1/2 in. of opposite side. Open meat so it lies flat; cover with plastic wrap. Flatten to 1/4-in. thickness. Remove plastic., In a small bowl, combine the spinach, cheese and sour cream; spread over steak to within 1/2 in. of edges. With the grain of the meat going from left to right, roll up jelly-roll style. Slice beef across the grain into eight slices., Transfer to an ungreased baking sheet. Sprinkle with salt and pepper. Broil 4-6 in. from the heat for 5-7 minutes on each side or until meat reaches desired doneness (for medium-rare, a thermometer should read 135°; medium, 140°; medium-well, 145°).
Nutrition Facts : Calories 320 calories, FatContent 16g fat (8g saturated fat), CholesterolContent 96mg cholesterol, SodiumContent 271mg sodium, CarbohydrateContent 4g carbohydrate (1g sugars, FiberContent 2g fiber), ProteinContent 37g protein.
More about "spinach cream cheese pinwheels recipes"
SPINACH FLANK STEAK PINWHEELS RECIPE: HOW TO MAKE IT
I wow family and friends with this impressive-looking dish that's as easy to make as it is delicious. Even those who don't like spinach seem to like this dish! —Mary Ann Marino, West Pittsburgh, Pennsylvania
From tasteofhome.com
Reviews 4.6
Total Time 30 minutes
Category Dinner
Calories 320 calories per serving
From tasteofhome.com
Reviews 4.6
Total Time 30 minutes
Category Dinner
Calories 320 calories per serving
- Cut steak horizontally from a long side to within 1/2 in. of opposite side. Open meat so it lies flat; cover with plastic wrap. Flatten to 1/4-in. thickness. Remove plastic., In a small bowl, combine the spinach, cheese and sour cream; spread over steak to within 1/2 in. of edges. With the grain of the meat going from left to right, roll up jelly-roll style. Slice beef across the grain into eight slices., Transfer to an ungreased baking sheet. Sprinkle with salt and pepper. Broil 4-6 in. from the heat for 5-7 minutes on each side or until meat reaches desired doneness (for medium-rare, a thermometer should read 135°; medium, 140°; medium-well, 145°).
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SPINACH PINWHEEL APPETIZERS RECIPE - FOOD.COM
These are pretty to look at, but even better to eat! Enjoy!! I can't remember how many pinwheels you get, but I know it makes a lot.
From food.com
Reviews 5.0
Total Time 25 minutes
Calories 479 per serving
From food.com
Reviews 5.0
Total Time 25 minutes
Calories 479 per serving
- To serve, cut off ends and cut into 1/2" slices.
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HAM AND CHEESE PINWHEELS RECIPE | SANDRA LEE | FOOD NETWORK
From foodnetwork.com
Reviews 4.7
Total Time 35 minutes
Category appetizer
Reviews 4.7
Total Time 35 minutes
Category appetizer
- In a small bowl, whisk together the egg with 2 tablespoons water. Brush the tops and sides of the rolls with egg wash. Bake until golden brown, 20 to 25 minutes.
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