SPINACH BARS RECIPE | ALLRECIPES
Kids eating spinach?! When it's baked into these cheesy squares they'll be asking for more!
Provided by Kim S
Categories Side Dish Vegetables Greens
Total Time 45 minutes
Prep Time 15 minutes
Cook Time 30 minutes
Yield 12 servings
Number Of Ingredients 12
Steps:
- Preheat the oven to 350 degrees F (175 degrees C). Melt butter in a 9x13 inch baking dish while the oven preheats.
- In a large bowl, whisk together the eggs, milk, flour, salt, pepper, baking powder and garlic until well blended. Add the mushrooms, spinach and cheese, and stir to blend evenly. Tip the baking dish to coat with melted butter, then pour the spinach mixture into the pan.
- Bake for 30 minutes in the preheated oven, until firm and golden. Cut into bars, and serve warm.
Nutrition Facts : Calories 254.2 calories, CarbohydrateContent 11.4 g, CholesterolContent 95.3 mg, FatContent 17.3 g, FiberContent 1.1 g, ProteinContent 13.8 g, SaturatedFatContent 10.4 g, SodiumContent 522.2 mg, SugarContent 1.7 g
SPINACH BROWNIES RECIPE | ALLRECIPES
They look like brownies, but they're not sweet! Here's a wonderful way to have spinach. This is a treat my girls love to eat. Two 10 ounce packages frozen spinach, cooked, may be substituted for fresh.
Provided by BOWLINGNUT
Categories Appetizers and Snacks Cheese
Total Time 55 minutes
Prep Time 20 minutes
Cook Time 35 minutes
Yield 24 servings
Number Of Ingredients 9
Steps:
- Preheat oven to 375 degrees F (190 degrees C). Lightly grease a 9x13 inch baking dish.
- Place spinach in a medium saucepan with enough water to cover. Bring to a boil. Lower heat to simmer and cook until spinach is limp, about 3 minutes. Remove from heat, drain, and set aside.
- In a large bowl, mix flour, salt and baking powder. Stir in eggs, milk and butter. Mix in spinach, onion and mozzarella cheese.
- Transfer the mixture to the prepared baking dish. Bake in the preheated oven 30 to 35 minutes, or until a toothpick inserted in the center comes out clean. Cool before serving.
Nutrition Facts : Calories 92.2 calories, CarbohydrateContent 5.6 g, CholesterolContent 32.5 mg, FatContent 6 g, FiberContent 0.5 g, ProteinContent 4.1 g, SaturatedFatContent 3.6 g, SodiumContent 216.4 mg, SugarContent 0.9 g
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