SPINACH AND CHEESE RAVIOLI RECIPE RECIPES

facebook share image    twitter share image    pinterest share image    E-Mail share image

SPINACH AND CHEESE RAVIOLI WITH FRESH TOMATO SAUCE RECIPE ...



Spinach and Cheese Ravioli With Fresh Tomato Sauce Recipe ... image

This is Deee-licious and not at all difficult. A filling alternative to meat dishes. This is the "main" recipe. Please also refer to my Fresh Tomato Sauce recipe. I will also list a recipe for Homemade Pasta Sheets if you choose to go that route instead of purchasing them. *Both recipes to be published in next few days* I almost didn't post this as it's so long, but these are really fun to make and really not that hard.

Total Time 1 hours

Prep Time 40 minutes

Cook Time 20 minutes

Yield 6 serving(s)

Number Of Ingredients 11

1/2 lb spinach (fresh or frozen)
1/2 lb fresh ricotta cheese
1 tablespoon chopped garlic
2 tablespoons chopped shallots
1/4 cup extra virgin olive oil
1/2 cup grated provolone cheese
1 cup chopped mozzarella cheese
salt and pepper
6 sheets fresh pasta (fresh or purchased at local gourmet store)
1/2 cup butter
1/4 cup parmesan cheese

Steps:

  • FILLING: Preheat oven to 350 degrees.
  • Sauté spinach with garlic, shallots and olive oil.
  • Chop and drain all the liquid from the spinach.
  • In a bowl, place, spinach, Ricotta, Mozzarella and Provolone.
  • Mix well until you get a firm texture.
  • Add salt and pepper to taste.
  • RAVIOLI:.
  • Roll out dough and cut into sheets of manageable length, approximately 16 inches.
  • Do not roll out too many sheets at a time or the dough will begin to dry and be difficult to handle- trust me!
  • Make a row of generous teaspoons of filling, 1 inch apart, across the center of 1 pasta sheet.
  • Carefully fold the sheet in half toward you, matching the horizontal edges of the dough.
  • Gently press the filling down with your fingertips.
  • Press the dough down between each teaspoon of filling to enclose it.
  • Ttrim off the edges of the dough and cut apart the ravioli.
  • Gently crimp the edges of the ravioli with a fork.
  • Lay the ravioli on a lightly floured bed sheet or tea towels and let dry at least 5 minutes before cooking.
  • COOK: Bring a large pot of salted water to the boil and add ravioli (Very fresh pasta takes about 2 to 5 minutes to cook).
  • Carefully drain the ravioli and transfer to a warm serving platter; top with tomato sauce and grated Parmesan cheese.

Nutrition Facts : Calories 406.9, FatContent 37.7, SaturatedFatContent 19.2, CholesterolContent 86, SodiumContent 448.7, CarbohydrateContent 4.4, FiberContent 0.9, SugarContent 0.6, ProteinContent 14.2

SPINACH RAVIOLI BAKE RECIPE: HOW TO MAKE IT



Spinach Ravioli Bake Recipe: How to Make It image

This entree is unbelievably simple to prepare yet tastes delicious. The fact that you use frozen ravioli—straight from the bag without boiling or thawing—saves so much time.—Susan Kehl, Pembroke Pines, Florida

Provided by Taste of Home

Categories     Dinner

Total Time 45 minutes

Prep Time 5 minutes

Cook Time 40 minutes

Yield 6 servings.

Number Of Ingredients 5

2 cups spaghetti sauce
1 package (25 ounces) frozen sausage ravioli or ravioli of your choice
2 cups shredded part-skim mozzarella cheese
1 package (10 ounces) frozen chopped spinach, thawed and squeezed dry
1/4 cup grated Parmesan cheese

Steps:

  • Place 1 cup spaghetti sauce in a greased shallow 2-qt. baking dish. Top with half of the ravioli, mozzarella cheese, spinach and Parmesan cheese. Repeat layers. , Bake, uncovered, at 350° for 40-45 minutes or until heated through and cheese is melted.

Nutrition Facts : Calories 470 calories, FatContent 17g fat (7g saturated fat), CholesterolContent 67mg cholesterol, SodiumContent 1441mg sodium, CarbohydrateContent 54g carbohydrate (7g sugars, FiberContent 7g fiber), ProteinContent 27g protein.

More about "spinach and cheese ravioli recipe recipes"

EASY SPINACH RAVIOLI BAKE — LET'S DISH RECIPES
Refrigerated ravioli is layered with a creamy, Alfredo style sauce, fresh spinach, pesto and shredded cheese in this hearty pasta bake the whole family will love.
From letsdishrecipes.com
Reviews 4.5
Total Time 45 minutes
Cuisine Italian
  • Cover and bake for 25-30 minutes, or until bubbly. Uncover and bake 5-10 minutes more, or until cheese is melted and golden.
See details


BEST TOASTED GARLIC-BUTTER RAVIOLI WITH SPINACH RECIPE ...
Looking for an easy ravioli recipe? This Toasted Garlic-Butter Ravioli with Spinach Recipe from Delish.com is the best.
From delish.com
Reviews 5
Total Time 25 minutes
Category dinner, main dish
  • Bring 12" sauté pan of water to a boil and generously season with salt. Prepare a rimmed sheet pan with parchment paper. Cook pasta according to package directions until al dente. Remove ravioli using a slotted spoon and place in a single layer on the sheet pan, then discard water. Place the pan over medium heat. Add oil, butter, and garlic; sauté until butter begins to bubble, about 1 minute. Add red pepper flakes, salt, and pepper; stir with a rubber spatula. Add half the ravioli and stir gently until well coated; immediately add balance of ravioli and repeat. Flip the ravioli gently as needed to prevent them from sticking. Cook ravioli until golden brown, about 5 minutes. Toss in spinach gently, then garnish with parsley and Parmesan. Serve immediately.
See details


BEEFY BAKED RAVIOLI WITH SPINACH AND CHEESE RECIPE ...
Everyone will be excited to dig into this comforting skillet supper. Look for ravioli in the refrigerated section—our Test Kitchen prefers Buitoni brand. Substitute ground turkey or chicken for the beef, or replace the spinach with Swiss chard leaves.
From myrecipes.com
Total Time 35 minutes
  • Broil in preheated oven until cheese is melted and golden, about 6 minutes. Remove from oven, and garnish with fresh basil.
See details


SPINACH AND CHEESE RAVIOLI RECIPE BY PANKAJ BHADOURIA ON ...
Nov 19, 2016 · Step 2. Heat the olive oil in a pan and saute the chopped spinach. Add the remaining ingredients, mix well and remove from heat. Step 3. For the ravioli, mix all the ingredients (whole-wheat flour, eggs and salt) together to form a stiff dough. Do not add water. If the dough seems too tight, wet your hands and knead again.
From m.recipes.timesofindia.com
See details


10 BEST SPINACH CHEESE RAVIOLI SAUCE RECIPES | YUMMLY
From yummly.com
See details


10 BEST CREAM CHEESE SPINACH RAVIOLI RECIPES | YUMMLY
Spinach Ravioli Recipe with Tomato Basil Cream Sauce Savory With Soul. oil, basil, shredded Parmesan cheese, garlic, oil, basil, cream cheese and 15 more.
From yummly.com
See details


RAVIOLI WITH SPINACH AND CHEESE IN WHITE SAUCE RECIPE
Feb 02, 2021 · A traditional treat from the mind-blowing cuisine of Italy, Ravioli is a type of dumpling made of plain flour dough, stuffed with cheesy mixtures, and cooked in boiling water. In this case, the Ravioli is stuffed with cheesy, garlic-flavoured spinach. The cooked Ravioli is then topped with white sauce and cheese, seasoned with chilli flakes, and baked till the topping melts and coats the Ravioli.
From m.tarladalal.com
See details


CHEESY SPINACH RAVIOLI BAKE RECIPE | SARGENTO® FOODS ...
Layer half the ravioli, half the Mozzarella cheese, and of all the spinach in dish. Repeat layers with remaining ravioli, pasta sauce and Mozzarella cheese. Top with Parmesan cheese. Cover with aluminum foil. Bake in preheated 350°F oven 30 to 35 minutes or until hot and bubbly.
From sargento.com
See details


10 BEST CREAM CHEESE SPINACH RAVIOLI RECIPES | YUMMLY
Spinach Ravioli Recipe with Tomato Basil Cream Sauce Savory With Soul. oil, basil, shredded Parmesan cheese, garlic, oil, basil, cream cheese and 15 more.
From yummly.com
See details


RAVIOLI WITH SPINACH AND CHEESE IN WHITE SAUCE RECIPE
A traditional treat from the mind-blowing cuisine of Italy, Ravioli is a type of dumpling made of plain flour dough, stuffed with cheesy mixtures, and cooked in boiling water. In this case, the Ravioli is stuffed with cheesy, garlic-flavoured spinach. The cooked Ravioli is then topped with white sauce and cheese, seasoned with chilli flakes, and baked till the topping melts and coats the Ravioli.
From m.tarladalal.com
See details


HOMEMADE SPINACH AND CHEESE RAVIOLI - BAKER'S THEORY
Mar 18, 2021 · Make a large indentation in the center. Add to it the salt, eggs, and water. Insert the dough hook attachment and knead on low speed until a soft dough, about 8 minutes.*. Remove dough from the bowl and place on a sheet of plastic wrap, sprinkled with flour. Wrap and place in refrigerator, about 20 minutes.
From bakerstheory.com
See details


CREAMY SPINACH AND CHEESE RAVIOLI - PEAS AND CRAYONS
Cook the ravioli according to package directions until al dente. Drain ravioli in a colander and set aside. While the pasta cooks, chop your onion and spinach and mince your garlic. Heat the oil in a large stainless pan/skillet over medium-high heat. Once the oil is hot, add the onion and cook until tender and translucent, approx. 5 minutes.
From peasandcrayons.com
See details


A CHEESY WINTER WARM-UP WITH CHEESY SPINACH RAVIOLI | FOOD ...
Dec 27, 2021 · Cut dough in half. Sprinkle remaining flour on large cutting board and roll dough to 1/8-inch thickness. Cut into rectangle then cut into 2-3-inch squares.
From news-daily.com
See details


SPINACH AND MUSHROOM RAVIOLI RECIPE | GIADA DE LAURENTIIS ...
In a large casserole pot, heat oil over medium high heat. Add onion and garlic and saute until soft and translucent, about 5 to 10 minutes. Add celery and carrots and season with salt and pepper.
From foodnetwork.com
See details


SAUCE RECIPE FOR SPINACH RAVIOLI - ALL INFORMATION ABOUT ...
About Spinach and Ricotta Ravioli Recipe: Serve with a simple sauce or just toss in olive oil and garlic so as not to overwhelm the spinach and cheese flavor of the pasta. Grind all the ingredients for the filling, together and keep aside.
From therecipes.info
See details


GARDEN SPINACH RICOTTA RAVIOLI RECIPES
Rana Spinach Ravioli Recipes. 9 hours ago Low carb ravioli with spinach and ricotta recipe All . 3 hours ago Mix ricotta cheese, spinach, egg and pepper together in a bowl. Grind basil, oil and garlic together into a chunky paste using a mortar and pestle. Add pine nuts to the pesto; grind to the size of small pebbles.
From share-recipes.net
See details


SPINACH RICOTTA RAVIOLI WITH MUSHROOMS RECIPE - RECIPES.NET
Sep 13, 2021 · Making homemade ravioli might sound daunting but fear not because this spinach ricotta ravioli recipe is made simpler by using wonton wrappers. We’re filling our ravioli with spinach, ricotta cheese, and mushrooms for a great combination of flavors.The creaminess of the ricotta balances out the robust taste of spinach. In addition, the mushrooms further enhance the flavor profile by adding ...
From recipes.net
See details


10 BEST RECIPES THAT START WITH FROZEN RAVIOLI | ALLRECIPES
Easy Ravioli Pizza Lasagna. It's three classic Italian-inspired dishes in one quick-and-easy weeknight recipe! Ravioli bakes with pepperoni, black olives, mozzarella cheese, and spaghetti sauce. Prim rates it 5 stars, and calls it, "A super easy week night meal for anyone.
From allrecipes.com
See details


Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »