SLOPPY JOE RECIPE - DELICIOUS HEALTHY RECIPES MADE WITH ...
Steps:
- Chop all the vegetables really fine, using a chopper or food processor.
- Heat a large skillet over medium high heat.
- Add the meat to the pan and break it up as it cooks.
- Season with steak seasoning and cook the meat until it browns.
- Add onion, garlic, carrots, mushrooms and red peppers to the skillet.
- Reduce heat to medium and add red wine vinegar and Worcestershire sauce, cook 5 more minutes.
- Add tomato sauce and paste to pan, stir to combine.
- Cover and reduce heat to simmer and cook an additional 5 minutes.
- Using a measuring cup, pile 1/2 cup of sloppy meat onto toasted buns.
Nutrition Facts : ServingSize 1 /2 cup, Calories 121.8 kcal, CarbohydrateContent 9.9 g, ProteinContent 13.7 g, FatContent 3.7 g, SaturatedFatContent 1.5 g, CholesterolContent 31.5 mg, SodiumContent 470 mg, FiberContent 2.1 g, SugarContent 5 g
HEALTHIER SLOPPY JOES II RECIPE | ALLRECIPES
This healthier version of sloppy joes includes more veggies and real garlic. Be sure to serve on whole wheat buns!
Provided by MakeItHealthy
Categories Main Dishes Sandwich Recipes Sloppy Joe Recipes
Total Time 40 minutes
Prep Time 10 minutes
Cook Time 30 minutes
Yield 6 servings
Number Of Ingredients 9
Steps:
- Heat skillet over medium-high heat; cook and stir beef, onion, green bell pepper, carrots, and garlic until beef is browned, about 10 minutes. Drain off liquids.
- Stir in mustard, ketchup, and brown sugar and mix thoroughly. Reduce heat to low and simmer until sauce has thickened, about 30 minutes. Season with salt and pepper.
Nutrition Facts : Calories 251.8 calories, CarbohydrateContent 13 g, CholesterolContent 56.8 mg, FatContent 15.8 g, FiberContent 0.9 g, ProteinContent 14.3 g, SaturatedFatContent 6.3 g, SodiumContent 411.4 mg, SugarContent 10.4 g
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