SPICY ROASTED PECANS RECIPES
SWEET-AND-SPICY PECANS RECIPE | FOOD NETWORK
Provided by Food Network
Total Time 1 hours 20 minutes
Prep Time 10 minutes
Cook Time 1 hours 10 minutes
Yield 4 cups nuts
Number Of Ingredients 8
Steps:
- Preheat the oven to 250 degrees F. Beat the egg white with 1 tablespoon water in a large bowl until foamy. Add the nuts, sugar, cumin, cayenne, cinnamon and 1/2 teaspoon salt and mix well. Spread the mixture on a parchment-lined baking sheet. Bake until the nuts are mostly dry but still slightly sticky, about 40 minutes.
- Remove the nuts from the oven and stir. Reduce the temperature to 200 degrees F. Return the nuts to the oven and bake until crisp, about 30 more minutes. Stir to loosen the nuts from the baking sheet; cool completely on the sheet.
OVEN-ROASTED SALTED PECANS RECIPE - SOUTHERN KISSED
These Oven-Roasted Salted Pecans are a delicious snack. They’re lower in carbs than those old, stale cookies you have sitting in the pantry right now, plus they are full of nutty-goodness.
Provided by Delma Frazier Rodabough
Categories Appetizers
Total Time 65 minutes
Prep Time 5 minutes
Cook Time 60 minutes
Yield 10
Number Of Ingredients 3
Steps:
- Preheat oven to 250 degrees.
- Spread pecans on a rimmed baking sheet. Drizzle with butter and salt; toss well.
- Bake about 1 hour, stirring occasionally, until lightly toasted.
Nutrition Facts : ServingSize 1 /2 cup, Calories 410 kcal, CarbohydrateContent 7 g, ProteinContent 5 g, FatContent 43 g, SaturatedFatContent 7 g, CholesterolContent 15 mg, SodiumContent 424 mg, FiberContent 5 g, SugarContent 2 g, UnsaturatedFatContent 34 g
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RECIPE: SAVORY SPICED PECANS | KITCHN
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Reviews 4.7
Total Time 0S
Category Snack, Baked good
Calories 308 cal per serving
Reviews 4.7
Total Time 0S
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