SPICY RIBS RUB RECIPES

facebook share image    twitter share image    pinterest share image    E-Mail share image

More about "spicy ribs rub recipes"

BBQ RIBS – INSTANT POT RECIPES



BBQ Ribs – Instant Pot Recipes image

To serve fall-off-the-bone ribs, you need to cook them low and sloooow, right?! WRONG. How does 20 minutes sound?

Provided by Party In An Instant Pot Cookbook

Prep Time 10 minutes

Cook Time 40 minutes

Yield 6 servings

Number Of Ingredients 10

2 baby back ribs (1 1/2 LBS)
1/3 cup packed brown sugar
2 tsp kosher salt
1 tsp garlic powder
1/2 tsp paprika
1/2 tsp freshly ground black pepper
1/2 tsp mustard powder
1/2 tsp cayenne pepper
1 cup water
2 cup barbecue sauce (warmed)

Steps:

  • If your ribs have a thin membrane over the bones on the backside, remove it by carefully sliding a knife under the membrane and peeling it away.
  • In a small bowl, combine brown sugar, salt, garlic powder, paprika, pepper, mustard powder, and cayenne. Rub mixture all over ribs.
  • Place trivet in Instant Pot and add water. Place ribs on trivet so that they are standing up.
  • Secure lid and set to Pressure Cook on High for 20 minutes.
  • Follow manufacturer’s guide for quick release, making sure to wait until the cycle is complete before unlocking and removing lid.
  • Using tongs, carefully remove ribs from Instant Pot and lay them flat on a large baking sheet. Brush both sides all over with barbecue sauce before serving.

GRILLED SHORT RIBS WITH SMOKED SPANISH PAPRIKA RUB ...
Sep 21, 2017 · Sprinkle the ribs with the spice rub: Mix the spice rub ingredients until they are completely combined. Sprinkle the ribs with the rub until they are completely coated. (You may have some leftover rub - save it in a jar and use it next time.) Let the short ribs …
From dadcooksdinner.com
See details


FALL-OFF-THE-BONE DRY RUB RIBS - GIRL WITH THE IRON CAST
May 31, 2020 · Dry rub makes enough for 2 racks of ribs. Double ingredients for 4 racks of ribs. If you have leftover rub, you can store in a sealed jar for later use. Make sure there are no holes or tears in the foil. Any punctures or rips will let liquid out and you'll end up with dried out ribs…
From girlwiththeironcast.com
See details


GRILLED SHORT RIBS WITH SMOKED SPANISH PAPRIKA RUB ...
Sep 21, 2017 · Sprinkle the ribs with the spice rub: Mix the spice rub ingredients until they are completely combined. Sprinkle the ribs with the rub until they are completely coated. (You may have some leftover rub - save it in a jar and use it next time.) Let the short ribs …
From dadcooksdinner.com
See details


FALL-OFF-THE-BONE DRY RUB RIBS - GIRL WITH THE IRON CAST
May 31, 2020 · Dry rub makes enough for 2 racks of ribs. Double ingredients for 4 racks of ribs. If you have leftover rub, you can store in a sealed jar for later use. Make sure there are no holes or tears in the foil. Any punctures or rips will let liquid out and you'll end up with dried out ribs…
From girlwiththeironcast.com
See details


FALL-OFF-THE-BONE DRY RUB RIBS - GIRL WITH THE IRON CAST
May 31, 2020 · Dry rub makes enough for 2 racks of ribs. Double ingredients for 4 racks of ribs. If you have leftover rub, you can store in a sealed jar for later use. Make sure there are no holes or tears in the foil. Any punctures or rips will let liquid out and you'll end up with dried out ribs…
From girlwiththeironcast.com
See details


BBQ BEEF RIBS | TRAEGER WOOD FIRED GRILLS
Apply a heavy coat of Meat Church Holy Cow BBQ Rub on the bone side, thoroughly covering the meat, then repeat with second rack. Allow the rub to adhere for 10 minutes. Flip over the rack of ribs …
From traeger.com
See details