SPICY PITA CHIPS RECIPES

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SPICY PITA CHIPS RECIPE BY TASTY



Spicy Pita Chips Recipe by Tasty image

Here's what you need: pita bread, olive oil, garlic powder, salt, pepper, paprika, red pepper flakes

Provided by Merle O'Neal

Total Time 30 minutes

Yield 2 servings

Number Of Ingredients 7

1 pita bread
2 tablespoons olive oil
½ teaspoon garlic powder
½ teaspoon salt
½ teaspoon pepper
½ teaspoon paprika
¼ teaspoon red pepper flakes

Steps:

  • Preheat your oven to 350ºF (180ºC).
  • Slice pita bread into eighths and spread chips out on a parchment paper-lined baking sheet.
  • In a small bowl, combine olive oil, garlic powder, salt, pepper, paprika, and red pepper flakes, and brush onto both sides of the chips.
  • Bake for 10-12 minutes until golden and crispy.
  • Allow to cool.
  • Enjoy!

Nutrition Facts : Calories 193 calories, CarbohydrateContent 15 grams, FatContent 13 grams, FiberContent 0 grams, ProteinContent 2 grams, SugarContent 0 grams

SPICY BAKED PITA CHIPS RECIPE | MYRECIPES



Spicy Baked Pita Chips Recipe | MyRecipes image

Bake these chips up to three days before your party, and store in an airtight container.

Provided by Laura Zapalowski

Yield 32 servings (serving size: 3 chips)

Number Of Ingredients 6

6 (6-inch) pitas
Cooking spray
½ teaspoon kosher salt
¼ teaspoon garlic powder
? teaspoon ground red pepper
? teaspoon freshly ground black pepper

Steps:

  • Preheat oven to 350°.
  • Cut each pita into 8 wedges; separate each wedge into 2 pieces. Arrange wedges in a single layer on 2 jelly-roll pans coated with cooking spray. Lightly coat wedges with cooking spray. Combine salt and remaining ingredients in a small bowl; sprinkle wedges evenly with spice mixture. Bake at 350° for 13 minutes or until crisp and golden brown.

Nutrition Facts : Calories 30 calories, CarbohydrateContent 6.2 g, FiberContent 0.2 g, ProteinContent 1.3 g, SodiumContent 59 mg

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