SPICY MARGARITA RECIPES RECIPES

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SPICY MARGARITA RECIPE | COZYMEAL



Spicy Margarita Recipe | Cozymeal image

This spicy margarita has a hint of smoke and spice. It’s an amazing cocktail recipe for anyone who needs an easy introduction to mezcal.

Provided by Mixologist Anthony

Total Time 6 minutes

Prep Time 3 minutes

Cook Time 3 minutes

Yield 1

Number Of Ingredients 7

1 jalapeño, deseeded and sliced
1/2 oz agave nectar
1 oz fresh lime juice
1/4 oz mezcal
2 oz blanco tequila
1 pinch of salt, as garnish
1 sage leaf, as garnish

Steps:

  • <p>In the cup of a shaker, muddle one thin slice of jalape&ntilde;o. (See Notes)</p>
  • <p>Combine agave nectar, fresh lime juice, mezcal and tequila into the shaker.</p>
  • <p>Add ice to the shaker, then shake back and forth for 10 seconds.</p>
  • <p>Strain into a short glass over ice.</p>
  • <p>Sprinkle one pinch of salt on the top layer of the cocktail. Rub the rim of the glass with a sage leaf for 5 seconds, then use it as a garnish.</p>
  • <p>Serve immediately. Enjoy!</p>

Nutrition Facts : Calories 202 calories, FatContent 0.2 grams, FiberContent 1.6 grams, SaturatedFatContent 0.1 grams, SodiumContent 149.1 milligrams, SugarContent 11.1 grams, ProteinContent 0.4 grams, CholesterolContent 0 milligrams, CarbohydrateContent 14.7 grams, ServingSize 121.7 grams

SPICY MEZCAL MARGARITA | ALLRECIPES



Spicy Mezcal Margarita | Allrecipes image

Hot peppers and mezcal, a smokier version of tequila, make this the perfect summer cocktail.

Provided by GoodFoodStories

Categories     Drink Recipes    Cocktail Recipes    Margarita Recipes

Total Time 15 minutes

Prep Time 15 minutes

Yield 2 cocktails

Number Of Ingredients 8

1 tablespoon white sugar
1 teaspoon kosher salt
1 lime wedge
1 jalapeno pepper, seeded and roughly chopped
1?½ teaspoons white sugar
½ cup freshly squeezed orange juice
¼ cup mezcal
3 tablespoons freshly squeezed lime juice

Steps:

  • Mix 1 tablespoon sugar with salt on a shallow, rimmed plate. Use lime wedge to wet rims of two 6- to 8-ounce glasses. Dip rims into sugar mixture.
  • Combine jalapeno and 1 1/2 teaspoons sugar in a cocktail shaker and muddle until sugar is dissolved and jalapeno is juiced. Add orange juice, mezcal, and lime juice to shaker, then fill with ice. Cover and shake until chilled, about 30 seconds. Strain into glasses to serve.

Nutrition Facts : Calories 145.6 calories, CarbohydrateContent 21.3 g, FatContent 0.2 g, FiberContent 1.2 g, ProteinContent 0.8 g, SodiumContent 962 mg, SugarContent 15.5 g

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