SPICY CRUNCHY CHICKPEAS RECIPES

SPICY CRUNCHY CHICKPEAS RECIPE | MYRECIPES

Spicy Crunchy Chickpeas Recipe | MyRecipes image

Provided by MyRecipes

Total Time 52 minutes

Prep Time 2 minutes

Yield 2 cups (serving size: 1/4 cup)

Number Of Ingredients 7

Ingredients

2 tablespoons olive oil
1 teaspoon cinnamon
1 teaspoon cumin
1 teaspoon allspice
1 teaspoon salt
½ teaspoon pepper
2 15 1/2-oz. cans chickpeas, rinsed, drained, thoroughly patted dry

Steps:

Preheat oven to 400°F. Line a large rimmed baking sheet with foil. In a large bowl, combine olive oil, cinnamon, cumin, allspice, salt and pepper. Add chickpeas and toss to coat thoroughly. Turn chickpeas out onto baking sheet and roast, stirring or shaking baking sheet often, until chickpeas are browned and crunchy, 45 to 50 minutes. Transfer to a bowl and let cool before serving, stirring occasionally.

Nutrition Facts : Calories 120 calories, CarbohydrateContent 15 g, FatContent 5 g, FiberContent 4 g, ProteinContent 4 g, SodiumContent 536 mg

SPICY ROASTED CHICKPEAS RECIPE BY TASTY

Spicy Roasted Chickpeas Recipe by Tasty image

Here's what you need: chickpeas, olive oil, ground cumin, chili powder, cayenne pepper, salt

Provided by Crystal Hatch

Yield 1 serving

Number Of Ingredients 6

Ingredients

15 oz chickpeas, 1 can, drained and rinsed
1 tablespoon olive oil
1 teaspoon ground cumin
1 teaspoon chili powder
½ teaspoon cayenne pepper
½ teaspoon salt

Steps:

Preheat oven to 400°F (200°C).
Carefully dry the chickpeas. Removing the skins is optional and they will come off easily. The drier you get them, the crunchier they’ll be!
In a medium bowl, add dried chickpeas, olive oil, cumin, chili powder, cayenne pepper and salt. Toss well to coat evenly.
Spread chickpeas out on a parchment paper-lined baking sheet.
Roast for 15-20 minutes.
Mix around on baking sheet and roast for additional 15-20 minutes, or until browned.
Cool for 5-10 minutes.
Enjoy!

Nutrition Facts : Calories 823 calories, CarbohydrateContent 115 grams, FatContent 25 grams, FiberContent 34 grams, ProteinContent 38 grams, SugarContent 20 grams

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