SPICY CHICKEN WINGS | RICARDO
Provided by Ricardocuisine
Total Time 1 hours 5 minutes
Prep Time 20 minutes
Cook Time 45 minutes
Yield 48 pieces ??
Number Of Ingredients 10
Steps:
- Spicy Chicken Wings
- Marinade
- Hot Sauce
Nutrition Facts : Calories 372 calories
SPICY CHICKEN WINGS RECIPE: HOW TO MAKE IT
This is a family recipe from a woman in our church. We increased the quantity to feed hungry teens at our annual gathering of over 100 students from the area.—Gay Avery, Massena, New York
Provided by Taste of Home
Categories Appetizers
Total Time 01 hours 35 minutes
Prep Time 50 minutes
Cook Time 45 minutes
Yield about 24 dozen.
Number Of Ingredients 8
Steps:
- Place the wings in greased large baking pans. Bake at 375° for 40-50 minutes or until juices run clear. , Meanwhile, in a Dutch oven, combine the cornstarch, soy sauce and water until smooth. Stir in the pepper sauce, ginger and garlic. Bring to a boil; cook and stir for 2 minutes or until thickened. Remove from the heat; whisk in oil., Drain wings; transfer to large roasting pans. Top with sauce and stir to coat. Bake for 45-55 minutes, stirring occasionally, until lightly glazed and heated through.
Nutrition Facts : Calories 133 calories, FatContent 10g fat (2g saturated fat), CholesterolContent 38mg cholesterol, SodiumContent 449mg sodium, CarbohydrateContent 0 carbohydrate (0 sugars, FiberContent 0 fiber), ProteinContent 10g protein.
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SPICY CHICKEN WINGS RECIPE: HOW TO MAKE IT
This is a family recipe from a woman in our church. We increased the quantity to feed hungry teens at our annual gathering of over 100 students from the area.—Gay Avery, Massena, New York
From tasteofhome.com
Reviews 3.6
Total Time 01 hours 35 minutes
Category Appetizers
Calories 133 calories per serving
From tasteofhome.com
Reviews 3.6
Total Time 01 hours 35 minutes
Category Appetizers
Calories 133 calories per serving
- Place the wings in greased large baking pans. Bake at 375° for 40-50 minutes or until juices run clear. , Meanwhile, in a Dutch oven, combine the cornstarch, soy sauce and water until smooth. Stir in the pepper sauce, ginger and garlic. Bring to a boil; cook and stir for 2 minutes or until thickened. Remove from the heat; whisk in oil., Drain wings; transfer to large roasting pans. Top with sauce and stir to coat. Bake for 45-55 minutes, stirring occasionally, until lightly glazed and heated through.
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SPICY CHICKEN WINGS | RICARDO
From ricardocuisine.com
Reviews 5
Total Time 1 hours 5 minutes
Calories 372 calories per serving
Reviews 5
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Calories 372 calories per serving
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