SPICY CHICKEN BURRITO RECIPES RECIPES

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SPICY CHICKEN BURRITOS RECIPE - FOOD.COM



Spicy Chicken Burritos Recipe - Food.com image

Spicy and savory tacos Lisy's seasoning is the BEST seasoning I have found for any Mexican chicken dish.

Total Time 50 minutes

Prep Time 20 minutes

Cook Time 30 minutes

Yield 3-4 serving(s)

Number Of Ingredients 8

1 lb chicken breast
1 (1 lb) packet bacon (use half)
2 -3 tablespoons fajita seasoning mix (Lisy's is the best (can buy at Wal-Mart)
1 (8 ounce) container mexican cheese (melting or crumbled)
1/8 cup ranch dressing
1 tablespoon sriracha sauce
1 (8 count) packet tortillas
2 cups lettuce

Steps:

  • Fry bacon in pan and set aside.
  • Use same bacon pan and fry chicken in the bacon grease to add more flavor.
  • Heat up your Mexican melting cheese.
  • Mix ranch and sriracha sauce to add the spicy part!
  • Clean and cut up lettuce.
  • Make burritos!

Nutrition Facts : Calories 1869.7, FatContent 124.4, SaturatedFatContent 45.4, CholesterolContent 282.5, SodiumContent 3514.7, CarbohydrateContent 101.7, FiberContent 6.2, SugarContent 7.5, ProteinContent 81.2

SPICY CHICKEN BURRITOS RECIPE WITH SOUR CREAM - DAISY BRAND



Spicy Chicken Burritos Recipe with Sour Cream - Daisy Brand image

Provided by DAISYBRAND.COM

Categories     Main Dishes    Pantry Staple Recipes

Total Time 1 hours 15 minutes

Prep Time 1 hours 15 minutes

Cook Time 0 minutes

Yield 6

Number Of Ingredients 13

boneless skinless chicken breasts
diced onion
diced garlic
bay leafs
vegetable oil
brown sugar
Rotel® spicy tomatoes and chilies
hot sauce
salt
pepper
Daisy Sour Cream
green chilies, drained and chopped
tortillas

Steps:

  • {"@type": "HowToStep","text": "In a large saucepan, combine the chicken, 1/2 cup diced onions, garlic, and bay leaves. Cover with water. Simmer for 1 hour or until the chicken is tender and pulls apart. Remove the chicken and shred into bite size pieces. " }
  • {"@type": "HowToStep","text": "Meanwhile, sauté the remaining 1 cup of diced onions and brown sugar in oil until golden brown (about 10 minutes). " }
  • {"@type": "HowToStep","text": "Add the tomatoes with juice, salt, pepper, and hot sauce. Simmer over low heat until the sauce starts to thicken (about 10 minutes). Transfer to a food processer and blend until smooth. Pour over the chicken and mix. " }
  • {"@type": "HowToStep","text": "In a blender combine 1 cup of sour cream with green chilies. Blend until smooth. " }
  • {"@type": "HowToStep","text": "Sprinkle the tortillas with cheese, spoon in the chicken mixture, top with the sour cream mixture, and roll up to form burritos. " }
  • {"@type": "HowToStep","text": "Top with the remaining sour cream in dollops. Serve immediately." }

Nutrition Facts : Calories 622, CholesterolContent 161, FiberContent 4, ProteinContent 49, SodiumContent 1076, CarbohydrateContent 46, FatContent 24

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