SPICY CHEESE BALL RECIPES

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SPICY CHEESE BALL RECIPE | ALLRECIPES



Spicy Cheese Ball Recipe | Allrecipes image

This is a great cheesy and flavorful appetizer for holidays or any other time. Betcha can't eat just one as they are delicious. Great served with buttery round crackers. Extras can be frozen.

Provided by Jean Velo

Categories     Appetizers and Snacks    Dips and Spreads Recipes    Cheese Dips and Spreads Recipes    Cheese Ball Recipes

Total Time 10 minutes

Prep Time 10 minutes

Yield 7 balls

Number Of Ingredients 7

1 (2 ounce) can black olives, drained and chopped
1 (4 ounce) jar diced pimento peppers, drained
8 green onions, finely chopped
1 pound butter, softened
8 (8 ounce) packages cream cheese, softened
4 ounces blue cheese, crumbled
1 cup chopped almonds or other nut

Steps:

  • In a medium bowl, combine olives, pimentos and green onions; mix well.
  • Combine butter or margarine, cream cheese and blue cheese; stir in olive mixture.
  • Shape into balls or logs and roll in chopped nuts; serve.

Nutrition Facts : Calories 724.1 calories, CarbohydrateContent 6.3 g, CholesterolContent 202.2 mg, FatContent 73.7 g, FiberContent 1.6 g, ProteinContent 13.2 g, SaturatedFatContent 43.6 g, SodiumContent 668.4 mg, SugarContent 1.1 g

MY SISTER'S SPICY CHEESE BALL RECIPE - FOOD.COM



My Sister's Spicy Cheese Ball Recipe - Food.com image

This cheese ball is always a big hit in our family. They also make a nice gift. My cousin made them smaller and gave them to her coworkers last Christmas.

Total Time 24 hours 20 minutes

Prep Time 20 minutes

Cook Time 24 hours

Yield 1 cheese ball

Number Of Ingredients 9

16 ounces cream cheese
1 bunch green onion, chopped
1 teaspoon Tabasco sauce
1 teaspoon Accent seasoning (optional)
1 teaspoon paprika
1/2 teaspoon garlic salt
1/2 teaspoon garlic powder
1/2 teaspoon cayenne pepper
1/2 cup pecans, chopped (or ground)

Steps:

  • Let cream cheese come to room temperature.
  • Combine all ingredients in a medium glass bowl.
  • Mix well.
  • Shape like a ball and roll in nuts.
  • Refrigerate overnight for best flavour.
  • Serve with your favourite crackers.

Nutrition Facts : Calories 1989.2, FatContent 195.6, SaturatedFatContent 91.2, CholesterolContent 499.8, SodiumContent 1511.3, CarbohydrateContent 38.9, FiberContent 9.7, SugarContent 20, ProteinContent 35.1

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