SPICY BEEF STIR FRY RECIPE NOODLES RECIPES

Steps:

• Start off by preparing the marinade in a deep bowl. Mix together soy sauce, Sriracha sauce, ginger paste, garlic paste, vinegar, crushed red chili peppers, red chili powder.
• Add the beef pieces in this marinade and mix it thoroughly. Keep aside for 20 minutes.
• In a wide pan, skillet or wok, heat oil on medium hight heat.
• When oil is hot, add marinaded beef and cook until it changes color from red to brown (about 5 minutes)
• Add red peppers, yellow peppers and onions and stir fry for another 4-5 minutes.
• Garnish with green onions and red chili peppers. Enjoy!

Steps:

• In a large bowl, toss beef with ginger, 2 garlic cloves, pepper and 1/2 teaspoon salt; let stand 15 minutes. In a small bowl, whisk coconut milk, sugar, chili sauce, lime zest, lime juice and remaining salt until blended., In a large skillet, heat 1 tablespoon oil over medium-high heat. Add beef; stir-fry until no longer pink, 2-3 minutes. Remove from pan., Stir-fry red pepper, red onion, jalapeno and remaining garlic in remaining oil just until vegetables are crisp-tender, 2-3 minutes. Stir in coconut milk mixture; heat through. Add spinach and beef; cook until spinach is wilted and beef is heated through, stirring occasionally. Sprinkle with green onions and cilantro.