SPICY AND TANGY CHICKEN RECIPES
SWEET, STICKY AND SPICY CHICKEN RECIPE | ALLRECIPES
This chicken dish uses skinless boneless chicken breasts and tastes delicious. It's great as an appetizer or as a main dish served with rice and a veggie.
Provided by katemartinodotcom
Categories Meat and Poultry Chicken Breast
Total Time 22 minutes
Prep Time 10 minutes
Cook Time 12 minutes
Yield 4 servings
Number Of Ingredients 9
Steps:
- Mix together brown sugar, honey, soy sauce, ginger, garlic and hot sauce in a small bowl.
- Lightly salt and pepper the chicken strips.
- Heat oil in a large skillet over medium heat. Add chicken strips and brown on both sides, about 1 minute per side. Pour the sauce over the chicken. Simmer uncovered until the sauce thickens, 8 to 10 minutes.
Nutrition Facts : Calories 232.4 calories, CarbohydrateContent 13.9 g, CholesterolContent 59.3 mg, FatContent 9.3 g, FiberContent 0.2 g, ProteinContent 22.8 g, SaturatedFatContent 2.2 g, SodiumContent 1176.2 mg, SugarContent 12.3 g
RECIPE OF PERFECT SPICY TANGY CHICKEN 65 | SUPER!! HOUSE ...
Recipe of Perfect Spicy tangy chicken 65
Provided by Jeremiah Howell
Prep Time 17 minutes
Cook Time 33 minutes
Yield 4
Number Of Ingredients 15
Steps:
- Cut the chicken boneless into small cubes,marinate with ginger garlic paste,salt,black pepper powder,maida and cornflour mix it well marinate for about 30 minutes! At the time of frying add 1 egg to the marination and mix well, deep fry all the cubes on a medium heat till golden in colour! Fry all chicken and keep aside
- Take curd in a bowl add red chilli powder,salt and black pepper powder mix it well add red food colour (compltly optional) mix it well and keep aside
- Gravy - take a pan add oil to it saute jeera, curry leaves,green chillies and red chillies,now add the curd mixture and saute for a while till the rawness goes out completly now add the fried chicken pieces to it and mix it well! Serve hot with the garnish of some coriander leaves! Ready
Nutrition Facts : Calories 299 calories
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SWEET, STICKY AND SPICY CHICKEN RECIPE | ALLRECIPES
This chicken dish uses skinless boneless chicken breasts and tastes delicious. It's great as an appetizer or as a main dish served with rice and a veggie.
From allrecipes.com
Reviews 4.5
Total Time 22 minutes
Category Meat and Poultry, Chicken, Breast
Calories 232.4 calories per serving
From allrecipes.com
Reviews 4.5
Total Time 22 minutes
Category Meat and Poultry, Chicken, Breast
Calories 232.4 calories per serving
- Heat oil in a large skillet over medium heat. Add chicken strips and brown on both sides, about 1 minute per side. Pour the sauce over the chicken. Simmer uncovered until the sauce thickens, 8 to 10 minutes.
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