SPICES FOR VENISON SAUSAGE RECIPES

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VENISON BREAKFAST SAUSAGE – KITCHEN IN THE WILDERNESS



Venison Breakfast Sausage – Kitchen in the Wilderness image

Venison Breakfast Sausage - A delicious spin on classic breakfast sausage made with venison. These venison breakfast sausage patties are going to be your new favorite part of breakfast.

Provided by Madi

Total Time 20 minutes

Prep Time 10 minutes

Cook Time 10 minutes

Yield 16

Number Of Ingredients 10

1 pound ground venison sausage
1/4 cup pure maple syrup
2 cloves garlic (minced)
1 teaspoon dried sage
1 teaspoon dried thyme
1 teaspoon onion powder
1 teaspoon salt
1/2 teaspoon pepper
1/4 teaspoon paprika
2 tablespoons oil

Steps:

  • In a medium mixing bowl, combine all ingredients (except for the oil) and mix together using your hands until well combined.
  • Divide the sausage into 1 inch balls and then pat down until they are about 2 inch disks. Transfer to a sheet pan lined with parchment paper until you complete shaping all of the pieces of sausage into disks.
  • In a large cast iron skillet or heavy bottomed pan, drizzle oil and bring to MEDIUM to MEDIUM-HIGH heat. Once the oil is hot, transfer a few sausage patties at a time into the pan and cook for about 2-3 minutes or until the bottom has browned. Flip and cook for another 1-2 minutes. Both sides should be browned but not burnt and cooked through. Transfer to serving dish and cook the remaining sausage patties.

Nutrition Facts : Calories 115 calories, CarbohydrateContent 4 grams carbohydrates, CholesterolContent 25 milligrams cholesterol, FatContent 8 grams fat, FiberContent 0 grams fiber, ProteinContent 6 grams protein, SaturatedFatContent 2 grams saturated fat, ServingSize 1, SodiumContent 322 grams sodium, SugarContent 3 grams sugar, TransFatContent 0 grams trans fat, UnsaturatedFatContent 5 grams unsaturated fat

VENISON BREAKFAST SAUSAGE – KITCHEN IN THE WILDERNESS



Venison Breakfast Sausage – Kitchen in the Wilderness image

Venison Breakfast Sausage - A delicious spin on classic breakfast sausage made with venison. These venison breakfast sausage patties are going to be your new favorite part of breakfast.

Provided by Madi

Total Time 20 minutes

Prep Time 10 minutes

Cook Time 10 minutes

Yield 16

Number Of Ingredients 10

1 pound ground venison sausage
1/4 cup pure maple syrup
2 cloves garlic (minced)
1 teaspoon dried sage
1 teaspoon dried thyme
1 teaspoon onion powder
1 teaspoon salt
1/2 teaspoon pepper
1/4 teaspoon paprika
2 tablespoons oil

Steps:

  • In a medium mixing bowl, combine all ingredients (except for the oil) and mix together using your hands until well combined.
  • Divide the sausage into 1 inch balls and then pat down until they are about 2 inch disks. Transfer to a sheet pan lined with parchment paper until you complete shaping all of the pieces of sausage into disks.
  • In a large cast iron skillet or heavy bottomed pan, drizzle oil and bring to MEDIUM to MEDIUM-HIGH heat. Once the oil is hot, transfer a few sausage patties at a time into the pan and cook for about 2-3 minutes or until the bottom has browned. Flip and cook for another 1-2 minutes. Both sides should be browned but not burnt and cooked through. Transfer to serving dish and cook the remaining sausage patties.

Nutrition Facts : Calories 115 calories, CarbohydrateContent 4 grams carbohydrates, CholesterolContent 25 milligrams cholesterol, FatContent 8 grams fat, FiberContent 0 grams fiber, ProteinContent 6 grams protein, SaturatedFatContent 2 grams saturated fat, ServingSize 1, SodiumContent 322 grams sodium, SugarContent 3 grams sugar, TransFatContent 0 grams trans fat, UnsaturatedFatContent 5 grams unsaturated fat

10 VENISON SAUSAGE RECIPES AND SERVING SUGGESTIONS ...
Cut each venison sausage into 3 pieces with a very sharp knife. Add the pieces to the oil and stir fry for 2 or 3 minutes until evenly browned and sealed. Remove with a slotted spoon to a holding plate.
From delishably.com
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BULK VENISON BREAKFAST SAUSAGE RECIPE | ALLRECIPES
Crumble and brown ground venison sausage add 2 tsp brown sugar while browning. Drain. Roll out 2 pks of Crescent Rolls and spread with shredded cheese and the crumbled cooked sausage …
From allrecipes.com
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This keeps the spices larger, altering the sausage’s texture, making eating it more interesting. Chill the meat until it is 37°F or colder by putting it in the freezer for an hour or so. Grind through a medium …
From honest-food.net
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A Step-By-Step Guide to Making Venison Sausage From Home. In order to better illustrate the flexibility of venison as an edible protein in cookery, provided below are a trio of different approaches to the venison sausage recipe. Recipe #1: Venison and Pork Sausage Recipe. Ingredients. Venison…
From grillmasteruniversity.com
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From allrecipes.com
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10 VENISON SAUSAGE RECIPES AND SERVING SUGGESTIONS ...
Cut each venison sausage into 3 pieces with a very sharp knife. Add the pieces to the oil and stir fry for 2 or 3 minutes until evenly browned and sealed. Remove with a slotted spoon to a holding plate.
From delishably.com
See details


BULK VENISON BREAKFAST SAUSAGE RECIPE | ALLRECIPES
Crumble and brown ground venison sausage add 2 tsp brown sugar while browning. Drain. Roll out 2 pks of Crescent Rolls and spread with shredded cheese and the crumbled cooked sausage and roll up in a roll.
From allrecipes.com
See details


GARLIC SAUSAGE RECIPE - GARLIC VENISON SAUSAGES | HANK SHAW
This keeps the spices larger, altering the sausage’s texture, making eating it more interesting. Chill the meat until it is 37°F or colder by putting it in the freezer for an hour or so. Grind through a medium-coarse plate …
From honest-food.net
See details


HOMEMADE VENISON SAUSAGE RECIPE - GRILL MASTER UNIVERSITY
A Step-By-Step Guide to Making Venison Sausage From Home. In order to better illustrate the flexibility of venison as an edible protein in cookery, provided below are a trio of different approaches to the venison sausage recipe. Recipe #1: Venison and Pork Sausage Recipe. Ingredients. Venison…
From grillmasteruniversity.com
See details


HOMEMADE BEEF BREAKFAST SAUSAGE PATTIES RECIPE | ALLRECIPES
20 Best New Breakfast Recipes of 2021 It was a big year for breakfast! The most important meal of the day got even more innovative in 2021. Convenience worked its way into a lot of our new breakfast recipes, especially with air fryer breakfast recipes.
From allrecipes.com
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VENISON AND PORK SWEET ITALIAN SAUSAGE LINKS RECIPE ...
2 days ago · Start by grinding the chilled venison and pork at an even rate. Once the meat has been ground, add the spices. I like to blend all spices and seasonings in a bowl, then sprinkle them evenly over the ground meat. Add the ice water, and mix the sausage by …
From realtree.com
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SAUSAGE SEASONING AND MIX SPICES - TEXAS TASTES
Venison Sausage Seasoning Mix (Item #632362) This 10 lb. box flavors up to 400 lbs. of meat for delicious venison sausage. It is one of our best selling seasonings! You will need 1 lb. of curing salt if you wish to smoke your sausage. Simply order it extra and mix …
From texastastes.com
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SMOKING VENISON SUMMER SAUSAGE - GRILL MASTER UNIVERSITY
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From blog.cavetools.com
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VENISON HONEY GARLIC SAUSAGE RECIPE - AN EXCELLENT FRYING ...
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From lowellstrauss.com
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EASY GROUND VENISON RECIPES • PRIMAL PIONEER
Ground Venison Breakfast Recipes. Country-Style Venison Sausage Gravy – Just like grandma fixed it, this country-style venison sausage gravy is rich and delicious. Made with venison breakfast sausage and perfect for a morning plate of biscuits and gravy.
From primalpioneer.com
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HOMEMADE SAUSAGE RECIPES - CDKITCHEN
Venison Sausage And Seasoning Mix This sausage recipe cuts the venison with ground pork to keep the flavor rich without being too gamey, and throws in a flavorful seasoning mix for a little extra... Time: under 30 …
From cdkitchen.com
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From mashed.com
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PORK TO VENISON RATIO FOR SUMMER SAUSAGE – HOME KITCHEN TALK
Apr 22, 2021 · In fact, many recipes recommend starting with partially frozen venison and pork. When it comes to the meat origin, you want to use only high-quality pork. Pastured pork would be ideal here. Also, make sure to shop for organic spices and seasonings as well. Definitely consider doing your venison summer sausage …
From homekitchentalk.com
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10 BEST CANNED VENISON MEAT RECIPES | YUMMLY
Jan 21, 2022 · Venison Italian Sausage Binky's Culinary Carnival ice water, fennel seed, kosher salt, coarse ground black pepper and 29 more “Pantry” Black Bean, Corn, and Salsa Soup with Gluten-Free, Grain-Free, Dairy-Free, Sugar-Free Paleo Bread Gluten Free Easily
From yummly.com
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HOW TO MIX VENISON BURGER WITH BEEF OR SAUSAGE ...
Ground venison is a very and occasionally gamey lean meat that comes from deer, and its texture is generally improved by mixing in pork sausage or beef. Beef and pork complement the flavor of ground venison, and contain enough fat to hold the meat together in a …
From livestrong.com
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HOW TO MAKE YOUR BEST VENISON SAUSAGE EVER | DEER AND DEER ...
May 15, 2017 · Venison Andouille Sausage Andouille is a highly seasoned Cajun sausage perfect for making good use of trim and less tasty cuts. It’s also easier to make than it is to pronounce. Armed with a meat grinder and a smoker, we made ours in less than three hours (which is pretty darn good for a smoked sausage …
From deeranddeerhunting.com
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Oct 24, 2021 · Here are 19 fantastic venison recipes that you can try for dinner tonight! Easy 30-minute or less recipes. Ground venison can be a great way to add healthy protein to your diet and flavor any meal. One of the best ways to cook up ground venison is in tacos …
From windingcreekranch.org
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267 EASY AND TASTY DEER MEAT RECIPES BY HOME COOKS - COOKPAD
Brad's venison and sausage stuffed aloha pepper aloha peppers. Remove stem and seed core • cooked and crumbled breakfast sausage • ground venison • Salt, white pepper, Italian seasoning, • minced garlic • shredded mozzarella cheese • cream cheese, room …
From cookpad.com
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VENISON | BUY VENISON MEAT ONLINE | DEER MEAT FOR SALE
Hearty venison sausages made from New Zealand red deer, spices and fruity-sweet port wine. 5 out of 5 stars rating (1 review ) This product is currently out of stock.
From gourmetfoodstore.com
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