SIMPLE SPICED RICE RECIPE | ALLRECIPES
This is a savory side for many meats. This is a very simple version that would appeal to a wide range of palates.
Provided by kbarnett
Categories Side Dish Rice Side Dish Recipes
Total Time 30 minutes
Prep Time 5 minutes
Cook Time 25 minutes
Yield 8 servings
Number Of Ingredients 7
Steps:
- Melt the butter in a large saucepan over medium heat, and cook and stir the basmati rice and onion until the rice kernels are coated with butter and the onion is translucent, 5 to 8 minutes. The rice will give off a slightly toasted fragrance. Pour in water, and mix in salt, cinnamon sticks and bay leaf.
- Bring the mixture to a boil, and reduce heat to medium-low. Cover the saucepan, and simmer the rice until all the water has disappeared and the rice appears dry, about 18 minutes. Fluff the rice with a fork and serve.
Nutrition Facts : Calories 195.6 calories, CarbohydrateContent 38 g, CholesterolContent 7.6 mg, FatContent 3.5 g, FiberContent 0.7 g, ProteinContent 3.7 g, SaturatedFatContent 2 g, SodiumContent 605.8 mg, SugarContent 0.5 g
SPICED RICE RECIPE | BBC GOOD FOOD
For the perfect side to a knockout curry supper, try this nutty aromatic rice dish
Provided by John Torode
Categories Dinner, Side dish
Total Time 35 minutes
Prep Time 5 minutes
Cook Time 30 minutes
Yield Serves 4
Number Of Ingredients 12
Steps:
- Fry the onions, bay and whole spices in the butter for 10 mins. Sprinkle in the turmeric, then add the curry paste and cook until aromatic. Add the rice and the raisins, stir and cook for a good few mins, then add the stock and bring to the boil. Cover with a tight-fitting lid and when really boiling lower the heat and cook for 10 mins. Turn the heat off but don’t lift the lid and leave to sit for 20 mins.
- Stir in half the almonds and coriander, with the rest of the coriander and the almonds thrown over the top.
Nutrition Facts : Calories 472 calories, FatContent 15 grams fat, SaturatedFatContent 4 grams saturated fat, CarbohydrateContent 73 grams carbohydrates, SugarContent 9 grams sugar, FiberContent 3 grams fiber, ProteinContent 17 grams protein, SodiumContent 1.58 milligram of sodium
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SPICY RICE RECIPE | ALLRECIPES
From allrecipes.com
Reviews 3.7
Total Time 55 minutes
Category Meat and Poultry, Chicken, Breast
Calories 719.4 calories per serving
- Heat 2 tablespoons oil in a large heavy skillet. Fry the uncooked rice, stirring occasionally until lightly browned. Stir in water and bouillon. Stir in peppers and meat. Season with garlic powder, salt and pepper. Cover, and simmer for 20 to 25 minutes, or until rice is tender.
RICE SEASONING MIX RECIPE: HOW TO MAKE IT
From tasteofhome.com
Reviews 5
Total Time 5 minutes
Category Side Dishes
Calories 125 calories per serving
- Combine the first nine ingredients. Store in an airtight container. Yield: 10 batches (2 cups total). , To prepare rice: Combine 3 tablespoons seasoning mix, rice and water in a saucepan. Bring to a boil. Reduce heat; cover and simmer for 20 minutes or until the water is absorbed.
SPICY INDIAN RICE RECIPE | BBC GOOD FOOD
From bbcgoodfood.com
Total Time 30 minutes
Category Dinner, Lunch, Side dish
Cuisine Indian
- Toss in a large handful of sultanas and roasted cashew nuts, then the hot drained rice. This is great with curry and will also give an exotic edge to grilled meat or fish.
HERB MIX FOR RICE RECIPE: HOW TO MAKE IT
From tasteofhome.com
Reviews 4.5
Total Time 25 minutes
Category Side Dishes
Calories 179 calories per serving
- In an airtight container, combine the first six ingredients. Store in a cool, dry place for up to 1 year. Yield: 4 batches (about 3/4 cup total). , To prepare rice: In a saucepan, bring water and 3 tablespoons herb mix to a boil. Stir in rice. Reduce heat; cover and simmer for 15 minutes or until rice is tender and liquid is absorbed.
CHICKEN, RICE, AND SPICES BAKE RECIPE - FOOD.COM
From food.com
Reviews 5.0
Total Time 1 hours
Calories 898.4 per serving
- Bake for 40-45 minutes.
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