SPICED PEAR CHUTNEY RECIPES

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CHUTNEY RECIPES - BBC GOOD FOOD



Chutney recipes - BBC Good Food image

Preserve a seasonal glut of fruit and veg to enjoy during the colder months or to give as a delicious festive gift. Our chutneys include apple, tomato, pineapple, cranberry and more.

Provided by Good Food team

Number Of Ingredients 1

APPLE CHUTNEY RECIPE | INA GARTEN | FOOD NETWORK



Apple Chutney Recipe | Ina Garten | Food Network image

Provided by Ina Garten

Categories     condiment

Total Time 1 hours 15 minutes

Prep Time 15 minutes

Cook Time 1 hours 0 minutes

Yield makes about 3 cups

Number Of Ingredients 10

6 Granny Smith apples, peeled, cored and half-inch diced
1 cup chopped yellow onion
2 tablespoons minced fresh ginger
1 cup freshly squeezed orange juice (2 oranges)
3/4 cup good cider vinegar
1 cup light brown sugar, lightly packed
1 teaspoon whole dried mustard seeds
1/4 teaspoon hot red pepper flakes
1 1/2 teaspoons kosher salt 
3/4 cup raisins

Steps:

  • Combine the apples, onion, ginger, orange juice, vinegar, brown sugar, mustard seeds, pepper flakes and salt and in a large saucepan. Bring the mixture to a boil over medium-high heat, stirring occasionally. Reduce the heat to simmer and continue cooking, stirring occasionally, for 50 minutes to 1 hour, until most of the liquid has evaporated. Take off the heat and add the raisins. 
  •  Set aside to cool and store covered in the refrigerator for up to 2 weeks.

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