SPICE MIX GIFTS RECIPES

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BAHARAT SPICE MIX RECIPE - OLIVEMAGAZINE



Baharat Spice Mix Recipe - olivemagazine image

Make your own warm, aromatic Middle Eastern blend to liven up meats, fish and soups

Provided by OLIVEMAGAZINE.COM

Categories     Quick and Easy

Number Of Ingredients 8

coriander seeds 2 tsp
cumin seeds 1 tbsp
whole cloves 1 tsp
black peppercorns 1 tbsp
cinnamon ½ stick
cardamom pods 1 tsp, seed only
nutmeg a good grating
paprika (not smoked) 2 tbsp

Steps:

  • Put the whole spices in a small pan and heat until fragrant, stirring so they don’t burn. Cool, then grind with a spice grinder or pestle and mortar. Stir in remaining spices and store in an airtight jar.

Nutrition Facts : Calories 0 calories, FatContent 0 gram fat, SaturatedFatContent 0 gram saturated fat, CarbohydrateContent 0 gram carbohydrates, SugarContent 0 gram sugar, FiberContent 0 gram fibre, ProteinContent 0 gram protein, SodiumContent 0 milligram of sodium

CONTEST-WINNING SUGAR 'N' SPICE NUTS RECIPE: HOW TO MAKE IT



Contest-Winning Sugar 'n' Spice Nuts Recipe: How to Make It image

My daughters, grandkids and just about everyone who visits me look forward to this mix of crunchy spiced nuts recipe during the holidays. And tucked in colorful tins, it makes a handy last-minute gift idea for busy hostesses or drop-in visitors. —Joan Klinefelter, Utica, Illinois

Provided by Taste of Home

Categories     Snacks

Total Time 30 minutes

Prep Time 10 minutes

Cook Time 20 minutes

Yield 3-1/2 cups.

Number Of Ingredients 8

1/4 cup packed brown sugar
1/2 teaspoon ground cinnamon
1/4 teaspoon cayenne pepper
1 large egg white
1 cup salted cashews
1 cup pecan halves
1 cup dry roasted peanuts
1/2 cup dried cranberries

Steps:

  • In a small bowl, combine the brown sugar, cinnamon and cayenne; set aside. In a large bowl, whisk egg white; add nuts and cranberries. Sprinkle with sugar mixture and toss to coat. Spread in a single layer on a greased baking sheet. , Bake at 300° until golden brown, 18-20 minutes, stirring once. Cool. Store in an airtight container.

Nutrition Facts : Calories 211 calories, FatContent 16g fat (2g saturated fat), CholesterolContent 0 cholesterol, SodiumContent 161mg sodium, CarbohydrateContent 13g carbohydrate (8g sugars, FiberContent 2g fiber), ProteinContent 5g protein.

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