SPICE ISLAND SPAGHETTI SEASONING RECIPES
SPICE ISLAND SPAGHETTI SAUCE SEASONING (REPLICA)
"Homemade substitute"
Total Time 30 minutes
Prep Time 30 minutes
Yield 1
Number Of Ingredients 10
Steps:
- "Grind basil and marjoram in a small food processor or coffee grinder until fine. Combine all ingredients in a small bowl. Store in tightly capped container. If quadrupled: 16 tsp basil, 6 tsp marjoram, 17 tsp onion powder, 14 tsp salt, 10 tsp garlic powder, 6 tsp rosemary, 6 tsp black pepper, 4 tsp summer savory, 2-1/2 tsp ground cloves "
Nutrition Facts : Calories 12 calories, FatContent 0.24686375 g, CarbohydrateContent 2.82977625 g, CholesterolContent 0 mg, FiberContent 1.86357501268387 g, ProteinContent 0.5122775 g, SaturatedFatContent 0.06663475 g, ServingSize 1 1 Serving (16g), SodiumContent 4652.885875 mg, SugarContent 0.966201237316131 g, TransFatContent 0.084373625 g
SPAGHETTI SPICE - BIGOVEN.COM
"Just stir through a little olive oil in the warm pasta pan then toss the pasta back through. Instant supper or lunch. Vary by adding dried oregano or whatever takes your fancy "
Total Time 5 minutes
Prep Time 5 minutes
Yield 16
Number Of Ingredients 4
Steps:
- "Mix in a bowl and store in air tight jar(s) To use Per 100 grams pasta Cook pasta Drain but reserve a couple of table spoon of pasta water Add 1 tablespoon olive oil to the warm pan stir and add a couple of tablespoons of pasta water to the pan. Toss pasta back in and toss to coat"
Nutrition Facts : Calories 12 calories, FatContent 0.37246875 g, CarbohydrateContent 2.22778125 g, CholesterolContent 0 mg, FiberContent 0.887812507152557 g, ProteinContent 0.592875 g, SaturatedFatContent 0.06346875 g, ServingSize 1 1 Serving (7g), SodiumContent 1321.29375 mg, SugarContent 1.33996874284744 g, TransFatContent 0.0620625 g
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