GINGER COOKIES WITHOUT MOLASSES--SUPER SOFT, JUST LIKE ...
These ginger cookies are soft, full of flavor and don't require molasses. Quick, easy, and soon to be a family favorite!
Provided by Nellie
Categories Dessert
Total Time 30 minutes
Prep Time 20 minutes
Cook Time 10 minutes
Yield 24
Number Of Ingredients 10
Steps:
- Preheat oven to 350 degrees
- Sift flour, spices, baking soda, and salt. Set aside.
- Cream together the butter and sugars, beat in the egg.
- Gradually stir in the flour mixture into the sugar mixture. Stir well.
- Gently form 1 inch balls from the dough and roll them in sugar, if desired.
- Put them on a ungreased cookie sheet and press down gently.
- Bake for 10-12 minutes or until golden brown.
Nutrition Facts : Calories 141 kcal, CarbohydrateContent 21 g, ProteinContent 2 g, FatContent 6 g, SaturatedFatContent 4 g, CholesterolContent 22 mg, SodiumContent 124 mg, FiberContent 1 g, SugarContent 11 g, ServingSize 1 serving
CHEWY NO MOLASSES GINGERSNAPS RECIPE | ALLRECIPES
These cookies are delicious. I made these for Christmas and a bake sale and they were sold out by the end! So thin and chewy! They're a MUST HAVE!
Provided by Noelle Hall
Categories Desserts Cookies Gingersnap Recipes
Total Time 28 minutes
Prep Time 15 minutes
Cook Time 10 minutes
Yield dozen cookies
Number Of Ingredients 12
Steps:
- Preheat oven to 350 degrees F (175 degrees C).
- Beat butter and 1/2 cup white sugar together in a large bowl using an electric mixer until creamy; beat in applesauce, brown sugar, and egg until smooth.
- Mix flour, ginger, baking soda, cinnamon, nutmeg, and salt together in a separate bowl. Stir flour mixture, 1/2 cup at a time, into butter mixture until dough is sandy but shapeable. Roll dough into balls. Pour 3 tablespoons white sugar into a bowl and roll dough balls in the sugar until coated. Flatten dough balls onto a baking sheet.
- Bake in the preheated oven until edges are crisp and lightly browned, 8 to 10 minutes. Transfer cookies immediately to a cooling rack and cool for 3 minutes.
Nutrition Facts : Calories 61.4 calories, CarbohydrateContent 9.2 g, CholesterolContent 12.3 mg, FatContent 2.5 g, FiberContent 0.2 g, ProteinContent 0.7 g, SaturatedFatContent 1.5 g, SodiumContent 80.5 mg, SugarContent 5.9 g
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SPICY MOLASSES COOKIES - THE PIONEER WOMAN – RECIPES ...
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Reviews 5
Total Time 26 minutes
Category Christmas, dessert, main dish
- Preheat oven to 350 degrees. Mix sugar, shortening, molasses, and egg together until well combined. Dump in dry ingredients, stirring dry ingredients together lightly. Mix together until dough is combined. In your hands roll dough into walnut-sized balls, then generously coat each ball with sugar. Place balls on a baking sheet and bake for 9 to 11 minutes, allowing to bake for about a minute after cookies begin to crack. Remove cookies from baking sheet and allow to cool…though these are delicious while still warm.
Fun variation: Drizzle melted white chocolate in decorative stripes over the top of each cookie. Allow to harden before serving. Or: dip half of each cookie in melted white chocolate. Yum.
Another fun variation: Roll the cookie dough in gold, sparkling sugar instead of granulated sugar before baking. Crunchy, sweet and sparkly!
Another fun, fun variation: make sandwiches using two cookies and a scoop of cinnamon ice cream. Yikes.
Another really fun variation: eat all the cookies yourself, then hide all the evidence.
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